RMU Breckenridge Menu

3 cheese blend, herbs, bread crumbs. • add flank steak +$4.00 • add truffle oil +$3.00 • add chicken +$3.00

Creamy burratta cheese, heirloom tomatoes, fresh basil, balsamic glaze, and olive oil. Served with house made pita.

Hummus, house-made pita, marinated and pickled vegetables, prosciutto, olives and dried fruit, with crackers

Prosciutto on sourdough with brie, spicy fig honey, and arugula.

Mixed mushrooms on sourdough with caramelized onions, cheddar and swiss cheese, basil garlic. • add truffle oil +$3.00

Roast beef on sourdough with caramelized onions, white cheddar and swiss cheese, horseradish aioli, served with au jus.

Roasted bell peppers, squash, zucchini, and red onions on sourdough bread with herbed feta, mozzarella, and pesto spread.

Smoked chicken thigh on a brioche bun with muenster and cheddar cheese, jalapeño coleslaw, garlic aioli, peppered bacon, and bbq sauce.

Marinated flank steak on a brioche bun with chimichurri, crispy onions, muenster, and cheddar cheese.

Tomato sauce, mozzarella, tomato slices, basil, and balsamic drizzle.

Tomato sauce, flank steak, chimichurri, red onions, cilantro, mozzarella, and parmesan.

Tomato sauce, red peppers, olives. artichoke, squash, feta, and parmesan.

Build Your Own Flatbread with any 2 toppings.

BBQ, Salt & Vinegar, Jalapeño

Pullman Alpine Gin, Basil Balsamic Shrub, and Lemon Juice

Spruce-infused agave spirit, lime juice, agave, angostura bitters, and lemon-lime soda press

Breckenridge Bourbon, banana simple, lemon, and black walnut bitters.

Breckenridge Distillery spiced Rum, Cointreau, orange Macadamia Orgeat, coconut water, lime, and island bitters.

Breckenridge Distillery vodka, honey simple syrup, passion fruit puree, and egg white

Jalapeno-infused Tequila, Cointreau, lime juice, agave, and muddled cucumber.

Breckenridge Distillery vodka, Mr Black coffee liquor, Ryans Irish Cream, and cold brew coffee.

Apple cinnamon-infused bourbon, maple syrup, lemon juice, and egg white.

Breckenridge Distillery Pear vodka, Cointreau, pear ginger shrub, and lemon juice.