Starters and Small Plates
- Potato Gnocchi With Wild Mushrooms, Cream Sherry & Veal Demi Glaze$13.00
- Brussel Sprouts Prepared With Olive Oil, Garlic, Mint, Hazelnuts, & Pecorino$11.00
- Little Lamb Sausage With Tzatziki & Grilled Flat Bread$16.00
- Calamari With Lemon, Garlic, Capers & Parsely$15.00
- Beef Tenderloin Tips Diane With Brandy, Dijon, Cream, & Truffle Oil$23.00
- Coconut Shrimp With A Sweet Chilie Sauce$14.00
- Red WingsChicken wings with spicy bourbon siracha$13.00
- Cheese PlateChefs selection of domestic & imported cheeses, fruit & nuts$17.00
- Antipasto MistoChefs whim of mixed cheese & salumi$26.00
- Fresh Mozzarella & Vine-Riped Tomato SaladWith basil, extra virgin olive oil & balsamic$14.00
Soup and Salads
- Soup Of The Day$4.00
- French Onion Soup Gratinee$8.00
- Caesar SaladRomaine hearts, croutons, parmigiana & lemon; caesar salad dressing$16.00
- Arugula SaladArugula, apples, almonds, serrano ham, manchego cheese, dates & cider vinaigrette$18.00
- Michigan Cherry SaladWith grilled chicken, dried cherries, heirloom tomato & red onion; raspberry vinaigrette$17.00
- Steak SaladGrilled beef tenderloin, portobello mushroom, & hazelnuts – bleu cheese or sherry vinaigrette$24.00
Sides
- Grilled Onions$4.00
- Mushrooms$6.00
- French Fries$7.00
- House Salad$4.00
- Sauteed Spinach$6.00
- Asparagus$12.00
- Vegetables$6.00
- Mashed Potato$7.00
- Sweet Potato$8.00
- Ceasar Salad$6.00
- Truffle Fries$12.00
- Chicken Breast$9.00
- Salmon$11.00
Pasta
- Fiery PastaSpaghetti with hot banana peppers, Italian sausage, garlic, & olive oil$26.00
- Chichken Cacio PeppeGrilled chicken pecorino sauce and black pepper$26.00
- Pappardelle Pasta With Olive OilGarlic, olives, sun-dried tomatoes, lemon zest & goat cheese$24.00
- Rigatoni Pasta With Braised Lamb Sugo & Pecorino$28.00
Entrees
- Chicken Fried Michigan Lake PerchGreen beans, & pomme frites$29.00
- Filet Mignon8 oz. prime beef, whipped potato, vegetables, & red wine sauce$49.00
- NY Steak14 oz. prime beef, whipped potato, vegetables, & red wine sauce$46.00
- Grilled Rack Of Lamb ChopsWith chickpea puree, burnt lemon & caponata
- Roasted SalmonWith artichokes, fingerlings, spinach & tomato; lemon – oregano vinaigrette$32.00
- Chicken LimonSauteed chicken breast prepared with artichokes, capers & lemon white wine sauce$26.00
- 16 Oz Grilled Veal ChopWith wild mushrooms, cream sherry & whipped potato
