River & Fort Restaurant & Roof Top Lounge Menu

4.4
(2,175+ Reviews)
  • APPETIZERS

    • CALAMARI

      Buttermilk-fried, hot peppers, arrabbiata sauce
      $13.00
    • DEVILED EGGS

      Caviar, pickled mustard seed, chive, caramelized bacon, blackberry, dandelion greens
      $11.00
    • STICKY RIBS

      Gochujang bbq, sesame, green onion, root slaw
      $13.00
    • FRIED GREEN TOMATOES

      Goat cheese, crispy bacon, pickled vegetables, sweet datil chili sauce
      $12.00
    • CRAB CLAWS

      White wine garlic cream sauce, bell peppers, tomatoes, toast
    • CHOPSTICK WINGS

      Gochujang bbq, sesame, green onion, root slaw
      $15.00
    • BROILED OYSTERS

      Chorizo Rockefeller, rock salt
    • FRIED PICKLE HUSHPUPPIES

      Commeal batter, datil pepper remoulade
      $11.00
    • CANNON BALL SHRIMP

      Bacon crumbs, chive, crispy rice noodles, cannon ball sauce
      $14.00
  • SOUP

    • BRIDGE OF LIONS FRENCH ONION SOUP

      3 onions, classic broth, crostini, gruyère & provolone
      $12.00
    • TOMATO BISQUE

      $9.00
  • SALADS

    • SHRIMP & AVOCADO SALAD

      Kale & arugula mixed greens, green tomatoes, corn-pepper relish, avocado, corn bread muffin, tomato-bacon vinaigrette
      $23.00
    • GARLIC CHICKEN CAESAR

      Romaine, aged parmesan, heirloom grape tomatoes, parmesan crisp, tarragon green goddess caesar dressing
      $18.00
    • STEAK SALAD

      Hand-cut filet, lettuces, cucumbers, tomatoes, roasted red peppers, red onion, radish, egg, garlic parmesan dressing
      $19.00
    • CUNA STREET WEDGE SALAD

      Iceberg, bacon lardons, tomato, house bleu cheese dressing
      $12.00
    • ROASTED BEET SALAD

      Trio of beets, almond butter, arugula, goat cheese, green onion, sweet mint vinaigrette
      $11.00
    • R&F HOUSE SALAD

      Mixed greens, cucumber, tomato, carrot, smoked gouda, radish, champagne vinaigrette
      $9.00
  • FRUITS DE MER

    • GRAND PLATTER

    • COCKTAIL SHRIMP

    • RAW OYSTERS

    • KING CRAB

  • BUTCHER

    • HAND-CUT FILET

      Filet, tomato-bacon jam, herbed red potatoes, asparagus, sauce bordelaise
      $42.00
    • RUSTIC CHICKEN THIGH & DUMPLINGS

      Buttermilk fried, collard greens, pepper jelly, black garlic chicken velouté
      $28.00
    • BRAISED SHORT RIB

      Root vegetables, garlic-chive smashed potatoes, red wine demi-glace
      $29.00
    • STUFFED NEW YORK STRIP

      Herb boursin cheese, garlic shrimp, aged parmesan risotto, haricot verts, steak butter
      $41.00
    • TOMAHAWK RIBEYE

      Garlic-chive smashed potatoes, asparagus, peppercorn marsala sauce
    • SOUTHERN PORK CHOP

      Smothered with red onion-apple compote, gouda mac & cheese, collard greens
      $34.00
    • R&F HOUSE-GROUND BURGER

      American, R&F sauce, L, T, O, P, hand-cut fries
      $18.00
    • IMPOSSIBLE BURGER

      American, R&F sauce, L, T, O, P, hand-cut fries
      $18.00
    • FRENCH DIP

      Prime rib, french bread, caramelized onions, provolone, au jus, hand-cut fries
      $18.00
  • MARKET

    • CHARRED MISO-GLAZED SALMON

      Lemongrass butter, wasabi almonds, haricots verts, ginger rice
      $28.00
    • LOBSTER PASTA

      Kale-arugula, heirloom tomato, wine lobster sauce, parmesan
      $42.00
    • TUNA

      Togarashi, ginger rice, cucumber, crispy wontons, soy almonds, sweet soy reduction
      $32.00
    • OCEAN PLATTER

      Chef's fresh catch, shrimp, scallops, ginger rice, haricots vert, beurre blanc
      $34.00
    • FRIED SHRIMP

      lemon, new bay aioli, cocktail sauce
      $28.00
    • FRIED SCALLOPS

      Hand-cut fries, slaw, hushpuppies, lemon, new bay aioli, cocktail sauce
      $31.00
    • GRILLED STUFFED 1/2 LOBSTER

      Stuffed with shrimp & chorizo thermidor, gouda mac & cheese, asparagus, gremolata
    • SCALLOPS

      Aged-parmesan risotto, roasted corn & fennel chow chow, asparagus, tomato herb coulis
      $33.00
    • R&F CIOPINNO

      Mussels, clams, chef's fresh catch, shrimp, garlic, tomato, herbs, onion, fennel, toast
      $30.00
    • LOBSTER ROLL

      Buttered bun, house fries
    • R&F FISH TACOS

      Fresh catch, root vegetable slaw, corn & fennel chow chow, crème fraîche, salad misto
      $17.00
  • KID'S MENU

    • BUTTER PASTA

      Butter, chef's pasta, cheese
      $8.00
    • CHEESEBURGER SLIDERS

      Hand-cut fries
      $10.00
    • R&F CHICKEN FINGERS

      Hand-cut fries
      $10.00
    • GRILLED CHEESE

      Hand-cut fries
      $9.00
    • R&F FRIED SHRIMP

      Hand-cut fries
      $14.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(904) 481-8396

12 Avenida Menendez, St. Augustine, FL 32084


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