Rizzi's Italian Restaurant Menu

4.5
(550+ Reviews)
  • Appetizers

    • Zuppa Di Mussels

      Mussels sauteed in a spicy diavolo sauce. (No Special Request)\n
      $15.49
    • Crispy Mozzarella

      Panko crusted mozzarella seasoned with herbs and served with marinara (No Special Request)
      $11.09
    • Fried Brussel Sprouts

      Fried Brussel sprouts tossed in balsamic vinaigrette and parmesan cheese topped with a balsamic reduction. (No Special Request)
      $12.19
    • Stuffed Mushrooms

      Italian Sausage and cream cheese stuffed mushrooms. (No Special Request)
      $11.09
    • Fried Artichoke Hearts

      Lightly breaded artichoke hearts dusted with parmesan cheese served with marinara. (No Special Request)
      $9.99
    • Eggplant Rollatini

      Ricotta, parmesan, mozzarella cheese and herbs rolled into a slice of eggplant. (No Special Request)
      $13.29
    • Aranchini

      Crispy fried risotto fritters stuffed with a ricotta cheese filling. (No Special Request)
      $11.09
    • Garlic Bread

      Crispy French bread dusted with garlic and parmesan cheese. (No Special Request)
      $7.79
    • Bruschetta Pomodora

      Fresh diced tomatoes, basil and garlic served on garlic bread. (No Special Request)
      $11.09
    • Fried Calamari

      Served with marinara sauce, (No Special Request)
      $14.39
  • Soups & Salads

    • Pasta Fagioli

      Traditional Italian soup made with beans and pasta. (No Special Request)
      $6.69
    • Zupa Del Giorno

      Soup of the day. (No Special Request)
      $6.69
    • House Salad

      Mixed greens, tomatoes, cucumbers and black olives. (No Special Request)
      $6.69
    • Caesar Salad

      Romaine tossed with our homemade Caesar dressing, parmesan cheese and herbed croutons. (No Special Request)
      $8.89
    • Caprese Salad

      Sliced tomatoes and fresh mozzarella topped with a balsamic reduction and basil oil. (No Special Request)
      $13.29
  • Chicken & Veal

    • Chicken A La Rizzi's

      Chicken breast sauteed with garlic, broccoli, and mushrooms in a pink sauce. (No Special Request)
    • Chicken Albanese

      Chicken breast with fresh broccoli, artichoke hearts and mushrooms sauteed in a white wine garlic sauce. (No Special Request)
    • Chicken Rollatini

      Chicken breast stuffed with mozzarella and parmesan cheese, prosciutto, spinach and touch of onion and garlic in a mushroom bordelaise sauce. (No Special Request)
    • Chicken Picatta

      Chicken breast sauteed with capers in a garlic lemon butter sauce. (No Special Request)
    • Veal Picatta

      Veal scaloppini sauteed with capers in a garlic lemon butter sauce. (No Special Request)
    • Chicken Romano

      Chicken breast sauteed with mushrooms, peppers and herbs in a white wine garlic sauce. (No Special Request)
    • Chicken Scarpariello

      Chicken breast sauteed in a light marinara with mushrooms, sausage and herbs. (No Special Request)
    • Chicken Sorrentino

      Chicken breast topped with eggplant, prosciutto and mozzarella in a light marinara sauce. (No Special Request)
    • Veal Sorrento

      Veal scaloppini topped with eggplant, prosciutto and mozzarella in a light marinara sauce. (No Special Request)
    • Chicken Marsala

      Chicken breast sauteed in marsala wine with mushrooms. (No Special Request)
    • Veal Marsala

      Veal Scaloppini sauteed in marsala wine with mushrooms. (No Special Request)
    • Chicken Francaise

      Chicken breast dipped in egg and sauteed in garlic lemon white wine lemon butter sauce. (No Special Request)
    • Veal Francaise

      Veal scaloppini dipped in egg and sauteed in garlic lemon white wine lemon butter sauce. (No Special Request)
    • Chicken Parmigiana

      Breaded chicken breast fried and served with marinara sauce and mozzarella cheese. (No Special Request)
    • Veal Parmigiana

      Veal Parmigiana fried and served with marinara sauce and mozzarella cheese. (No Special Request)
  • Pork

    • Pork Osso Buco

      Pork shank slowly braised in a rich demi glace served with risotto and vegetable medley. (No Special Request)
  • Seafood

    • Shrimp Scampi Romano

      Shrimp sauteed in a white wine garlic sauce with lemon and herbs served over linguini. (No Special Request)
    • Seafood Risotto

      Scallops, shrimp and mussels sauteed in Arborio rice with mushrooms, red peppers, leeks, fresh tomatoes and peas. (No Special Request)
    • Sole Meuniere

      Sole sauteed in a white wine garlic sauce and lemon. (No Special Request)
    • Sole Mediterranean

      Sole sauteed with kalamata olives capers, leeks and fresh tomatoes in a white wine garlic sauce. (No Special Request)
    • Salmon Belavista

      Salmon sauteed with white wine, plum tomatoes, peas, leeks, mussels and kalamata olives. (No Special Request)
    • Pesto Crusted Salmon

      Pesto and bread crumb crusted salmon over roasted pepper and mushroom cream sauce. (No Special Request)
  • Pasta

    • Cappellini Marechiara

      Calamari, mussels, shrimp and scallops sauteed in a rich pink sauce tossed in cappellini. (No Special Request)
    • Linguine Di Mare Fra Diavolo

      Scallops, shrimps, mussels and calamari sauteed in zesty diavolo sauce, tossed with linguine. (No Special Request)
    • Sausage And Peppers

      Italian sausage sauteed with bell peppers, mushrooms and onions in a marinara sauce, served over mostaccioli. (No Special Request)
    • Linguine Puttanesca

      Kalamata olives, capers, onions, tomatoes and anchovies sauteed with marinara and tossed with linguine. (No Special Request)
    • Capellini In Pink Sauce

      Shrimp and mushrooms sauteed in a rich pink sauce with a touch of onions and herbs, tossed with cappellini. (No Special Request)
    • Tortellini And Steak

      Pan seared top sirloin served over tri color tortellini tossed with onions, mushrooms and spinach in a cream sauce (No Special Request)
    • Fettuccine Alfredo

      Fettuccine noodles smothered in a cream and parmesan cheese sauce (add shrimp 9 or chicken 5 Add Steak 9) (No Special Request)
    • Fettuccine Carbonara

      Prosciutto with a touch of onion sauteed in a creamy alfredo sauce, tossed with fettuccine (No Special Request)
    • Tortellini Ala Panna

      Tri color cheese tortellini in a cream and parmesan cheese sauce. (No Special Request)
    • Tortellini Michaelangelo

      Tortellini in a cream and parmesan sauce with prosciutto, mushrooms and peas. (No Special Request)
    • Linguine, Olive Oil, & Garlic

      Linguine tossed with sauteed garlic, olive oil and herbs. Add Chicken +5 Shrimp +9 or Broccoli +3. (No Special Request)
    • Eggplant Parmigiana

      Fresh eggplant baked with marinara sauce and mozzarella cheese. (No Special Request)
    • Lasagna

      Pasta layered with meat sauce and ricotta cheese topped with mozzarella and marinara sauce. (No Special Request)
    • Handrolled Manicotti

      Filled with ricotta, mozzarella, parmesan cheese and herbs topped with marinara (No Special Request)
    • Linguine And Meatballs

      A traditional favorite made with Rizzi's own meatball recipe. (No Special Request)
    • Linguine Bolognese

      Rizzis's thick marinara and meat sauce with a touch of cream served over linguine. (No Special Request)
    • Lobster Ravioli

      Served with sun dried tomatoes and mushrooms in a brandy cream sauce. (No Special Request)
    • Butternut Squash Ravioli

      Served with sun dried tomatoes, leeks and mushrooms in a burr blanc sauce (No Special Request)
  • Calzone & Stromboli

    • Calzone

      Stuffed with ricotta & mozzarella cheese and your choice of one of the following: sausage, pepperoni, broccoli or ham. Additional ingredients to your calzone 1.00 (No Special Request)
      $15.49
    • Stromboli (Whole)

      Stuffed with mozzarella, ham, pepperoni, green peppers and onions. (No Special Request)
      $28.69
    • Stromboli (Half)

      Stuffed with mozzarella, ham, pepperoni, green peppers and onions. (No Special Request)
      $14.39
  • Pizzas

    • 14" Cheese Pizza (Medium)

      (No Special Request)
      $19.89
  • Desserts

    • Death By Chocolate

      (No Special Request)
      $12.19
    • Tiramisu

      $9.99
    • Cannoli

      (No Special Request)
      $9.99
    • Cheesecake

      (No Special Request)
      $11.09
  • Additional Bread

    • Quarter Loaf Bread

      $2.29
    • Half Loaf Bread

      $4.49
    • Full Loaf Bread

      $8.89

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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(309) 689-0025

4613 N Sheridan Rd, Peoria, IL 61614


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