Rincon Italiano Menu

Potato skins stuffed with shrimp, crab meat, italian cheese and herbs.

Baked oysters with our delicious crab imperial.

Fresh tomatoes and mozzarella cheese with a pinch of salt & pepper, fresh basil, virgin olive oil, balsamic vinegar, diced onions and capers.

Breaded jalapenos stuffed with cream cheese.

Tender mussels steamed in a white wine garlic sauce. Served with garlic.

Golden batters mozzarella sticks fried to perfection with marinara sauce.

A magical blend of jumbo lump, crab meat, cheese and old bay. Served with toasted bread.

Golden calamari served with homemade marinara sauce.

Fried, choice of mild, medium or hot sauce, served with celery sticks and blue cheese.

Delicious portabella mushrooms stuffed with italian cheese and herbs.

Delicious shrimp sauteed in a garlic butter sauce with fresh herbs. Served with garlic bread.

Traditional bruschetta with a hispanic twist.

Homemade chicken egg roll served with chipotle mayo.

Mixed lettuce, tomato, cucumber, egg, avocado. Served with your choice of dressing.

Fresh spinach, tomato, onion, cucumber, and mozzarella cheese, served with your choice of dressing.

Fresh spinach, tomato, onion, cucumber, and mozzarella cheese, served with your choice of dressing.

House-made chicken, shrimp, tuna salad, avocado, tomatoes, cucumber, and egg. Served with choice of dressing.

House-made chicken, shrimp, and tuna salad. Served over your favorite, salad and the dressing of your choice.

8 oz. crab cake.

8 oz. crab cake.

8 oz. crab cake.

Classic salad with tomato, cucumbers and onions.

Crisp lettuce, fresh parmesan cheese, caesar dressing and croutons.

Chopped romaine topped with feta, olives, pepperoncini, tomatoes, and greek dressing.

Chopped romaine, tomatoes, cucumbers, corn, avocado, black beans, pico de gallo and grilled salmon with a jalapeno ranch dressing.

Mixed lettuce, tomato, cucumber, ham, turkey, provolone cheese and egg, served with your choice of dressing.

Italian meatballs simmered in marinara sauce on a sub roll. Topped with melted provolone cheese.

Boneless chicken breast topped with house made marinara sauce and mozzarella cheese

Perfectly cooked eggplant cutlets topped with parmesan cheese on a sub roll.

Italian meats, lettuce, tomato and provolone cheese.

A well seasoned Italian sausage link topped with grilled onions and green peppers.

Two well seasoned burger patties cooked to perfection with melted cheese on a brioche bun topped with lettuce, tomato and onion.

Beautiful chicken breast fried on a toasted brioche roll with lettuce, tomato, onion and chipotle mayo.

Beautiful chicken breast grilled on a toasted brioche roll with lettuce, tomato, onion and chipotle mayo.

Corned beef with sauerkraut, Swiss cheese and thousand island dressing on rye bread.

Sliced turkey breast with lettuce, tomato, provolone cheese, bacon and mayo layered between toasted bread.

Our signature crab cake and shrimp salad layered between toasted bread with old bay aioli, lettuce, tomato and bacon.

Thinly sliced marinated rib eye steak sauteed and topped with melted cheese on a sub roll.

Deep fried shrimp with shredded lettuce and diced tomato with a remoulade sauce on a sub roll.

Sliced ham, turkey breast, Swiss cheese, deli mustard and pickles toasted to perfection.

Classic shrimp salad sandwich with lettuce and tomato.

Blackened tilapia with baby shrimp scampi served over choice of pasta.

Battered fish served with french fries and a side of tartar sauce.

Tender beef liver smothered with onions sauteed in butter and topped with house made beef gravy. Served with mashed potatoes and green beans.

Tender peppered steak over pasta with a beef gravy, green peppers and sauteed onions.

Cheese ravioli tossed with jumbo lump crab meat and pink cream sauce.

Sautéed bell peppers, onions and sausage with olive oil, garlic, italian spices, cherry wine and marinara sauce. Served over spaghetti.

Sautéed tomatoes with olive oil, garlic, italian spices, basil, and fresh mozzarella cheese.

House made with three cheese, ground beef, Italian sausage, topped with marinara and melted cheese.

Traditional pasta with fresh tomato sauce and basil.

Stuffed with ricotta cheese and tossed in marinara sauce.

Manicotti stuffed with ricotta and topped with house made marinara and melted provolone cheese.

Pasta shells stuffed with ricotta cheese and topped with a meat sauce and melted provolone cheese.

Cheese filled tortellini with veggies in a creamy alfredo sauce.

Spaghetti tossed in a cram sauce with fresh mushrooms and bacon.

Breaded eggplant topped with house made marinara and melted provolone cheese over angel hair pasta.

Parmesan cream sauce served over fettuccine pasta.

Broccoli, bell pepper medley, tomatoes and asparagus tossed in a garlic white wine over penne pasta.

Penne pasta tossed with spring vegetables, fresh herbs and parmesan cheese.

Mushrooms, Kalamata olives, tomatoes asparagus, green bell peppers and Italian spices tossed in a white garlic sauce served over fettuccine.

Chicken breasts sautéed in a white wine lemon sauce with rosemary. Topped with fresh spinach and mozzarella cheese. Served with one side.

Boneless chicken breast topped with house made marinara sauce and mozzarella cheese served with a side of angel hair pasta.

Boneless chicken breast sauteed with fresh mushrooms, marsala wine sauce, served with a side of pasta.

Chicken breast and shallots sauteed in a white wine and garlic butter sauce over linguine.

Sauteed chicken, mushrooms, capers and tomatoes in a lemon butter sauce, served with a side of pasta.

Boneless chicken breast with onions and mushrooms finished with pomodoro sauce.

Sauteed chicken breast topped with parmesan alfredo sauce over fettuccine pasta.

Blackened chicken breast topped with parmesan alfredo sauce over fettuccine pasta.

Tender chicken breast topped with prosciutto, sage and provolone cheese, sauteed in a lemon butter sauce over fresh spinach.

Tender chicken breast topped with our signature crab imperial. Served with one side.

Chicken & shrimp pasta with your choice of sauce.

Penne pasta tossed with chicken spinach, sun dried tomatoes and our delicious pink vodka sauce.

Tender medallions of veal topped with mushrooms and marsala wine sauce with a side of pasta.

Veal medallions sauteed with mushrooms, capers and tomatoes in a lemon butter sauce, served with a side of pasta.

Veal cutlet breaded and baked golden brown topped with pomodoro sauce and fresh mozzarella. With a side of pasta.

Thin sliced veal topped with prosciutto, sage and provolone cheese, sauteed in a lemon butter sauce over fresh spinach.

Steak served with sauteed mixed vegetables and rice.

Jumbo shrimp over penne pasta tossed with spinach, sun dried tomatoes and our pink vodka sauce.

Flour-dredged, egg dipped, sauteed orange roughy fillet with a lemon butter and white wine sauce, served with one side.

8 oz. crab cake, 9 oz. tilapia, 3 scallops, 2 jumbo shrimp, served with one side item.

8 oz. crab cake, 9 oz. tilapia, 3 scallops, 2 jumbo shrimp, served with one side item.

8 oz. fresh salmon cooked to perfection, served with broccoli and roasted potatoes.

8 oz. fresh salmon cooked to perfection, served with broccoli and roasted potatoes.

Jumbo shrimp and broccoli sauteed in a white wine and garlic butter sauce over linguine.

Jumbo shrimp sauteed with extra virign olive oil, garlic, and hot crushed red pepper marinara over linguine.

Sauteed shrimp topped with parmesan aflredo sauce over fettuccine pasta.

Fresh little neck clams over linguine with a white wine sauce.

Jumbo lump crab, tomatoes, peas and Italian spices tossed in a garlic white wine sauce over linguine.

Scallops, mussels, shrimp and crab topped with parmesan alfredo sauce over fettuccine pasta.

6 oz crab cake, 6 oz grilled salmon and 4 jumbo shrimps cooked to perfection with a choice of one side item,

One perfectly broiled of fried crab cake with a choice of one side.

Two perfectly broiled of fried crab cakes with a choice of one side.

Shrimp, jumbo lump crab meat, sun dried tomatoes and fresh asparagus sauteed in a white wine cream sauce over penne pasta.

6 jumbo shrimps with french fries and cole slaw.

6 jumbo shrimp breaded and topped with house made marinara sauce and mozzarella cheese served over linguine pasta.

Jumbo shrimp, mussels, clams and calamari sauteed with extra virgin olive oil, garlic & hot crushed red pepper marinara over linguine.

Three jumbo shrimps stuffed with our signature crab imperial. Served with one side.

8 oz salmon fillet stuffed with our signature crab imperial. Served with one side.

Choice of buttered, alfredo, meat sauce or meatball.

Served with french fries.