Rio Cafe Menu

Skirt steak with shrimp. Choice of side: rice & beans (white or yellow), French fries, sweet potato fries, tostones (fried plantains), or maduros (sweet plantains).

Skirt steak served with your choice of White Rice & Beans, Yellow Rice & Beans, French Fries, Sweet Potato Fries, Tostones (fried plantains), or Maduros (ripe fried plantains).

Grilled chicken breast. Side Choices: white rice & beans, yellow rice & beans, French fries, sweet potato fries, tostones, maduros.

Mashed green plantains with chicken, typically accompanied by bacon and cheese, topped with pico de gallo.

Sautéed shrimp and steak with onions and peppers, served over mashed green plantains.

Mashed green plantains with sautéed steak, onions, and peppers, typically accompanied by a garlic sauce.

Juicy slow-cooked pork in a soft corn tortilla, garnished with fresh cilantro and onions.

mix of salami , longaniza ,dominican ,sausege,chicharon de pollo ,fried cheese , tostones ,chimichurris y mayo kétchup feeds 4-8 personas

Mashed green plantains with fried pork rinds, typically seasoned with garlic and spices.

Slow-cooked beef birria in a soft corn tortilla, typically topped with onion, cilantro, and salsa verde.

Slow-cooked beef with dried chile sauce, cheese, raw onions, and cilantro in a flour tortilla.

Mashed green plantains with sautéed steak, onions, and peppers, typically accompanied by a garlic sauce.

Mashed green plantains with chicken, typically accompanied by bacon and cheese, topped with pico de gallo.

Tortilla chips covered with cheese sauce, black beans, pico de gallo, guacamole, jalapeños, and sour cream. Add beef or chicken for an additional charge.

Mashed green plantains with fried pork rinds, typically seasoned with garlic and spices.

Covered with cheese sauce, black beans, pico de gallo, guacamole, jalapeños, and sour cream. Add beef or chicken for an additional charge.

Mashed green plantains combined with fried pork, topped with sautéed chicken, steak, and shrimp, typically including garlic, onions, and peppers.

Freshly made, zesty guacamole served with crisp tortilla chips.

Mashed green plantains typically mixed with garlic and pork cracklings.

Mashed green plantains with sautéed shrimp, garlic, onions, and peppers.

Fried red snapper, typically marinated with herbs and spices, then fried to a crispy finish.

Chicken entrée: Typically includes a chef’s special chicken breast, often prepared with a flavorful sauce and cooked to perfection.

Churrasco steak, fried plantain tostones, and shrimp, typically served with house-made chimichurri sauce.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Mix of three cheeses.

Slow-cooked beef with dried chile sauce, cheese, raw onions, and cilantro in a flour tortilla.

Handmade corn tortilla with fried pork and Oaxaca cheese, typically topped with lettuce and powdered cheese.

Chicken Quesadilla: Melted Cheese and Tender Chicken in a Crispy Tortilla.

Tender steak and melted cheese in a crispy, golden-brown quesadilla.

Juicy slow-cooked pork in a soft corn tortilla, garnished with fresh cilantro and onions.

Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.

Succulent Chicken Taco with Fresh Toppings and Zesty Sauce

Grilled steak with cilantro, onions, and a lime wedge on a corn tortilla.

Iceberg lettuce, crispy tortilla chips, corn, black beans, avocado, tomatoes & cotija cheese.

Romaine lettuce, croutons, red onions, pumpkin seeds, parmesan dressing.

Lettuce, tomatoes, onions, pickles & American cheese. and fries

Sautéed onions & jalapeños, sliced ham, jack cheese, & lettuce. and fries

Bell peppers, onions & American cheese. and fries

Roasted pork, sliced ham, Swiss cheese, sliced pickles & yellow mustard. AND FRIES

Twice-fried plantain slices, a crispy and savory tropical delight.

Sweet potato fries typically include straight cut sweet potatoes, lightly seasoned.

Sweet, caramelized ripe plantains, a delightful tropical side dish.

Steamed white rice paired with tender beans, typically seasoned with herbs and spices.

Fluffy yellow rice typically mixed with seasoned beans, offering a classic and satisfying side dish.

Grilled chicken breast. Side Choices: white rice & beans, yellow rice & beans, French fries, sweet potato fries, tostones, maduros.

Chicken breast with crispy breading. Choose from sides including various types of rice and beans, French fries, sweet potato fries, tostones (fried plantains), or maduros (sweet plantains).

Strip steak with shrimp, choice of sides: rice and beans, fries, sweet potato fries, tostones (fried plantains), maduros (sweet fried plantains).

Skirt steak served with your choice of White Rice & Beans, Yellow Rice & Beans, French Fries, Sweet Potato Fries, Tostones (fried plantains), or Maduros (ripe fried plantains).

Skirt steak with shrimp. Choice of side: rice & beans (white or yellow), French fries, sweet potato fries, tostones (fried plantains), or maduros (sweet plantains).

mix, of salami , longaniza, dominican, sausage chicharron fried cheese , tostones , feeds 2-4

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Classic, refreshing cola soda.

Grilled steak with sautéed bell peppers, onions, and tomatoes, typically served with avocado, rice, beans, and corn tortillas.

Shrimp fajitas with sauteed onions, bell peppers, and tomatoes, served with tortillas.

Grilled chicken steak and shrimp typically served with a blend of vegetables and savory sauces.

mix , of salami , dominican , sausage , chicharron ,fried cheese , tostones feeds 15- 35

Crispy pork belly, avocado, white rice, beans, sweet plantains, fried egg & arepa.

Grilled chicken with sautéed bell peppers, onions, and cilantro, served in a flour tortilla. Typically includes salsa, sour cream, guacamole, and shredded cheese.

Shrimp enchilada with choice of green, red, or mole sauce.

Cheese-filled enchilada with choice of green, red, or mole sauce.

Chicken enchilada with choice of green, red, or mole sauce.