Roam by San Chez Menu

Sweet coconut sticky rice topped with roasted mango, toasted almonds, sesame seeds, and a sweet coconut cream.

Five hash browns loaded with red & green onion, cheddar cheese, sour cream, and cream cheese. Served with cilantro lime aioli. (No modifications)

Char-grilled corn and zucchini, avocado, romaine, queso fresco, cilantro, and elote dressing. Topped with chili powder.

Two charcoal roasted & marinated chicken thigh skewers served with peanut noodles, edamame & pickled red onion.

Hearty coconut milk curry, tofu, onions, peppers & fingerling potatoes. Served with rice, pickled red onion, cilantro & paratha. (The curry itself cannot be modified)

Two charcoal-roasted aji panca sirloin steak skewers with a potato. Served with our rotating vegetable medley & aji aioli. (GF)

House-made roasted garlic hummus topped with capers and herb oil, served with toasted pita, grape leaves, and assorted veggies.

Cola, diet, orange creamsicle, lemon/lime, root beer, dark cherry, ginger beer, or lemonade.

A perfectly crunchy companion to any meal.

Or "ahee hee" as Micheal Jackson Would say: Slightly sweet w plenty of heat

Tasty & tangy with a sweet bite.

Creamy & bright, slightly salty

Zesty, peppery, & creamy

A blend of creamy peanut butter and spicy chili peppers, creating a savory and mildly spicy sauce with a hint of sweetness.

Red pepper flakes, pickled ginger, & garlic

Smoky, sweet, peach perfection

Goat cheese, sweet chili sauce, green onion, cilantro and lemon all baked together & served with fried wonton chips.

French fries, tikki masala sauce, fried paneer curds, pickled red onion, queso fresco, coconut cream. (V)

House-made roasted garlic hummus topped with capers and herb oil, served with toasted pita, grape leaves, and assorted veggies.

Five hash browns loaded with red & green onion, cheddar cheese, sour cream, and cream cheese. Served with cilantro lime aioli. (No modifications)

Two charcoal roasted & marinated chicken thigh skewers served with peanut noodles, edamame & pickled red onion.

Sobie Meats all beef patty, caramelized onions, pickles, american cheese, served on a brioche bun. Served with rustic cut fries.

Sobie Meats sausage, cilantro chimmichuri, & pico de gallo, served on a Turano French Roll. Served with rustic cut fries.

paratha bread, onions, cilantro, smoky peach salsa, & queso fresco.

Paratha bread, citrus braised teriyaki pork, kimchi, & pickled daikon topped with sesame seeds & green onion.

Paratha bread, fried cod, garlic aioli, pickled vegetables, & cilantro.

Deep fried paratha, chickpea channa curry, cilantro, & mango chutney. (V+)

Braised Stewhouwer's shaved ribeye, house horsey aioli, & mild giardiniera, served on a Turano French roll. Served with a side of beef au jus & rustic cut fries.

Falafel, tzatziki, tomato, romaine, & pickled red onion. Served with fries. (V)

Cast iron skillet seared shrimp with clarified butter, garlic, gochugaru flakes, cilantro & lemon. Served with jasmine rice.

Savory crepe layered with eggs, pickled red onion, chili oil, fried wonton, hoisin, & cilantro. (V)

Hearty coconut milk curry, tofu, onions, peppers & fingerling potatoes. Served with rice, pickled red onion, cilantro & paratha. (The curry itself cannot be modified)

Cold-smoked salmon, avocado, cucumber, edamame, mango, jasmine rice, sesame seeds, sweet soy & aji aioli.

Smoky & spicy tomato fried rice, corn, red peppers, onion, & shredded chicken.

Char-grilled corn and zucchini, avocado, romaine, queso fresco, cilantro, and elote dressing. Topped with chili powder.

Pita triangles, fried to perfection with a dash of salt.

Side of our mojo seasoned chicken

Side of our house-made kimchi

This is a combo between a flour tortilla and a croissant! (Vegan)

Fried wonton chips typically served with sweet soy, garlic aioli, pickled red onions, and cilantro.

Fancy-ass sparkling italian soda.

Swiss mountain coffee - columbian light roast.