Rio Picanha is a traditional Brazilian Rodizio steakhouse. Unlike other steakhouse, we slow cook our meats in a charcoal pit and we bring the succulent meat table side to carve right in your face while the juice is dripping and the skewer is sizzling. Not to mention the premium salad selections and extensive home cooked side dishes. Like Daily made Feijoada, Moqueca, Hand made pao de queijo and many more. We also hand chop our parsley for our homemade Chimichurri sauce and our fresh cut Vinaigrette. We offer such a broad selection of meats, you will be fully satisfied.