Roast & Rice Asian Fusion Menu

Steamed chicken over garlic rice with spicy soy bean sauce.

Stir-fried sweet and tangy rice noodles with chicken, egg, bean sprout, onions, crushed peanuts.

Spicy. Crispy rice cake topped with spicy tuna, avocado, thinly sliced pepper.

A slice of grilled Spam on seasoned rice, wrapped in a sheet of seaweed, served with pickled vegetables.

Stir-fried rice noodles with homemade brown sauce with chicken, Chinese broccoli.

Egg, chicken, onions.

Spicy. Served with spicy vinaigrette sauce, cilantro, green onion, and bok choy.

Shrimp tempura topped with spicy tuna, avocado, eel sauce.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Soft-shell crab tempura, cucumber, avocado, gobo, radish sprout, ponzu sauce.

Imitation crabmeat, tuna, salmon, smelt egg, shrimp tempura & avocado on soy paper with spicy mayonnaise.

Shrimp tempura topped with shrimp, avocado, smelt egg & ponzu sauce.

California roll topped with tuna, salmon, shrimp, white fish, smelt egg.

California roll topped with salmon, avocado.

Freshwater eel topped with avocado and eel sauce.

Spicy tuna and cucumber topped with albacore, ponzu sauce, sesame creamy sauce, crispy onion.

Spicy tuna and cucumber topped with yellowtail, cilantro, yuzu dressing.

Spicy tuna and cucumber topped with tuna, avocado, ponzu sauce.

Spicy tuna and cucumber topped with salmon, avocado, ponzu sauce, chili oil.

Spicy tuna and cucumber topped with seared tuna, avocado, ponzu sauce, sesame creamy sauce.

Shrimp tempura and spicy tuna on soy paper topped with imitation crabmeat, spicy mayonnaise.

Spicy. Spicy tuna and cucumber topped with avocado, sriracha sauce, chili oil, chili flakes.

Shrimp tempura topped with spicy tuna, avocado, eel sauce.

Spicy. Shrimp tempura topped with spicy shrimp, smelt egg.

California roll topped with baked scallop, smelt egg, eel sauce.

Albacore sashimi with crispy onion and ponzu sauce.

Spicy. Yellowtail sashimi with sliced pepper and spicy yuzu sauce.

Seared salmon sashimi seasoned with cajun flavor and sliced avocado.

A slice of grilled Spam on seasoned rice, wrapped in a sheet of seaweed, served with pickled vegetables.

Soybeans with house garlic sauce.

Spicy. Japanese pepper with ponzu sauce.

Fresh vegetables wrapped in rice paper served with house peanut sauce. Contain nuts.

Deep fried vegetarian rolls.

Spicy. Fries served with kimchi, spicy tangy sauce & cheese.

Pan-fried Indian puff pastry served with thai coconut curry sauce.

Spicy. Served with spicy vinaigrette sauce, cilantro, green onion, and bok choy.

Fries served with peanut sauce, homemade slaw and topped with cheese. Contain nuts.

Taiwanese style fried chicken bites.

Spicy.

Tempura battered shrimp bites with sweet and tangy sauce.

Tempura battered assorted vegetable and shrimps.

Spicy. Crispy rice cake topped with spicy tuna, avocado, thinly sliced pepper.

Spicy. Hot & sour soup with chicken, mushroom.

Spicy. Hot & sour soup with coconut milk, chicken, mushroom.

Clear broth with vegetables.

Clear broth with chicken, vegetables.

Clear broth with tofu, vegetables.

Spicy. Spicy basil lemon soup with assorted seafood.

Thinly sliced seaweed with sesame seeds, julienned carrot, cherry tomatoes, and bean sprouts.

Ginger or peanut dressing.

Spicy. Served with lemon garlic dressing.

Grilled chicken over spring mixed with creamy truffle dressing.

Grilled tofu over spring mixed with creamy truffle dressing.

Spicy. Shredded green papaya with grilled shrimp, peanuts, tomato, green beans, lime dressing.

Spicy. Grilled beef with on, spicy basil, lemon dressing.

Spicy. Ground chicken with peanuts, fresh ginger, onions, spicy lime dressing. Contain nuts.

Ground chicken, corn, fresh ginger, carrot, bell pepper, onion.

Crispy salmon skin served on a bed of mixed greens, typically accompanied by cucumber and a tangy eel sauce.

Spicy.

With sweet and sour sauce over garlic rice.

With sweet gravy sauce, bok choy, cilantro, scallions, house slaw.

Crispy fried chicken over garlic rice with sweet and sour sauce.

Stir-fried rice noodles with homemade brown sauce with chicken, Chinese broccoli.

Spicy. Stir-fried spicy rice noodles with chicken, bell pepper, onion, basil.

Stir-fried vermicelli curry noodles with honey pork, chicken, egg, onions.

Stir-fried beef, onion, fresh mushroom over udon noodles.

Pan fried noodles with fresh mushroom and bacon.

Served with chili oil, house peanut sauce, slaw, green onions, cilantro, broccoli. Contains nuts.

Spicy. Stir-fried egg noodles with ground.

Spicy. Rice noodles, chicken, coconut milk, cabbage, cilantro, green onions.

Spicy. Thai coconut curry with egg noodles, chicken.

Served with mixed tempura.

Rice noodles in a savory chicken broth, accompanied by tender slices of chicken and garnished with scallions and cilantro.

Soup or dry are available.

Soup or dry options are available.

Spicy. Chicken and sunny-side up egg.

Stir-fried jasmine rice with crab and shrimp, typically includes egg, onions, and a savory brown sauce.

Chicken, raisin, cashew nuts, onions, egg, curry.

Spicy. Chicken, bell pepper, basil, onion.

With crispy onions on top.

With onions, egg. Soup or dry are available.

Fried rice stir-fried with bacon and chicken, typically includes egg, peas, carrots, and onions.

Spicy. Panang curry sauce, bell pepper, spinach. Contains nuts.

Breaded stir-fried chicken in homemade tangy orange sauce. Contains nuts.

Spicy. Onions, peanuts, dried chili, carrot, corn, bell peppers. Contains nuts.

Spicy.

With chicken and onions.

Fresh bok choy stir-fried with aromatic garlic, following a traditional Asian cooking method.

Garlic and pepper seasoning, choice of tofu, chicken, pork belly, beef, or shrimp.

Spicy. Chicken, avocado, eggplants, corn, spinach, basil, bell pepper.

Spicy. Chicken and bell pepper. Contains nuts.

Spicy. Chicken, potato, onions.

Spicy. Chicken, pineapple, bell pepper.

Sautéed green beans with minced garlic and a hint of sesame oil.

Stir-fried beef with onions, fresh mushroom.

Spicy. Stir fried ground chicken in spicy basil sauce.

Fried fillet with sweet mango, cashew nut sauce.

Beef patty, cheese, tomato, onions.

Beer battered cod patty with tartar sauce & homemade slaw.

Spicy. Spicy angus beef patty with sunny-side-up egg basil sauce.

Puff pastry with curried ground chicken, onion, potato & house slaw.

Bay scallop sashimi, served with a dollop of mayo.

Japanese scallop sashimi, option for sushi preparation available.

Sliced fatty belly part of tuna, typically served with a delicate sauce.

Smelt egg sashimi typically includes a serving of smelt eggs, presented without additional garnishes or accompaniments.

Salmon eggs, typically served as delicately seasoned sashimi, offering a rich and oceanic flavor.

Thinly sliced shrimp, prepared as sashimi, typically includes a simple accompaniment like soy sauce and wasabi.

Barbecued fresh water eel, typically served over a bed of rice, garnished with a sweet and savory sauce.

Tuna wrapped in sushi rice and seaweed, available as hand roll or cut roll.

Salmon with green onions in a seaweed and rice roll, available as hand or cut roll.

Scallop, masago, and cucumber, wrapped in seaweed and sushi rice, typically includes a hint of mayo.

Albacore and finely chopped green onions, typically wrapped in seaweed with rice.

Vegetarian-friendly rolls with a choice between hand or cut styles.

Yellowtail and green onions in a maki, available as either hand roll or cut roll.

Eel and avocado in sushi rice, choice of hand or cut roll.

Real crab, available as either a hand roll or cut roll.

Shrimp tempura with choice of hand or cut roll.

Cucumber wrapped in sushi rice and seaweed, available as a hand roll or cut roll.

Cucumber and avocado wrapped in seaweed, offered as either a hand roll or cut roll.

California Roll: Avocado, crab meat, cucumber. Choice of hand or cut roll.

Fragrant garlic-infused steamed rice, the perfect aromatic accompaniment.

Thick-cut toast, drizzled with honey and paired with a scoop of green tea ice cream.

Asian-inspired ice creams with options of vanilla, coconut, and green tea flavors.

Rich, moist chocolate cake made with gluten-free ingredients, typically includes cocoa powder and sugar, finished with a hint of dark chocolate ganache.

Contains nuts.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Cold, frothy blend of sweetened green tea and milk, poured over ice.

Taro milk tea combines brewed tea with creamy milk and sweet, nutty taro flavor, often enhanced with additional ingredients for richness.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.

Still or sparkling.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Soda with choice of Coke, Diet Coke, Sprite.

Steaming selection of green, jasmine, or chamomile tea.

Iced tea with choice of green, matcha, butterfly pea, or hibiscus flavors.

Refreshing Japanese carbonated drink, subtly sweet