Rita's Mexican Restaurant Menu

Golden tortilla chips topped with ground beef or shredded chicken, refried beans, shredded cheese and chile con queso, served with guacamole, sour cream, jalapeño peppers, lettuce and tomatoes.

Golden tortilla chips topped with chicken fajita, refried beans, shredded cheese and chile con queso, served with guacamole, sour cream, jalapeño peppers, lettuce and tomatoes.

Golden tortilla chips topped with beef fajita, refried beans, shredded cheese and chile con queso, served with guacamole, sour cream, jalapeño peppers, lettuce and tomatoes.

Golden tortilla chips topped with chicken fajita, refried beans, shredded cheese and chile con queso, served with guacamole, sour cream, jalapeño peppers, lettuce and tomatoes.

Golden tortilla chips topped with beef fajita, refried beans, shredded cheese and chile con queso, served with guacamole, sour cream, jalapeño peppers, lettuce and tomatoes.

Potato skins topped with chile con queso and your choice of ground beef or shredded chicken, served with guacamole, sour cream, jalapeño peppers, lettuce, and tomatoes.

Potato skins topped with chile con queso and chicken fajita, served with guacamole, sour cream, jalapeño peppers, lettuce, and tomatoes.

Potato skins topped with chile con queso and beef fajita, served with guacamole, sour cream, jalapeño peppers, lettuce, and tomatoes.

Made with fresh avocados, served with onions and tomatoes.

Made with fresh avocados, served with onions and tomatoes.

Made with fresh avocados, served with onions and tomatoes.

Add French fries 2.25.

Mixed platter of quesadilla slices (beef fajita or chicken fajita), nachos (ground beef or shredded chicken), flautas (ground beef or shredded chicken) and stuffed jalapeños, served with guacamole, sour cream, jalapeño peppers, lettuce, and tomatoes. No substitutions allowed on this item.

Our deliciously creamy queso dip. Add jalapeño peppers 1.50.

Chile con queso dip mixed with either ground beef or shredded chicken. Add jalapeño peppers 1.50.

Chile con queso dip mixed with either ground beef or shredded chicken. Add jalapeño peppers 1.50.

Flour tortillas filled with Monterrey Jack cheese, served with guacamole, sour cream, lettuce and tomatoes. Add rice and refried beans 2.25.

Flour tortillas filled with Monterrey Jack cheese and chicken fajita, served with guacamole, sour cream, lettuce and tomatoes. Add rice and refried beans 2.25.

Flour tortillas filled with Monterrey Jack cheese and beef fajita, served with guacamole, sour cream, lettuce and tomatoes. Add rice and refried beans 2.25.

Flour tortillas filled with Monterrey Jack cheese and shrimp, served with guacamole, sour cream, lettuce and tomatoes. Add rice and refried beans 2.25.

A sizzling skillet of melted Monterrey Jack cheese served with pico de gallo and tortillas.

A sizzling skillet of melted Monterrey Jack cheese and Mexican chorizo served with pico de gallo and tortillas.

A sizzling skillet of melted Monterrey Jack cheese and sautéed vegetables served with pico de gallo and tortillas.

A sizzling skillet of melted Monterrey Jack cheese and chicken fajita served with pico de gallo and tortillas.

A sizzling skillet of melted Monterrey Jack cheese and beef fajita served with pico de gallo and tortillas.

A sizzling skillet of melted Monterrey Jack cheese and shrimp served with pico de gallo and tortillas.

A crispy tortilla bowl filled with lettuce, guacamole, sour cream, refried beans, shredded cheese and tomatoes. For additional charge, add on either ground beef, shredded chicken, chicken fajita, beef fajita or shrimp.

Beef chunks simmered with cabbage, carrots, corn, green beans, potatoes and zucchini, served with rice and tortillas.

Chicken breast simmered with cabbage, carrots, green beans, potatoes and zucchini, served with rice and tortillas.

Large shrimp simmered with cabbage, carrots, green beans, potatoes and zucchini, served with rice and tortillas.

Diced fish filet simmered with cabbage, carrots, green beans, potatoes and zucchini, served with rice and tortillas.

Fideo noodles simmered with chicken breast, served with tortillas.

Slowly cooked Mexican hominy and pork, served with a side of sliced avocado, cabbage, onions and tostadas.

Two large flour tortillas filled with beef fajita, served with guacamole, pico de gallo, rice and refried beans

Two flour tortilla tacos filled with chicken fajita, served with lettuce, tomatoes, shredded cheese and sliced avocado.

Two flour tortilla tacos filled with beef fajita , served with lettuce, tomatoes, shredded cheese and sliced avocado

Four flour tortilla tacos filled with chicken fajita, served with lettuce, tomatoes, shredded cheese and sliced avocado.

Four flour tortilla tacos filled with beef fajita, served with lettuce, tomatoes, shredded cheese and sliced avocado.

Two hard shell tacos filled with ground beef or shredded chicken, topped with lettuce, tomatoes and shredded cheese.

Four hard shell tacos filled with ground beef or shredded chicken, topped with lettuce, tomatoes and shredded cheese.

Two hard shell tacos filled with ground beef or shredded chicken, topped with lettuce, tomatoes and shredded cheese, served with rice and refried beans.

Two flour tortilla tacos filled with chicken fajita, served with lettuce, tomatoes, shredded cheese and sliced avocado, served with rice and refried beans.

Two four flour tortilla tacos filled with beef fajita, served with lettuce, tomatoes, shredded cheese and sliced avocado, served with rice and refried beans.

In between thick corn tortillas, Monterrey Jack cheese, refried beans and chicken fajita, served with lettuce and tomatoes.

In between thick corn tortillas, Monterrey Jack cheese, refried beans and beef fajita, served with lettuce and tomatoes.

Two thick corn tortillas shaped into petite bowls, topped with refried beans, red salsa, onions and Monterrey Jack cheese.

Two thick corn tortillas shaped into petite bowls, topped with chicken fajita, refried beans, red salsa, onions and Monterrey Jack cheese.

Two thick corn tortillas shaped into petite bowls, topped with beef fajita, refried beans, red salsa, onions and Monterrey Jack cheese.

Diced beef slowly cooked with potatoes, bell peppers and onions, served with guacamole, rice, refried beans and tortillas.

Shredded beef barbequed Mexican Style, served with guacamole, pico de gallo, rice, refried beans and tortillas.

Diced beef fajita sautéed with onions, tomatoes and jalapeño peppers, served with guacamole, rice, refried beans and tortillas.

Poblano pepper stuffed with your choice of filling, rolled in egg batter then topped with Spanish sauce and melted Monterrey Jack cheese, served with guacamole, pico de gallo, rice, refried beans, and tortillas.

Two crispy, flute-like tacos filled with shredded chicken or ground beef, served with guacamole, sour cream, rice and refried beans.

Taco al carbon, guacamole and chile con queso puff. Followed by a hot plate of two cheese enchiladas, rice and refried beans.

Crispy ground beef taco, guacamole and chile con queso puff. Followed by a hot plate of two cheese enchiladas, rice and refried beans.

Crispy ground beef taco, guacamole, cheese enchilada, tamale, rice and refried beans.

Half quesadilla (beef fajita or chicken fajita), enchilada (ground beef or shredded chicken) and chile con queso puff, served with rice and refried beans.

Three pork tamales topped with chili gravy, served with chile con queso puff, rice, and refried beans.

Flat, fried tortillas topped with ground beef or shredded chicken, refried beans, shredded cheese, sour cream, guacamole, lettuce and tomatoes.

Brocheta shrimp (6 pieces) and chicken fajita on a bed of grilled onions and mushrooms, served with guacamole, pico de gallo, rice, refried beans and tortillas.

Brocheta shrimp (6 pieces) and beef fajita on a bed of grilled onions and mushrooms, served with guacamole, pico de gallo, rice, refried beans and tortillas.

Large shrimp (8 pieces), sautéed in our chipotle sauce, served with guacamole, pico de gallo, rice, refried beans and tortillas.

Large, breaded shrimp (8 pieces) served with rice, French fries, sliced avocado, lettuce and tomatoes.

Large shrimp (8 pieces) cooked with onions, tomatoes, poblano pepper rajas and mushrooms, served with guacamole, pico de gallo, rice, refried beans and tortillas.

A tall glass cup filled with cocktail-sized shrimp mixed in a chunky tomato sauce with onions, jalapeño peppers, tomatoes and cilantro. Topped with sliced avocado and served with crackers.

Two flour tortilla tacos filled with grilled fish, served with rice, refried beans, sliced avocado, cabbage, red onions and tomatoes.

Baked fish filet served with sautéed vegetables (broccoli, carrots, cauliflower, mushrooms and zucchini), rice, sliced avocado, lettuce, and red onions.

Breaded fish filet, served with rice, French fries, sliced avocado,lettuce and tomatoes.

Sizzling strips of skirt steak on a bed of grilled onions, served with guacamole, pico de gallo, rice, charro beans and tortillas.

Our fajita cooked with poblano pepper rajas, mushrooms and tomatoes, served with guacamole, pico de gallo, rice, charro beans and tortillas.

Our fajita cooked with poblano pepper rajas, mushrooms and tomatoes, served with guacamole, pico de gallo, rice, charro beans and tortillas.

Beef fajita, chicken fajita, carnitas and 4 shrimp on a bed of grilled onions, served with guacamole, pico de gallo, rice, charro beans and tortillas.

Beef fajita, chicken fajita, shrimp, grilled onions, tomatoes, green bell peppers, and mushrooms cooked on a skewer and slid off onto a plate, served with guacamole, pico de gallo, rice, charro beans and tortillas.

Grilled chicken breast on a sizzling platter with grilled onions, served with guacamole, pico de gallo, rice, refried beans and tortillas.

Grilled chicken breast topped with our chipotle sauce and melted Monterrey Jack cheese, served with guacamole, pico de gallo, rice, refried beans and tortillas.

Chicken breast cooked in a traditional mole sauce, served with rice, refried beans and tortillas.

Grilled chicken breast topped with spinach, our white cream sauce and melted Monterrey Jack cheese, served with rice, refried beans and tortillas.

Grilled chicken breast topped with sautéed poblano peppers, mushrooms, red peppers and our white cream sauce, served with rice, refried beans and tortillas.

Served with rice and refried beans.

Crispy taco served with rice and refried beans.

Cheese quesadilla served with rice and refried beans.

Pork tamale topped with chili gravy, served with rice and refried beans.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Taco al carbon, guacamole and chile con queso puff. Followed by a hot plate of two cheese enchiladas, rice and refried beans.

Crispy ground beef taco, guacamole and chile con queso puff. Followed by a hot plate of two cheese enchiladas, rice and refried beans.

Crispy ground beef taco, guacamole, cheese enchilada, tamale, rice and refried beans.

Half quesadilla (beef fajita or chicken fajita), enchilada (ground beef or shredded chicken) and chile con queso puff, served with rice and refried beans.

Three pork tamales topped with chili gravy, served with chile con queso puff, rice, and refried beans.

Two flat, fried tortillas topped with ground beef or shredded chicken, refried beans, shredded cheese, sour cream, guacamole, lettuce and tomatoes.

Three enchiladas of different filling. One cheese enchilada, one ground beef enchilada and one shredded chicken enchilada, topped with chili gravy and melted shredded cheese, served with rice and refried beans.

Two enchiladas filled chicken fajita, topped with chili gravy and melted shredded cheese, served with guacamole, pico de gallo, rice and refried beans.

Two enchiladas filled with beef fajita, topped with chili gravy and melted shredded cheese, served with guacamole, pico de gallo, rice and refried beans.

Two shredded chicken enchiladas topped with green tomatillo sauce and melted Monterrey Jack cheese, served with sour cream, rice and refried beans.

Two shredded chicken enchiladas topped with sour cream and melted Monterrey Jack cheese, served with rice and refried beans.

Two spinach enchiladas topped with Spanish sauce and melted Monterrey Jack cheese, served with rice and refried beans.

Two shredded chicken enchiladas topped with traditional mole sauce and melted Monterrey Jack cheese, served with rice and refried beans.

Two queso fresco enchiladas topped with red salsa, fresh onions and more queso fresco, served with rice, refried beans, lettuce and tomatoes.

Two shrimp enchiladas topped with Spanish sauce and melted Monterrey Jack cheese, served with rice and refried beans.

Large flour tortilla filled with ground beef or shredded chicken, refried beans, guacamole, sour cream, lettuce and tomatoes, topped with chile con queso.

Two slim flour tortilla burritos filled with ground beef or shredded chicken, topped with chili gravy and melted shredded cheese, served with rice and refried beans.

Crispy flour tortilla filled with ground beef or shredded chicken, topped with chili gravy and melted Monterrey Jack cheese, served with rice and refried beans.

Crispy flour tortilla filled with chicken fajita, topped with chile con queso, served with guacamole, sour cream, rice and refried beans.

Crispy flour tortilla filled with beef fajita , topped with chile con queso, served with guacamole, sour cream, rice and refried beans.

Two grilled pork chops on a bed of grilled onions, served with guacamole, pico de gallo, rice, refried beans and tortillas.