Riva Fish House Menu

Sprinkled with parmesan served with ranch dressing

Served with cocktail sauce, horseradish, and lemon

Bay shrimp, vegetables, and spices, deep fried to perfection served with ginger soy sauce

Served with our zesty chipotle aioli

Cocktail sauce, horseradish, lemon, mixed in a shot glass.

Served with cocktail sauce, horseradish, lemon & oyster crackers

Steamed with garlic, wine, butter and lemon

Steamed with garlic, wine, butter, lemon and pernod

Roasted anaheim chile stuffed with ricotto and cheddar cheeses topped with salsa

Sourdough bread with your choice of melted cheddar. swiss or pepper jock cheese

Snapper, prawns, scallops, mussels, clams, crab and assorted vegetables steamed in o spiced tomato broth.

Crisp romaine lettuce, tomato wedges, cucumber olives, topped with a carrot slice

Tossed with red onions, toasted walnuts, spicy croutons, gorgonzola cheese and balsamic vinaigrette

Chopped romaine lettuce tossed with caesar dressing parmesan cheese, and spicy croutons

Mixed greens, tomato, cucumber and olives

Alaskan cod

Riva's original beef batter recipe.

Alaskan cod, calamari, prawns and scallops.

(3)

(6)

Baby spinach topped with bacon bits, hard boiled egg, tomato and a pomegranate honey dressing

Fresh chilled greens and your choice of ranch, 1,000 island, blue cheese, italian, oil and vinegar or pomegranate honey dressing

Garnished with the freshest ingredients and topped with bay shrimp. Served with 1,000 island dressing

A cup of clam chowder and a house salad

Garnished with the freshest ingredients and topped with crab meat. Served with 1,000 island dressing

Crisp romaine tossed with garlic croutons, parmesan, and creamy caesar dressing.

Sesame seed crusted sliced ahi served over a bed of mixed greens, pickled cucumbers carrots and ginger. Sesame oil dressing and teriyaki glaze

Charbroiled vegetarian burger. Add your choice of american or jack cheese. Served with french fries

Mesquite grilled chicken breast topped with pesto sauce and melted jack cheese on ciabatta bread. Comes with fries.

Crab meat tossed with cucumbers, celery, onions, dill and mayonnaise. Served with french fries

Sliced flank sterak, sauteed mushrooms & onions, pepper jack cheese.

Served with lettuce, tomato and onion.

Served with lettuce, tomato and onion.

Vegan plant-based patty, served with lettuce, tomato, and onion.

Melted cheddar, served open face with sliced tomato.

Pasta, sauteed prawns & mushrooms in a wine & cream alfredo sauce.

With mushrooms & a spicy tomato-basil sauce.

Pasta stuffed with spinach and fontina, ricotta and asiago cheeses with a spicy tomato basil sauce.

Soy sauce, green onion, balsamic vinegar, brown sugar, garlic, ginger, red pepper, cilantro

White wine, herb-dijon butter, lemon juice, capers

Soy sauce, green onion, cilantro, teriyaki, gin- ger, red vinegar, honey

Light lemon butter baste

Tomato, oregano, basil, thyme, crushed red pepper, topped with melted parmesan cheese

Refills not included.

Pan seared cajun spiced tilapia or mahi mahi with slaw, tomatoes, and chipotle aioli.

Sauteed with garlic, wine, salsa, bell peppers, green onions, and cilantro.

Patron silver tequila, cointreau, pineapple juice, coconut purée, fresh lime, on the rocks.

Jalapeño infused azunia tequila, cointreau, paired with traditional margarita ingredients, on the rocks.

Hendrick's gin, fresh lime, torani raspberry and ginger beer, served over ice.

Locally made, venus gin, fresh lime, tonic water served over ice. Simple light and refreshing 1

Stoli peachik vodka, malibu mango rum, pineapple juice, orange, grenadine and lemon-lime soda

Hideout cucumber vodka, muddled with fresh jalapeño, mint and fresh lime, served over ice.

Gosling's black seal rum, ginger beer and fresh lime, served over ice

Featuring belvedere vodka, made to order with fresh ingredients and topped with asparagus and a spicy jumbo prawn wrapped in bacon

Featuring stoli peachik and stoli razberi vodkas, cointreau, fresh lime and pomegranate juice, shaken and served in a martini glass.

Bulleit bourbon, sweet vermouth and a dash of bitters.

Kraken dark spiced rum, pineapple juice, orange juice, grenadine, and 151 float, served over ice.

Stoli strasberi vodka, strawberry italian soda, fresh lime, served over ice.

Effen black cherry vodka, blackberry italian soda, fresh lime, served over ice.

Eaturing belvedere vodka, cointreau, cranberry juice and fresh lime. 1

Ginger tea, house made ginger & cinnamon simple syrup and brandy