Riverhouse Menu

Everything spice, avocado, scallions, spicy mayo

Two halves. linguica, bell pepper, onion, & garlic in a portuguese all season spiced stuffing

Cauliflower tossed in buffalo & deep fried. Can be made gf upon request

Native mushrooms, seafood stuffing in a mushroom white wine sauce

Bbq brisket corn tortilla chips, tomato, lettuce. black olives, pickled onion, queso buffalo chicken corn tortilla chips, tomato. lettuce, black olives, buffalo dip sauce

Locally sourced sea scallops, wrapped in thick cut maple bacon

Chopped shrimp, tomato, avocado, cilantro, lemon on parmesan crisps (gf) or toasted crostinis

Three tender marinated lollipop lamb chops balsamic glaze

Traditional fried, served with either a red sauce or tossed in a white wine butter sauce w/ capers

Creamy buffalo dip with grilled chicken, served with scoop fries (can be prepared gf upon request)

Regular. Buffalo, garlic parmesan. Teriyaki, gold fever

Two burger sliders with caramelized onions. cheddar cheese, riverhouse secret sauce on a brioche slider bun

Figs stuffed with goat cheese, wrapped in thick cut maple bacon

Chopped romaine, shaved parmesan, house croutons, classic caesar dressing

Classic caesar tossed with our house tri pasta salad. Our little twist on the classic.

Arcadia mix baby greens, sweetened cranberries, sliced pears, toasted walnuts, goat cheese, apple cider vinaigrette

Romaine, crumbled bleu cheese, bacon, tomato. onion, warm bacon dressing.

Craft beer & wisconsin cheddar, topped with buttery toasted cracker crumbs.

Choice chuck blend, brioche bun. Any way you like it. Served with fries

Choice chuck blend topped with shrimp drizzled with chef wesley's secret sauce. Served with fries.

Pan seared scallops on a bed of butternut squash with crushed pistachios

Almond crusted and topped with a maple chili glaze. Choice of two sides

Lobster, scallops, shrimp, calamari, haddock with linguica, tomatoes & garlic in a savory broth served with toasted crostinis

Crisp haddock filet, served with fries and tarter sauce.

Pan seared filet topped with garlic shrimp and a lemon butter white wine sauce

Center cut strip topped w/ caramelized onions and crumbled bleu cheese. Choice of two sides

Hand-cut ribeye perfectly seasoned and grilled to your liking. Choice of two sides

Tenderloin topped w/ a sea salt vanilla butter. Choice of two sides

Marinated tenderloin tips. Choice of two sides

Choose any 4 juices to complete your flight

Melon liquor, val d'oca prosecco. blue curacao, pineapple juice, garnished with a lime

Vanilla vodka, hazelnut liquor, irish cream liquor, coffee, whipped cream

Vanilla vodka, hazelnut liquor, irish cream liquor, coffee, whipped cream

Deep eddy cranberry, orange juice, ginger beer, lime wedge. orange slice

Deep eddy peach vodka, val d'oca prosecco

Maple bourbon, bacon bloody mary mix. thick cut applewood smoked bacon, shrimp

Jameson, vanilla vodka, amaretto, peach schnapps, sprite, soda water

Deep eddy grapefruit, pineapple,cranberry, lemon lime soda

Vanilla vodka, rumchata, kahlua. cinnamon sugar