Rio Bravo Grand Prairie Menu

Una combinación de carne de res, pollo, camarón y salchicha servida con lechuga, crema agria, pico de gallo, guacamole, arroz, frijoles y tortillas de maíz o harina. / A combination of beef, chicken, shrimp and sausage served with lettuce, sour cream, pico de gallo, guacamole, rice, beans and corn or flour tortillas.

Servido con ensalada de crema agria, pico de gallo, aderezo de queso, guacamole y queso rallado. / Served with salad sour cream, pico de gallo, cheese dip, guacamole and shredded cheese.

Servido con lechuga, crema agria, pico de gallo, guacamole, arroz, frijoles y tortillas de maíz o harina. / Served with lettuce, sour cream, pico de gallo, guacamole, rice, beans and corn or flour tortillas.

Tortilla de harina frita rellena con carne de res, fajita de pollo o pastor, salsa de queso servida con pico de gallo, guacamole, crema agria, arroz y frijoles. / Large flour tortilla deep fried stuffed with beef, chicken fajita or pastor meat, cheese sauce served with pico de gallo, guacamole, sour cream, rice and beans.

Tres enchiladas de pollo o res con salsa suiza servidas con arroz y frijoles. / Three chicken or beef enchiladas with swiss sauce served with rice and beans.

Dos de res, dos de pollo, dos de pastor, tacos con guacamole, queso, salsa molcajete y un chile toreado. / Two beef, two chicken, two pastor, tacos with guacamole, cheese, molcajete sauce and one chili toreado.

The same great taste made with only pure cane sugar and served in a bottle.

Cubierto con canela y helado de vainilla. / Topped with cinnamon and vanilla ice cream.

Large, fresh flavored water with choice of Horchata (Rice Drink), Jamaica (Hibiscus Flower Drink), melon, limeade, pineapple, or tamarind.

Servido con lechuga, crema agria, pico de gallo, guacamole, arroz, frijoles y tortillas de maíz o harina. / Served with lettuce, sour cream, pico de gallo, guacamole, rice, beans and corn or flour tortillas.

Chile poblano mexicano relleno de queso, luego frito y servido con frijoles y arroz, pico de gallo, crema agria, guacamole, salsa pupusa y salsa de queso. / Mexican poblano pepper stuffed with cheese, then fried and served with beans and rice, pico de gallo, sour cream, guacamole, pupusa sauce and cheese sauce.

Tres enchiladas de pollo o res con salsa suiza servidas con arroz y frijoles. / Three chicken or beef enchiladas with swiss sauce served with rice and beans.

Fajitas de res o pollo servida con lechuga, guacamole, crema agria, pico de gallo, arroz y frijoles. / Beef or chicken fajita meat served with lettuce, guacamole, sour cream, pico de gallo, rice and beans.

Tres enchiladas de camarones cubiertas con una cremosa y salsa dulce, queso Monterey Jack y pico de gallo con un acompañante de arroz y frijoles. / Three shrimp enchiladas topped with a creamy sweet sauce, Monterey Jack cheese and pico de gallo with a side of rice and beans.

Tres enchiladas de res o pollo con salsa de chile servidas con arroz y frijoles. / Three beef or chicken enchiladas with chili sauce served with rice and beans.

Una enchilada de res (salsa de chile), una de pollo (salsa suiza), y una de queso (salsa verde), servidas con arroz y frijoles. / One beef (chili sauce), one chicken (Swiss sauce), and one cheese enchilada (green sauce), served with rice and beans.

Carne de cerdo marinada con papas, arroz, frijoles y tortillas de maíz o harina. / Marinated pork meat with potatoes, rice, beans and corn or flour tortillas.

Tortilla de harina frita rellena con carne de res, fajita de pollo o pastor, salsa de queso servida con pico de gallo, guacamole, crema agria, arroz y frijoles. / Large flour tortilla deep fried stuffed with beef, chicken fajita or pastor meat, cheese sauce served with pico de gallo, guacamole, sour cream, rice and beans.

Fajita de carne tomates, cebollas, pimientos, papas, servido con arroz, frijoles y tortillas. / Meat fajita, tomatoes, onions, peppers, potatoes, served with rice, beans and tortillas.

Carne de fajita, una enchilada (salsa de chile), servida con arroz y frijoles, toreado, pico de gallo, crema agria, guacamole y tortillas de maíz o harina. / Fajita meat, one enchilada (chili sauce), served with rice and beans, toreado, pico de gallo, sour cream, guacamole, and corn or flour tortillas.

Servido con pico de gallo, guacamole, crema agria, arroz y frijoles. / Served with pico de gallo, guacamole, sour cream, rice and beans.

Seis tiras de pollo picantes servidos con papas fritas. / Six spicy chicken tenders served with fries.

Pollo, aguacate, lechuga, tomate y queso rallado, servido con aderezo ranchero. / Chicken, avocado, lettuce, tomato, and shredded cheese, served with ranch dressings.

Cuatro falutas de pollo servidas con lechuga, guacamole, crema agria, pico de gallo, queso rallado, arroz y frijoles. / Four chicken falutas served with lettuce, guacamole, sour cream, pico de gallo, shredded cheese, rice and beans.

Su elección de carne de res, fajita pollo o al pastor lechuga, tomate, guacamole y frijoles, servido con papas fritas. / Your choice beef, chicken fajita or al pastor lettuce, tomato, guacamole and beans, served with fries.

Dos de 6oz, hamburguesas con queso americano, carne de res, lechuga, tomates, jalapeños, aguacate, queso fresco, servido con papas fritas. / Two of 6oz, patties with American cheese, beef, lettuce, tomatoes, jalapeños, avocado, fresh cheese, served with French fries.

Pollo con tomates, cebollas, pimientos, papas, servido con arroz, frijoles y tortillas. / Chicken meat with tomatoes, onions pepper, potatoes, served with rice, beans and tortillas.

El favorito de Río bravo servido con chips. / Rio bravo favorite served with chips.

Frescos y preparados a diario. / Fresh and prepared daily.

Servido con ensalada de crema agria, pico de gallo, aderezo de queso, guacamole y queso rallado. / Served with salad sour cream, pico de gallo, cheese dip, guacamole and shredded cheese.

Papas fritas, aderezo de queso, trocitos de tocino, jalapeños, aderezo ranch y queso desmechado. / French fries, queso dip, bacon bits, jalapeños, ranch dressing and shredded cheese.

Ocho alitas de pollo servidas con palitos de apio, zanahorias y aderezo ranch. / Eight chicken wings served with celery sticks,carrots and ranch dressing.

Ocho flautas de pollo servidas con guacamole, crema agria y queso rallado. / Eight chicken flautas served with guacamole, sour cream and shredded cheese.

Doce alitas a la pimienta de limón y doce alitas búfalo con zanahorias, apio y aderezo ranch. / Twelve lemon pepper and twelve Buffalo wings with carrots, celery and ranch dressing.

Ocho palitos de mozzarella empanados y fritos servidos con zanahorias, apio y salsa marinara. / Eight breaded and deep fried mozzarella sticks served with carrots, celery and marinara sauce.

Quince camarones con salsa búfalo, servidos con papas fritas y ranch. / Fifteen shrimp with Buffalo sauce, served with fries and ranch.

Cuatro nachos, cuatro quesadillas y cuatro flautas servidos con lechuga, pico de gallo, guacamole, crema agria y aderezo de queso. / Four nachos, four quesadillas, and four flautas served with lettuce, pico de gallo, guacamole, sour cream and cheese dip.

Ocho jalapeños fritos rellenos, servidos con zanahorias, apio y aderezo ranch. / Eight deep fried stuffed jalapeños, served with carrots, celery and ranch dressing.

Cinco palitos de mozzarella, cinco poppers de jalapeño, cinco alitas de pollo servidas con zanahorias, apio y aderezo ranchero. / Five mozzarella sticks, five jalapeño poppers, five chicken wings served with carrots, celery and ranch dressing.

Crispy tostada topped with shrimp, onions, tomatoes, cilantro, and avocado, typically includes a hint of lime and a touch of ketchup.

12 alitas de pollo picantes (salsa búfalo), servidas con apio y zanahorias, aderezo ranchero. / 12 hot chicken wings (buffalo sauce), served with celery & carrots, ranch dressing.

Ground and roasted chilies, tomatoes, and garlic, traditionally crushed in a molcajete, creating a rustic and textured salsa.

A traditional Latin American soup featuring fish, often accompanied by a blend of vegetables such as tomatoes, onions, and cilantro.

Broth prepared with fish and shrimp, often simmered with a blend of aromatic vegetables and herbs to create a comforting soup.

Broth prepared with a selection of seven types of seafood, commonly including shrimp, fish, crab, mussels, clams, octopus, and scallops.

24 camarones de concha, servido con papas rojas, maíz en la mazorca y salchicha muy picante. / 24 shell shrimp, served with red potatoes, corn on the cob & sausage very spicy.

Cooked octopus served on a crispy tortilla, typically includes cucumber, tomatoes, onions, and cilantro.

Ceviche, pulpo, camarones. / Ceviche ,octopus, shrimp.

Fresh seafood ceviche with diced tomatoes, onions, cilantro, and avocado slices on a crispy tostada. Served with a side of creamy dressing.

Fritos enteros servidos con arroz, lechuga o papas fritas, torillas de harina o maíz, o pan. / Whole deep fried served with rice, lettuce or fries, flour or corn torillas, or bread.

Doce camarones preparados en ajo al estilo Río Bravo, cebolla, chiles, chapiñones, chile ancho y chile guajillo. Servidos con arroz, lechuga, guacamole, pico de gallo, pan o tortilla. / Twelve shrimp prepared in garlic Rio Bravo style, onion, chile peppers, mushrooms, ancho chile and guajilo chile. Served with rice, lettuce, guacamole, pico de gallo, bread or tortilla.

Filete a la plancha con salsa picante acompañado de ensalada, arroz o papas fritas, pan y tortillas de maíz o harina. / Grilled fillet with spicy sauce with salad, rice or fries, bread, and corn or flour tortillas.

Filete de mojarra empanizada y frita servida con ensalada, arroz o papas fritas, tortillas de harina o maíz o pan. / Breaded and deep fried tilapia filet served with salad, rice or fries, corn or flour tortillas, or bread.

Doce camarones a la plancha con salsa picante servidos con ensalada, arroz o papas fritas y tortillas o pan. / Twelve grilled shrimp with spicy sauce served with salad, rice or fries, and tortillas or bread.

Camarones a la plancha con cebollas y pimientos servidos con ensalada, pico de gallo, crema agria, guacamole, arroz, frijoles, tortillas de harina o maíz o pan. / Grilled shrimp with onions and peppers served with salad, pico de gallo, sour cream, guacamole, rice, beans, flour or corn tortillas, or bread.

Cóctel de camarones, ostras y ceviche servido con pico de gallo y aguacate. / Shrimp, oysters and ceviche cocktail served with pico de gallo and avocado.

Camarón mediano, seis ostras, tostada de ceviche, seis camarones a la plancha, seis camarones fritos y un filete de tilapia frita. / Medium shrimp, six oysters, ceviche tostada, six grilled shrimp, six fried shrimp and a fried tilapia filet.

Doce camarones fritos servidos con arroz, lechuga, guacamole y pico de gallo. / Twelve deep fried shrimp served with rice, lettuce, guacamole and pico de gallo.

Cóctel de camarones y ostras servido con pico de gallo y aguacate. / Shrimp and oysters cocktail served with pico de gallo and avocado.

Cuatro camarones empanizados, cuatro filete de tilapia empanizado, cuatro camarones a la plancha, tortillas de harina o maíz, o pan. / Four breaded shrimp, four breaded tilapia filet, four grilled shrimp, flour or corn tortillas, or bread.

Doce camarones grandes preparados en nuestra salsa especial cremosa y condimentada con salsa de molcajete, queso rallado y chiles picantes con tortillas. / Twelve large shrimp prepared in our special creamy sauce and spices with molcajete sauce, grated cheese, and chili peppers with tortillas.

Doce camarones en salsa especial rio bravo, cebollas rojas y pepinos. / Twelve shrimp in special rio bravo sauce, red onions and cucumbers.

Doce camarones preparados en nuestra receta con cebolla morada, pepinos, mango, piña y aguacate. / Twelve shrimp prepared in our recipe with red onion, cucumbers, mango, pineapple and avocado.

Ostiones en su concha. / Oysters in their shell.

Tilapia entera frita con camarones estilo ranchero servida con arroz, lechuga, guacamole, pico de gallo, tortillas de harina o maíz, o pan. / Whole tilapia deep fried with ranchero style shrimp served with rice, lettuce, guacamole, pico de gallo, flour or corn tortillas, or bread.

Pargo frito servido con arroz, lechuga, guacamole, pan o tortilla. / Fried snapper served with rice, lettuce, guacamole, bread or tortilla.

Huachinango con camarones estilo ranchero servido con arroz, lechuga, pico de gallo, guacamole, pan o tortilla. / Red snapper with ranchero style shrimp served with rice, lettuce, pico de gallo, guacamole, bread or tortilla.

Seis camarones empanizados, seis camarones rancheros, seis camarones con queso, seis camarones al ajillo y seis trozos de filete de pescado empanizado servidos con lechuga, tomate, aguacate y limón. / Six breaded shrimp, six ranch style shrimp, six shrimp with cheese, six garlic shrimp, and six breaded fish filet pieces served with lettuce, tomatoes, avocados and limes.

Doce camarones y champiñones preparados en nuestra cremosa salsa picante, servidos con arroz, lechuga, pico de gallo, guacamole y pan o tortilla. / Twelve shrimp and mushrooms prepared in our creamy spicy sauce served, with rice, lettuce, pico de gallo, guacamole and bread or tortilla.

Doce camarones con ajo, champiñones, chile y cebolla, servidos con arroz, lechuga, guacamole, pico de gallo y tortilla o pan. / Twelve shrimp with garlic, mushrooms, chili and onion, served with rice, lettuce, guacamole, pico de gallo and tortilla or bread.

Doce camarones cocidos en salsa ranchera servidos con arroz, lechuga, pico de gallo, guacamole y tortillas o pan. / Twelve shrimp cooked in a ranch style sauce served with rice, lettuce, pico de gallo, guacamole and tortillas or bread.

Una torre de mariscos hecha con camarones, pulpo, pescado y pepinos cubiertos con aguacate y cebollas rojas todo bañado en nuestra salsa especial de la casa. / A seafood tower made with shrimp, octopus, fish, and cucumbers topped with avocado and red onions all drenched in our special house sauce.

Ceviche hecho con pescado picado, camarón, pulpo, pepino, aguacate y cebolla morada todo bañado en nuestra deliciosa salsa de la casa. / Ceviche made with chopped fish, sgrimp, octopus, cucumber, avocado and red onions all drenched in our delicious house sauce.

Coctel de camarones, ostiones y ceviche servido con pico de gallo, aguacate y ostiones en su concha. / Shrimp, oysters, ceviche cocktail served with pico de gallo ,avocado with oysters one their shells.

Ostras en su concha preparadas con ceviche de pescado aguacate y salsa negra. / Oysters in the shell prepared with fish ceviche avocado and black sauce.

Ostras en su concha preparadas con ceviche de pescado aguacate y salsa negra. / Oysters in the shell prepared with fish ceviche avocado and black sauce.

Camarones, pico gallo, aguacate. / Shrimp, pico gallo, avocado.

Una combinación de carne de res y pollo, servida con lechuga, crema agria, pico de gallo, guacamole, arroz, frijoles y tortillas de maíz o harina. / A combination of beef and chicken, served with lettuce, sour cream, pico de gallo, guacamole, rice, beans and corn or flour tortillas.

Fajita de carne con cebolla de nopales, salsa ranchera y salsa de queso servida con arroz y frijoles, lechuga, crema agria, pico de gallo, guacamole y tortillas de maíz o harina. / Meat fajita with nopales onions, salsa ranchera and cheese sauce served with rice and beans, lettuce, sour cream, pico de gallo, guacamole, and corn or flour tortillas.

Una combinación de carne de res, pollo, camarón y salchicha servida con lechuga, crema agria, pico de gallo, guacamole, arroz, frijoles y tortillas de maíz o harina. / A combination of beef, chicken, shrimp and sausage served with lettuce, sour cream, pico de gallo, guacamole, rice, beans and corn or flour tortillas.

Combinación de carne de res, pollo, camarón y salchicha, chorizo y queso fresco servido en molcajete con salsa, lechuga, crema agria, pico de gallo, guacamole, arroz, frijoles y tortillas de maíz o harina. / Combination of beef, chicken, shrimp, and sausage, chorizo and fresh cheese served in a molcajete with sauce, lettuce, sour cream, pico de gallo, guacamole, rice, beans and corn or flour tortillas.

Pechuga de pollo y champiñones preparados en nuestra cremosa salsa picante servido con arroz, lechuga, pico de gallo, guacamole, tortilla o pan. / Chicken breast and mushrooms prepared in our creamy spicy sauce served with rice, lettuce, pico de gallo, guacamole, tortilla or bread.

Una combinación de pollo, res, chorizo nopales y queso fresco servido en un molcajete con salsa, arroz, frijoles, lechuga, crema agria, pico de gallo, guacamole y tortillas de maíz o harina. / A combination of chicken, beef, chorizo nopales (cactus), and fresh cheese served in a molcajete with salsa, rice, beans, lettuce, sour cream, pico de gallo, guacamole and corn or flour tortillas.

.Fajita de pollo con nopales, cebolla, chile morrón, salsa de molcajete, salsa de pupusa, salsa de queso. Servido con arroz, frijoles, lechuga, pico de gallo, crema agria, guacamole y tortillas de maíz o harina. / Chicken fajita with nopales, onions, bell pepper, molcajete sauce, pupusa sauce, cheese sauce. Served with rice, beans, lettuce, pico de gallo, sour cream, guacamole & corn or flour tortillas.

Tacos borrachos typically include tender meat marinated in a beer-based sauce, garnished with onions and cilantro, served on soft corn tortillas.

Flour tortillas tacos typically include a selection of meats or vegetables, garnished with cilantro, onion, and a variety of salsas, all wrapped in a soft flour tortilla.

A side of smooth and tangy sour cream, typically served as a complement to various Latin-American dishes.

Queso fresco, a soft and moist cheese, often served as a complement to various dishes.

Traditional hard white cheese, finely shredded, often used as a garnish or ingredient in various dishes.

Jalapeños (chiles toreados) are typically sautéed with onions and seasoned with lime and salt, offering a spicy and tangy flavor.

A cup of salsa, typically consisting of a blend of tomatoes, onions, cilantro, and spices, tailored for enhancing various dishes.

Pan típicamente se sirve como acompañamiento y puede variar en textura y sabor dependiendo de su preparación y los ingredientes utilizados.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Freshly baked warm tortillas, perfect for wraps or side.

Flavorful rice entrée prepared with care and expertise.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Crispy tortilla chips paired with zesty and freshly made salsa.

Molcajete sauce, traditionally ground in a stone mortar, typically includes a rich blend of tomatoes, chilies, and spices, offering a robust complement to various dishes.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Change up your routine with the bright, bubbly, fruity orange flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Sin endulzar. / Unsweetened.

Unique blend of 23 flavors, carbonated soft drink.

Rich, aromatic blend brewed to perfection

Smooth and creamy dairy delight.

Pure, still water conveniently bottled for hydration.

Cranberry Juice is a refreshing beverage made from cranberries, often enjoyed for its tart and slightly sweet taste.

A blend of mango juice with a hint of chili pepper, typically served with a swirl of chamoy and sprinkled with tajín.

A refreshing blend of coconut milk and pineapple juice, offering a tropical taste without alcohol.

Creamy cheesecake with a graham cracker crust, topped with fresh strawberries and a sweet glaze.

Sponge cake soaked in a trio of milks, typically condensed milk, evaporated milk, and heavy cream, creating a moist texture.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

A traditional Latin American custard dessert, infused with vanilla, and topped with a smooth caramel layer.

A vibrant, multi-layered cake that typically includes a variety of colors with a sweet frosting covering the exterior.

A serving of ice cream, typically includes a scoop of vanilla.