Rincon Macorisano Menu

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.

Queso frito, papas fritas, yuca frita, salami y salchicha. / Deep fried cheese, fries, cassava fries, salami, and sausage.

Pollo asado con queso. / Grilled chicken with cheese.

Sliced ham and cheese nestled between bread, often accompanied by lettuce, tomato, and mayonnaise.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Chuletas ahumadas con cebollas y pimientos. / Smoked pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Pollo horneado a la BBQ con zanahorias y pimientos. / BBQ baked chicken with carrots and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Garlic marinated chicken breast, served with a choice between rice and beans, rice and pigeon peas, fried green plantains, brown rice mixed with beans, fried cassava, fries, or fried sweet plantains.

Pan-seared chicken breast, choice of side: rice variants, fried plantains, both green and sweet, cassava, or fries.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Conch stew served with choice of side: rice varieties, plantains (green or sweet, fried), brown rice with beans, fried cassava, or fries.

Baked salmon, typically accompanied by a delicate blend of herbs and a light citrus glaze, offering a harmonious balance of flavors.

Salmon gently cooked and served in a rich, red sauce that typically includes a blend of tomatoes, onions, and select herbs.

Salmon sautéed with garlic, commonly accompanied by a garlic sauce, reflecting traditional Latin-American flavors.

Mashed green plantains mixed with garlic and olive oil, traditionally stuffed with melted cheese.

Mashed green plantains stuffed with tender, marinated roast pork, typically seasoned with garlic.

Panza de puerco frita. / Deep fried pork belly.

Con pollo. / With chicken.

Con camarón. / With shrimp.

Mashed green plantain typically includes tender lamb, blending the flavors for a distinctive Latin American dish.

Red beans, typically prepared with spices and often stewed, reflecting traditional Latin-American flavors.

Pigeon peas, also known as gandules, typically include a mix of herbs and spices, offering a savory side dish common in Latin American cuisine.

Aromatic brown rice cooked with tender beans, blending rich flavors and hearty textures.

Crispy fried green plantains, golden and lightly salted.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Crispy, golden French fries with a light seasoning, perfect for pairing with any main dish.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Crisp lettuce with fresh cucumber slices, juicy tomato rounds, and sweet corn kernels.

Hecha con chinola real. / Made with real passion fruit.

Cod (Bacalhau), served with choice of pigeon peas moro, cassava, or chicken soup.

Beef stew, titled carne guisada. Options include pigeon peas moro, cassava, or chicken soup as a side.

Goat, with choice of pigeon peas moro, cassava, or chicken soup as a side.

Chicken stew served with a choice of pigeon peas moro, cassava, or chicken soup.

Freshly squeezed passion fruit juice, made with ripe chinolas, offering a sweet and tart taste.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

Mango milkshake made with ripe mangoes and milk, typically includes a hint of sugar and vanilla for sweetness.

Passion fruit blended with milk, creating a smooth and tropical milkshake.

Batido de zapote hecho con pulpa de zapote y leche, ofreciendo un sabor dulce y suave.

Alitas a su elección, simples o con salsa BBQ. / Wings with your choice of plain or tossed in BBQ sauce.

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.

Queso frito, papas fritas, yuca frita, salami y salchicha. / Deep fried cheese, fries, cassava fries, salami, and sausage.

Pollo asado con queso. / Grilled chicken with cheese.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Pollo horneado a la BBQ con zanahorias y pimientos. / BBQ baked chicken with carrots and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Lambi guisado: Conch stew paired with choice of side including rice variations, plantains, cassava, or fries.

Panza de puerco frita. / Deep fried pork belly.

Con pollo. / With chicken.

Con camarón. / With shrimp.

Mashed green plantains mixed with melted cheese, typically includes garlic and olive oil.

Mashed green plantains, typically combined with garlic.

Red beans typically simmered with a blend of Latin American spices and herbs, offering a hearty and aromatic side dish.

Crispy, golden fried green plantains, lightly salted, offering a satisfying crunch with every bite.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Golden, crispy french fries with a light, crunchy exterior and soft, fluffy interior.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Fresh lettuce, cucumber slices, juicy tomato slices, and sweet corn kernels.

Un flan hecho postre. / Custard made dessert.

Hecha con chinola real. / Made with real passion fruit.

Chicken stew served with choice of red bean moro, green banana, or sancocho.

Dominican spaghetti served with choice of red bean moro, green banana, or sancocho.

Beef ribs served with choice of red bean moro, green banana, or sancocho.

Latin-American lunch special featuring tender goat. Option to pair with red bean moro, green banana, or hearty sancocho.

Tayota pork chop served with choice of red bean moro, green banana, or sancocho.

Freshly squeezed passion fruit juice, made from ripe chinolas, offering a sweet and tart taste.

Freshly squeezed orange juice, offering a refreshing burst of citrus.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

Mango milkshake, blended with ripe mango and milk, often sweetened to enhance the natural mango flavor.

Passion fruit milkshake made with fresh chinola pulp, typically includes milk and a hint of sugar.

Sapote shake is made from the creamy sapote fruit, typically blended with milk or water to create a smooth and rich beverage.

Alitas a su elección, simples o con salsa BBQ. / Wings with your choice of plain or tossed in BBQ sauce.

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.

Pollo asado con queso. / Grilled chicken with cheese.

Sliced ham and cheese nestled between bread, often accompanied by lettuce, tomato, and mayonnaise.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Pollo horneado a la BBQ con zanahorias y pimientos. / BBQ baked chicken with carrots and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Conch stew, served with choice of rice & beans, pigeon peas rice, fried green plantains, mixed brown rice & beans, fried cassava, fries, or sweet plantains.

Panza de puerco frita. / Deep fried pork belly.

Con pollo. / With chicken.

Con camarón. / With shrimp.

Mashed green plantains mixed with melted cheese, typically prepared by frying.

Mashed green plantains, typically includes a blend of garlic.

Red beans typically simmered with a blend of spices and herbs, offering a classic Latin American accompaniment.

Pigeon peas, often simmered with a blend of Latin American herbs and spices, offering a hearty and aromatic side dish.

Crispy fried green plantains, golden-brown and lightly salted, offering a crunchy texture and savory flavor.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Crispy, golden fries with a light, crunchy exterior and a fluffy interior.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Crisp lettuce, fresh cucumber slices, juicy tomato slices, and sweet corn.

Un flan hecho postre. / Custard made dessert.

Hecha con chinola real. / Made with real passion fruit.

Meatballs with choice of black bean moro, mashed plantains, or chicken soup as a side.

Okras wrapped in grape leaves, served with choice of black bean moro, mashed plantains (mangu), or chicken soup.

Freshly squeezed passion fruit juice, made directly from the pulp of passion fruit, often sweetened to enhance the natural tartness.

Freshly squeezed orange juice, often enjoyed for its refreshing qualities and natural sweetness.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

Mango milkshake made with ripe mangoes and milk, blended into a smooth consistency.

Passion fruit milkshake made with fresh chinola puree, typically includes milk and a hint of sugar.

Made naturally from sapote fruit, this shake combines the unique taste of sapote with evaporated milk, a hint of vanilla, and sweetened to taste.

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.

Queso frito, papas fritas, yuca frita, salami y salchicha. / Deep fried cheese, fries, cassava fries, salami, and sausage.

Pollo asado con queso. / Grilled chicken with cheese.

Ham and cheese sandwich, typically served with lettuce, tomato, and mayonnaise on freshly baked bread.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Conch stew served with choice of one: rice variants, fried plantains (green or sweet), fried cassava, or fries.

Panza de puerco frita. / Deep fried pork belly.

Con camarón. / With shrimp.

Mofongo de queso typically consists of mashed green plantains mixed with cheese, often seasoned with garlic and olive oil.

Mashed green plantains, typically includes garlic, offering a simple yet traditional taste.

Red beans typically simmered with a blend of spices and herbs, offering a comforting and traditional Latin American side dish.

Aromatic brown rice cooked with tender beans, offering a hearty and satisfying side dish.

Crispy fried green plantains, golden brown and lightly salted, perfect for pairing with your favorite main dish.

Crispy, golden French fries seasoned with a hint of salt.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Crisp lettuce, fresh cucumber slices, juicy tomato slices, and sweet corn kernels.

Hecha con chinola real. / Made with real passion fruit.

Hen served with choice of pigeon peas moro, cassava, or cow leg soup.

Goat served with choice of pigeon peas moro, cassava, or cow leg soup.

Freshly squeezed passion fruit juice, made directly from ripe passion fruits to capture the essence of its tangy and exotic flavor.

Freshly squeezed orange juice, often enjoyed for its refreshing qualities and rich source of Vitamin C.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

Mango milkshake prepared with ripe mangoes and milk, blended to a smooth consistency.

Passion fruit blended into a smooth milkshake, typically includes milk and sugar.

Made from sapote fruit blended with milk, creating a smooth and rich Latin American shake.

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.

Queso frito, papas fritas, yuca frita, salami y salchicha. / Deep fried cheese, fries, cassava fries, salami, and sausage.

Pollo asado con queso. / Grilled chicken with cheese.

Sliced ham and cheese are nestled between soft, Latin-American style bread, typically accompanied by mayonnaise, lettuce, and tomato.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Pollo horneado a la BBQ con zanahorias y pimientos. / BBQ baked chicken with carrots and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Conch stew with choice of rice and beans, rice and pigeon peas, fried green plantains, brown rice mixed with beans, fried cassava, fries, or fried sweet plantains.

Panza de puerco frita. / Deep fried pork belly.

Mashed green plantains, typically includes garlic and olive oil, stuffed with melted cheese.

Fried and mashed green plantains, typically includes garlic.

Red beans typically simmered with a blend of Latin American spices and herbs, offering a savory side dish.

Pigeon peas, a staple in Latin American cuisine, often simmered with a blend of aromatic herbs and spices.

Crispy, golden fried green plantains, seasoned lightly for a satisfying crunch.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Crispy, golden french fries with a light, crunchy exterior and tender interior.

Fresh lettuce, cucumber slices, sweet corn, and juicy tomato slices.

Un flan hecho postre. / Custard made dessert.

Hecha con chinola real. / Made with real passion fruit.

Pork ribs in BBQ sauce. Served with choice of red bean moro, mangu, or seafood soup.

Spaghetti served with succulent shrimp. Choice of side: red bean moro, mangu (mashed plantains), or seafood soup.

Freshly squeezed passion fruit juice, typically includes the natural pulp of passion fruit.

Freshly squeezed orange juice, typically includes no added sugars or water.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

Mango milkshake made with ripe mangoes and milk, typically blended to a smooth consistency.

Passion fruit blended into a creamy milkshake, typically includes a balance of sweet and tart flavors from the fresh chinola pulp.

Made from sapote, this shake is blended with milk and a hint of vanilla, offering a unique taste.

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.

Queso frito, papas fritas, yuca frita, salami y salchicha. / Deep fried cheese, fries, cassava fries, salami, and sausage.

Pollo asado con queso. / Grilled chicken with cheese.

Sliced ham and cheese, often accompanied by lettuce, tomato, and mayonnaise, served between slices of bread.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Chuletas fritas y ahumadas con cebollas y pimientos. / Deep fried and smoked pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Chicken breast cooked with garlic, typically topped with a garlic butter sauce, peppers, and onions.

Pan-seared chicken breast, typically accompanied by a selection of herbs and spices to enhance its natural flavors.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Conch stew with choice of side: rice and beans, pigeon pea rice, fried plantains, mixed brown rice and beans, fried cassava, or fries.

Oven-baked salmon, typically served with a light seasoning to enhance its natural flavors.

Salmon gently cooked in a vibrant red sauce, typically accompanied by a blend of Latin American spices.

Salmon sautéed with garlic, typically includes a sauce made from garlic and olive oil, often accompanied by white rice.

Mashed green plantains fried and stuffed with melted cheese, prepared in the traditional Latin American style.

Mashed green plantains mixed with tender, oven-roasted pork, typically including garlic.

Panza de puerco frita. / Deep fried pork belly.

Con pollo. / With chicken.

Con camarón. / With shrimp.

Mashed and fried green plantains, typically includes tender lamb, infused with garlic and select herbs.

Red beans prepared with a blend of spices and herbs, offering a classic Latin American taste.

Crispy, twice-fried green plantain slices with a golden-brown exterior and tender interior.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Crispy, golden French fries with a light, crunchy exterior and fluffy interior.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Crisp lettuce, fresh cucumber slices, juicy tomato slices, and sweet corn kernels.

Un flan hecho postre. / Custard made dessert.

Hecha con chinola real. / Made with real passion fruit.

Cod, known as bacalhau, served with choice of pigeon peas moro or sancocho.

Freshly squeezed passion fruit juice, made from ripe passion fruits for a sweet and tart beverage.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

Mango milkshake prepared with ripe mangoes and milk, often blended to a smooth consistency.

Blended passion fruit with milk, creating a smooth and tropical shake typically includes sugar for sweetness.

Sapote shake made with sapote fruit and milk, often sweetened to enhance the flavor.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Alitas a su elección, simples o con salsa BBQ. / Wings with your choice of plain or tossed in BBQ sauce.

Panza de puerco frita. / Deep fried pork belly.

Queso frito, papas fritas, yuca frita, salami y salchicha. / Deep fried cheese, fries, cassava fries, salami, and sausage.

Pollo asado con queso. / Grilled chicken with cheese.

Sliced ham and cheese typically accompanied by lettuce, tomato, and mayonnaise, served between slices of bread.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Pollo horneado a la BBQ con zanahorias y pimientos. / BBQ baked chicken with carrots and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Conch stew paired with choice of side: rice variants, fried plantains (sweet/green), fried cassava, or fries.

Con pollo. / With chicken.

Con camarón. / With shrimp.

Mashed green plantains, typically includes garlic and olive oil, stuffed with melted cheese.

Mashed green plantains, typically includes a blend of garlic and traditional seasonings.

Red beans prepared with a blend of spices and herbs, typically simmered to enhance their natural flavors.

Pigeon peas, a staple in Latin American cuisine, are typically simmered with a blend of aromatic herbs and spices.

Crispy fried green plantains, lightly salted and golden brown.

Crispy, golden French fries with a light, fluffy interior.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Crisp lettuce, fresh cucumber slices, juicy tomato wedges, and sweet corn kernels.

Un flan hecho postre. / Custard made dessert.

Hecha con chinola real. / Made with real passion fruit.

Succulent chicken stew, served with choice of red bean moro, green banana, or sancocho.

Dominican spaghetti served with choice of red bean moro, green banana, or sancocho as a side.

Succulent beef ribs served with a choice between red bean moro, green banana, or hearty sancocho.

Tender goat served with a choice of red bean moro, green banana, or sancocho.

Latin-American inspired tayota pork chop served with your choice of red bean moro, green banana, or sancocho as a side.

Freshly squeezed passion fruit juice, known as chinola in Latin America, offering a sweet and tart taste.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

Mango milkshake, blended with ripe mango and milk, offering a creamy and tropical flavor.

Passion fruit blended into a creamy milkshake, typically includes a base of milk and sweetened with sugar.

Sapote shake typically includes ripe sapote blended with milk, creating a smooth and rich tropical beverage.

Alitas a su elección, simples o con salsa BBQ. / Wings with your choice of plain or tossed in BBQ sauce.

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.

Queso frito, papas fritas, yuca frita, salami y salchicha. / Deep fried cheese, fries, cassava fries, salami, and sausage.

Pollo asado con queso. / Grilled chicken with cheese.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Pollo horneado a la BBQ con zanahorias y pimientos. / BBQ baked chicken with carrots and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Panza de puerco frita. / Deep fried pork belly.

Con pollo. / With chicken.

Con camarón. / With shrimp.

Un flan hecho postre. / Custard made dessert.

Hecha con chinola real. / Made with real passion fruit.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.

Queso frito, papas fritas, yuca frita, salami y salchicha. / Deep fried cheese, fries, cassava fries, salami, and sausage.

Pollo asado con queso. / Grilled chicken with cheese.

Sliced ham and cheese on a sandwich, typically accompanied by lettuce, tomato, and mayonnaise.

Bistec asado. Servido con papas frtitas. / Grilled steak. Served with French fries.

Dedos de pollo con un acompañante a elección. / Chicken fingers with your choice of side.

Alitas de pollo con huesos y con un acompañante a elección. / Bone-in chicken wings with your choice of side.

Hamburguesa con papas fritas. / Burger with fries.

Bistec asado en rodajas finas. / Chargrilled thin-sliced steak.

Tiras de bistec empanado y frito. / Deep fried breaded steak strips.

Churrasco asado. / Grilled skirt steak.

Tiras de bistec fritas con cebollas y pimientos. / Deep fried steak strips with onions and peppers.

Pernil horneado con cebollas y pimientos. / Baked pork shoulder with onions and peppers.

Chuletas fritas con cebollas y pimientos. / Deep fried pork chops with onions and peppers.

Tiras de puerco frito sin hueso con cebollas y pimientos. / Deep fried boneless pork strips with onions and peppers.

Pollo horneado a la BBQ con zanahorias y pimientos. / BBQ baked chicken with carrots and peppers.

Bocados de pollo frito con hueso, cebollas y pimientos. / Deep fried bone-in chicken bites with onions and peppers.

Pollo empanizado y frito con hueso. / Deep fried breaded bone-in chicken.

Pechuga asada a la parrilla con vegetales salteados. / Chargrilled chicken breast with sautéed veggies.

Tiras de pollo salteadas y sin hueso, con cebollas y pimientos. / Sautéed boneless chicken strips with onions and peppers.

Pollo asado con una salsa de limón cremosa, zanahorias y brócoli. / Grilled chicken in a creamy lemon sauce with carrots and broccoli.

Tiras de pollo empanizado y frito sin hueso. / Deep fried breaded boneless chicken strips.

Camarones en una salsa ligera de tomate. / Shrimp in a light tomato sauce.

Camarones en una salsa "picante" ligera de tomate. / Shrimp in a light "spicy" tomato sauce.

Ensalada de camarones al vapor con una vinagreta. / Steamed shrimp salad tossed in a vinaigrette.

Camarones empanizados y fritos. / Deep fried breaded shrimp.

Conch stew served with choice of rice & beans, rice & pigeon peas, fried green plantains, brown rice & beans, fried cassava, fries, or fried sweet plantains.

Panza de puerco frita. / Deep fried pork belly.

Con pollo. / With chicken.

Con camarón. / With shrimp.

Mashed green plantains, traditionally fried and stuffed with melted cheese, following the Latin American style of mofongo preparation.

Mashed green plantains, typically includes garlic.

Red beans simmered with a blend of Latin American spices and herbs, often including garlic and onions.

Pigeon peas, commonly prepared in Latin American cuisines, often simmered with a blend of aromatic spices and herbs.

Crispy fried green plantains, golden and lightly salted.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Crispy, golden French fries with a light, crunchy exterior and fluffy interior.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Fresh lettuce, cucumber slices, juicy tomato wedges, and sweet corn kernels.

Hecha con chinola real. / Made with real passion fruit.

Chicken stew served with a choice of pigeon peas moro, cassava, or cow leg soup.

Beef ribs with choice of pigeon peas moro, cassava, or cow leg soup as a side.

Hen served with choice of pigeon peas moro, cassava, or cow leg soup.

Goat served with choice of pigeon peas moro, cassava, or cow leg soup.

Eggplant, choice of side: pigeon peas moro, cassava, or cow leg soup.

Freshly squeezed orange juice, often enjoyed for its vibrant citrus flavor and natural sweetness.

Jugo de naranja, leche y canela. / Orange juice, milk and cinnamon.

Mango milkshake made with ripe mangoes and milk, typically blended to a smooth consistency.

Passion fruit milkshake made with fresh chinola pulp, typically includes milk and a hint of sugar.

Made from sapote fruit, typically blended with milk or water, creating a smooth and richly flavored shake.

Alitas a su elección, simples o con salsa BBQ. / Wings with your choice of plain or tossed in BBQ sauce.

2 empanadas de pollo, 2 de res, 2 de queso. / 2 chicken, 2 beef, 2 cheese empanadas.

Panza de puerco frita. / Deep fried pork belly.