RJ'S RESTAURANT SEAFOOD/CHOPS/PASTA Menu

4.4
(325+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chicken Parmigiano

      Breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese served over spaghetti.
      $23.00
      Chicken Parmigiano
    • Bruschetta

      Crispy baguette topped with fresh tomato, garlic, basil diced fresh mozzarella cheese, olive oil and balsamic vinaigrette.
      $10.00
      Bruschetta
    • Penne alla Vodka

      Penne pasta with prosciutto and shallots in a vodka sauce (tomato sauce with a touch of cream).
      $22.00
      Penne alla Vodka
    • Homemade Baked Chicken Wings

      7 pieces per with choice of either BBQ char-grilled, spicy chili, garlic parmesan, or original buffalo sauce.
      $12.00
      Homemade Baked Chicken Wings
    • Caesar Salad

      Crispy romaine lettuce, crotons and shaved Parmesan cheese tossed with homemade caesar salad dressing (all caesar dressing contain anchovies and capers).
      $10.00
      Caesar Salad
    • Crab Cake

      Lumped crab meat served with organic lettuce, toasted corn and chipotle aioli.
      $12.00
      Crab Cake
    • Cheese Tortellini Carbonara

      Tortellini pasta, pancetta, and peas in a white cream sauce.
      $21.00
      Cheese Tortellini Carbonara
    • Bolognese

      Pappardella pasta with bolognese (ground beef with tomato sauce).
      $22.00
      Bolognese
    • Lobster Bisque

      A creamy, smooth and lusciously rich soup loaded with buttery lobster.
      $9.00
      Lobster Bisque
    • Chicken Francaise

      Chicken breast pan fried lightly, coated in egg butter, sautéed with lemon white wine sauce served over linguine.
      $26.00
  • Desserts

    • Carrot Cake

      Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.
      $9.00
    • Cheesecake

      Rich and creamy cheesecake topped with a fresh strawberry rose, whipped cream, cherries, and drizzled with chocolate sauce.
      $9.00
      Cheesecake
    • Chocolate Cake

      Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.
      $10.00
    • Tiramisu

      Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
      $9.00
    • Creme Brulee

      Custard with a caramelized sugar topping.
      $12.00
    • Warm Butter Cake

      Soft butter cake with fresh berries, vanilla bean ice cream, and a drizzle of caramel sauce.
      $10.00
  • Daily Specials

    • 1/2 Lobster Mussles, Clams, Shrimp

      Succulent half lobster paired with mussels, clams, and shrimp, served over a bed of pasta and bathed in a rich, savory sauce.
      $55.00
      1/2 Lobster Mussles, Clams, Shrimp
    • Ribeye with melted Gorgonzola

      18oz Ribeye Steak
      $55.00
      Ribeye with melted Gorgonzola
    • Surf & Turf

      filet mignon with lobster tail with mash potatoes and mixed veg
      $65.00
      Surf & Turf
    • Tomahawk Veal Chop Parm over Gnocchi

      veal chop parm over gnocchis and vodka sauce
      $55.00
      Tomahawk Veal Chop Parm over Gnocchi
    • Stuffed Mushrooms with Crabmeat

      Mushrooms filled with a savory crabmeat blend, typically baked and served with a complementary sauce.
      $14.00
    • Coconut Shrimp

      Crispy coconut-crusted shrimp- perfect for dipping
      $14.00
    • Arugula Beet Salad

      Fresh arugula topped with roasted beets, orange segments, crumbled goat cheese, and sliced almonds.
      $14.00
      Arugula Beet Salad
    • Cod Top With Crabmeat

      cod topped with crabmeat finished in lobster sauce with mixed veg and rice
      $38.00
    • Cavatelli with Filet Tips

      Cavatelli pasta served with tender filet tips, typically includes a blend of herbs and a light, savory sauce.
      $38.00
    • Filet Mignon

      Tender filet mignon topped with crispy fried onions, melted gorgonzola cheese and over mashed potatoes and mixed vegetables
      $55.00
      Filet Mignon
    • Thai Calamari

      calimari with sweet chili sauce and topped with seasme seeds
      $14.00
      Thai Calamari
    • Pappardelle Davinci

      pappardelle pasta with scallops covered in our homemade pink sauce
      $38.00
      Pappardelle Davinci
    • Paella

      mussles, clams, shrimp, calimari, crubled sweet sausage and spinach, over rice finished with a light tomato broth.
      $38.00
    • Stuffed jumbo shrimp with crab meat

      stuffed shrimp with crab meat finished with lobster sauce and rice and mixed veg
      $38.00
      Stuffed jumbo shrimp with crab meat
    • Burrata over crustini with beets, roasted peppers and mixed olives

      Burrata over crustini with roasted beets, peppers, and mixed olives.
      $14.00
    • Chicken Milanese

      breaded chicken topped with chopped salad with fresh mozzarella. finished with balsamic and olive oil.
      $28.00
    • Short rib Ravioli

      short rib raviolis with chopped tomatoes and spinach, finished with champagne cream sauce
      $34.00
  • Pasta (Main Entrées)

    Add chicken or shrimp for an additional charge. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • Spaghetti and Meatballs

      Tender beef meatballs simmered in a homemade tomato sauce served with spaghetti.
      $19.00
    • Cheese Tortellini Carbonara

      Tortellini pasta, pancetta, and peas in a white cream sauce.
      $21.00
      Cheese Tortellini Carbonara
    • Baked Cheese Ravioli

      Ravioli in a homemade tomato sauce with parmesan cheese and mozzarella cheese baked to perfection.
      $19.00
      Baked Cheese Ravioli
    • Lobster Ravioli

      Lobster ravioli in a champagne pink sauce.
      $26.00
    • Zuppa di Pesce

      MIxed seafood (mussels, clams, shrimp and calamari) with a choice of homemade red or white sauce served over linguine.
      $35.00
      Zuppa di Pesce
    • RJ's Speciality

      Homemade gnocchi with Pomodoro sauce (tomato sauce and basil).
      $23.00
    • Baked Homemade Lasagna

      Layers of homemade pasta altering with ground beef, red tomato sauce and ricotta cheese topped with additional mozzarella cheese.
      $22.00
    • Linguine w/ Red Clam Sauce

      Linguine with red wine clam sauce (little neck clams on the shell).
      $26.00
      Linguine w/ Red Clam Sauce
    • Linguine w/ White Clam Sauce

      Linguine with white wine clam sauce (little neck clams on the shell).
      $26.00
      Linguine w/ White Clam Sauce
    • Penne alla Vodka

      Penne pasta with prosciutto and shallots in a vodka sauce (tomato sauce with a touch of cream).
      $22.00
      Penne alla Vodka
    • Penne Fagioli

      Escarole, cannellini beans, garlic and oil.
      $19.00
    • Aromata

      Rigatoni with sweet Italian sausages, sautéed broccoli rabe sun-dried tomatoes in garlic and oil.
      $23.00
    • Bolognese

      Pappardella pasta with bolognese (ground beef with tomato sauce).
      $22.00
      Bolognese
    • Eggplant Parmesan

      Layered breaded eggplant slices with mozzarella cheese, parmesan cheese, basil and tomato sauce, baked to perfection.
      $19.00
    • Baked Eggplant Rollatini

      Breaded eggplant stuffed with ricotta cheese, mozzarella cheese and spinach served over linguine.
      $22.00
      Baked Eggplant Rollatini
    • Baked Ziti

      Ziti noodles smothered in ricotta cheese, mozzarella cheese, and tomatoes baked to perfection.
      $19.00
    • Penne Primavera

      Penne Pasta with mixed vegetables, garlic olive oil and a touch of marinara sauce.
      $21.00
    • Fettuccine alfredo

      Fettuccine pasta in a creamy alfredo sauce made with butter, parmesan, and heavy cream.
      $26.00
      Fettuccine alfredo
  • Soups & Salads

    Add chicken or shrimp for an additional charge. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • Chicken Noodle Soup

      Homemade style chicken broth with finely chopped vegetables and noodles.
      $7.00
      Chicken Noodle Soup
    • New England Clam Chowder

      A thick chowder made from clams, potatoes, onions and cream.
      $9.00
    • Lobster Bisque

      A creamy, smooth and lusciously rich soup loaded with buttery lobster.
      $9.00
      Lobster Bisque
    • House Salad

      Mesclun greens, tomatoes, red onion, cucumber, and carrots served with blue cheese dressing or homemade balsamic dressing.
      $9.00
    • Cold Antipasto

      Prosciutto, fresh mozzarella, provolone cheese, tomatoes, roasted peppers and mixed olives over, finished with a homemade balsamic vinaigrette.
      $14.00
    • Caprese Salad

      Layered with fresh tomatoes, fresh mozzarella cheese, fresh basil and finished with rich extra virgin olive oil and a sweet and tangy balsamic reduction.
      $12.00
      Caprese Salad
    • Caesar Salad

      Crispy romaine lettuce, crotons and shaved Parmesan cheese tossed with homemade caesar salad dressing (all caesar dressing contain anchovies and capers).
      $10.00
      Caesar Salad
    • Greek Salad

      Romaine lettuce, tomatoes, red onions, mixed olives, roasted peppers and feta cheese with homemade balsamic vinaigrette.
      $10.00
  • Appetizers

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • Mussels

      Served with spicy fra diavolo, marinara sauce or lemon wine sauce.
      $12.00
    • Shrimp Cocktail

      Fresh jumbo shrimp served with cocktail sauce.
      $14.00
    • Fried Calamari

      Fresh fried calamari served with marinara sauce.
      $12.00
      Fried Calamari
    • Fried Calamari Arrabiata

      Fried calamari lightly tossed with cherry peppers and marinara sauce.
      $14.00
    • Bruschetta

      Crispy baguette topped with fresh tomato, garlic, basil diced fresh mozzarella cheese, olive oil and balsamic vinaigrette.
      $10.00
      Bruschetta
    • Crab Cake

      Lumped crab meat served with organic lettuce, toasted corn and chipotle aioli.
      $12.00
      Crab Cake
    • Homemade Baked Chicken Wings

      7 pieces per with choice of either BBQ char-grilled, spicy chili, garlic parmesan, or original buffalo sauce.
      $12.00
      Homemade Baked Chicken Wings
    • Baked Clams Oreganata

      Little neck clams baked with garlic bread crumb crust in a white wine sauce.
      $14.00
    • Two-Teared Seafood Tower

      Little neck steamed cold mussels, raw clams on half shell, oysters, shrimp cocktail, crab legs and lump crab meat.
      $65.00
    • Three-Teared Seafood Tower

      Little neck steamed cold mussels, raw clams on half shell, oysters, shrimp cocktail, crab legs and lump crab meat and 1 1/2 pounds of steamed lobster.
      $95.00
      Three-Teared Seafood Tower
  • Seafood (Main Entrées)

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • Shrimp Scampi

      Sautéed shrimp scampi in a garlic lemon white wine sauce served over linguine.
      $28.00
      Shrimp Scampi
    • Shrimp Parmesan

      Lightly breaded shrimp in a homemade tomato sauce served over spaghetti.
      $28.00
    • Shrimp Fra Diavolo

      Sautéed shrimp in a fra diavolo (spicy marinara) sauce over linguine.
      $28.00
    • Salmon Pan Seared Cajun Style

      Pan seared salmon cajun style served with rice and mixed vegetables, finished with lemon bourbon sauce.
      $29.00
    • Salmon Oreganata

      Broiled salmon topped with seasoned breadcrumbs in a lemon white wine sauce, served with rice and mixed vegetables.
      $29.00
      Salmon Oreganata
    • Fish and Chips

      Lightly fried in a local craft beer batter served with coleslaw and french fries.
      $21.00
    • Tilapia Marechiara

      Pan seared tilapia with mussels, clams, shrimp, chopped tomatoes in a lemon white wine sauce served over linguine.
      $33.00
    • Branzino and Shrimp Alforno

      Pan seared branzino filet and shrimp, roasted garlic and chopped tomatoes, in a basil lemon white wine sauce served with rice and mixed vegetables.
      $31.00
    • Fillet of Sole Francaise

      Pan seared of sole in a lemon white wine sauce served with rice and mixed vegetables.
      $33.00
    • Fried Oysters

      Lightly buttered served with coleslaw and french fries.
      $21.00
    • Fried Clam Strips

      Lightly buttered served with coleslaw and french fries.
      $21.00
    • Pan Seared Sea Scallop Piccata

      Pan seared scallops, capers, garlic and artichokes, in a lemon white wine served with white rice and mixed vegetables.
      $33.00
      Pan Seared Sea Scallop Piccata
  • Veal and Chops (Main Entrées)

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • Veal Parmigiana

      Breaded veal scallopini topped with melted mozzarella in a light tomato sauce served over spaghetti.
      $28.00
    • Veal Marsala

      Sautéed veal scallopini topped with button mushrooms (white mushrooms), in a chef's special marsala wine sauce served over linguine.
      $28.00
    • Veal Francaise

      Sautéed veal scallopini pan fried lightly coated in egg butter, sautéed in a white wine sauce served over linguine.
      $28.00
    • Pork Osso Bucco

      Slowly cooked pork shank in vegetable stew served with seasonal vegetables and garlic mashed potatoes.
      $30.00
      Pork Osso Bucco
    • Grilled Pork Chop

      Charcoal grilled pork chop, with garlic mashed potatoes topped with sautéed onions and mushrooms in a demi sauce.
      $26.00
      Grilled Pork Chop
    • Stuffed Pork Chop

      Pounded pork chop breaded and stuffed with prosciutto, crumbled sausage mozzarella cheese and broccoli, in a cognac brown sauce with a touch of cream.
      $35.00
    • Lamb Chop

      Charcoal grilled chop served with garlic mashed potatoes and mixed vegetables, finished with mint jelly and demi sauce.
      $36.00
    • Pork chop Milanese

      breaded pork chop with chopped salad with fresh mozzarella finished with balsamic and olive oil.
      $32.00
  • Beef (Main Entrée)

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • New York Strip

      14 oz grilled new york strip steak served with garlic mashed potatoes and sautéed mixed vegetables.
      $33.00
      New York Strip
    • Bone-In Ribeye

      Charcoal grilled ribeye topped with sautéed mushrooms and onions served with garlic mashed potatoes and mixed vegetables.
      $55.00
    • Char Grilled Flat Iron Steak

      Charcoal grilled with served with garlic mashed potatoes and mixed vegetables.
      $29.00
  • Chicken (Main Entrée)

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • Chicken Parmigiano

      Breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese served over spaghetti.
      $23.00
      Chicken Parmigiano
    • Chicken Scarpariello off the Bone

      Sautéed chicken breast with sausages, peppers and mushrooms with a cherry wine balsamic reduction and brown demi sauce served over linguine.
      $26.00
    • Chicken Francaise

      Chicken breast pan fried lightly, coated in egg butter, sautéed with lemon white wine sauce served over linguine.
      $26.00
    • Chicken Marsala

      Sautéed chicken topped with mushrooms, in a marsala wine sauce served over linguine.
      $27.00
      Chicken Marsala
    • Chicken Cacciatore

      Sautéed chicken breast topped with mushrooms and caramelized onions, sweet cherry wine in a light tomato sauce over homemade gnocchi.
      $25.00
  • Additional Sides (Main Entrées)

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • Sautéed Broccoli Rabe

      Freshly sautéed broccoli rabe, lightly seasoned
      $10.00
    • Sautéed Broccoli

      Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.
      $8.00
    • Steamed Mixed Vegetables

      Assorted Fresh Vegetables Delicately Steamed to Perfection
      $8.00
    • Sautéed Crumbled Sweet Sausage

      W/ marinara sauce or garlic olive oil.
      $10.00
    • Grilled Chicken

      grilled chicken
      $6.00
    • Lobster Tail

      A succulent lobster tail, typically prepared through methods like steaming or broiling, complemented with butter and a blend of spices. over rice and mixed vegteables
      $35.00
    • Crispy chicken

      crispy breaded chicken
      $8.00
    • Side Fries

      hot crispy french fries
      $6.00
    • Mashed Potatoes

      Creamy mashed potatoes with butter, cream, and seasoning.
      $8.00
  • Kids' Menu

    Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
    • Chicken Fingers

      With french fries.
      $12.00
      Chicken Fingers
    • Spaghetti and Meatballs

      with marinara sauce.
      $12.00
    • Pasta Penne

      with a choice of butter/ marinara sauce.
      $10.00
    • Mozzarella sticks

      Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.
      $12.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Sol's Mediterranean Grill
Sol's Mediterranean Grill
4.7
(32 Reviews)
Mediterranean
King Kone
King Kone
4.7
(376 Reviews)
Ice cream shop
Liberty Pizza
Liberty Pizza
3.9
(298 Reviews)
Pizza, Italian
Highland
Highland
4.5
(404 Reviews)
American
Panchos Mexican Restaurant
Panchos Mexican Restaurant
4.0
(421 Reviews)
Mexican
Berkshire Palate
Berkshire Palate
3.9
(161 Reviews)
Restaurant
RARE 297 Steakhouse
RARE 297 Steakhouse
4.4
(69 Reviews)
Steak house, Sushi
Hotel on North
Hotel on North
4.6
(482 Reviews)
Lounge
Soda Chef
Soda Chef
4.3
(106 Reviews)
American
Mary's Carrot Cake
Mary's Carrot Cake
4.8
(5 Reviews)
Cafe

(413) 464-8204

109 First St, Pittsfield, MA 01201


© 2025 Checkle, Inc

Privacy

Terms