Rim Nahm Thai Cuisine Menu

Deep-fried roll stuffed with crab meat and cream cheese served with sweet chili.

Fresh soft rice skin roll with noodle and vegetables served with clear peanut sauce.

Deep-fried chicken wings served with sweet chili sauce.

Deep-fried chicken wing with chili powder served with chili sauce, fried garlic, and cilantro on top.

Marinated chicken on a skewer served with peanut sauce.

Deep-fried tofu served with sweet soy sauce.

Egg roll skin filled with potato, carrot, onion, and curry powder deep-fried to golden brown served with clear peanut sauce.

Fish, shrimp, and chicken with chili paste, green bean, and lime leaf served with sweet chili sauce.

Vegetable deep-fried with tempura powder served with sweet soy sauce.

Delicious whole shrimp with ground chicken and vegetable wrapped around with crispy egg roll skin served with sweet chili sauce.

Seasoned rice flour cakes filled with chives, pan-fried and served with sweet soy sauce.

Served with sweet soy sauce.

Served with sweet soy sauce.

Combination of spring roll, chicken satay, pork dumplings, chicken wing, tod mon, curry puff, shrimp in the basket, crab rangoon, and fresh roll.

Combination of spring roll, chicken satay, pork dumplings, chicken wing, tod mon, curry puff, shrimp in the basket, crab rangoon, and fresh roll.

Boiled edamame with salt.

Ground chicken and vegetables in crispy egg skin wrap served with sweet chili sauce.

Deep-fried shrimp and broccoli with tempura powder served with sweet soy sauce.

Fried or steamed shrimp shumai served with sweet soy sauce.

Wheat flour, corn flour, corn starch, salt, garlic powder, and onion powder. Deep-fried.

Mild and delicious coconut soup with galangal, lemongrass, mushroom, onion, and lime juice topped with cilantro.

Clear soup with chicken and vegetables.

Clear soup with wonton sheet stuffed with chicken and vegetables.

Clear soup with tofu and vegetables.

Clear soup with thin noodles, bean sprout, scallion, and cilantro.

Ramen noodles, napa, snow pea, carrot, scallion, bean sprout, cilantro, and lime.

Homemade Udon Noodles and broth topped with fried garlic, cilantro, and scallions with choice of protein

Lettuce, onion, carrot, tomato, cucumber, and peanut sauce dressing.

Green papaya salad with fresh chili, tomato, carrot, green bean, lime juice, fish sauce, and topped with peanut.

Sliced beef with onion, bell pepper, lemongrass, scallion, carrot, lettuce, and lime leaf.

Sliced chicken with onion, bell pepper, lemongrass, scallion, carrot, lettuce, and lime leaf.

Cooked seafood with onion, bell pepper, lemongrass, scallion, carrot, lettuce, and lime leaf.

With cashew nut, bell pepper, onion, mushroom, carrot, celery, and pineapple chunk.

Roasted chili with bell pepper, onion, mushroom, green been, and basil leaves.

With ginger, bell pepper, onion, mushroom, baby corn, carrot, and scallion.

With bell pepper, onion, pineapple chunks, tomato, cucumber, carrot, and scallion.

With broccoli, onion, carrot, mushroom, baby corn, green bean, napa, snow pea, bell pepper, and celery.

With broccoli, carrot, baby corn, and mushroom in oyster sauce.

With Thai eggplant, onion, bell pepper, mushroom, and basil leaves.

With mixed vegetables served with peanut sauce.

Green curry spices, cooked in coconut milk with bamboo shoot, bell pepper, green bean, carrot, eggplant, zucchini, and basil leaf.

Massaman curry spices, cooked in coconut milk with potato, carrot, onion, and peanut.

Yellow curry spices cooked in coconut milk with bell pepper, carrot, onion, zucchini, and pineapple chunk.

Panang curry spices cooked in coconut milk with bell pepper, onion, snow pea, pineapple chunk, carrot, zucchini, and lime leaf.

Yellow curry spices cooked in coconut milk with bell pepper, carrot, onion, zucchini, and fresh mango.

Yellow curry spices cooked in coconut milk with bell pepper, carrot, onion, zucchini, and butternut.

Pan-fried big flat noodles with egg, broccoli, carrot, and baby corn in sweet soy sauce.

Pan-fried big flat noodles, broccoli, onion, carrot, and fresh basil prepared with a mixture of fresh chili and garlic with egg.

Pan-fried big flat noodles with egg topped with soybean gravy, broccoli, carrot, napa, and snow pea.

Pan-fried bean thread noodles with egg, mushroom, scallion, broccoli, carrot, and baby corn.

Pan-fried crispy yellow noodles with egg, scallion, and bean sprout.

Pan-fried thin rice noodles with egg, green & red bell pepper, onion, and basil leaves topped with scallion.

Pan-fried thin rice noodles with egg, bean sprout, coconut milk, coconut meat, scallion, and ground peanut.

Pan-fried crispy yellow noodles with egg, green & red bell pepper, onion, and basil leaves topped with scallion.

Pan-fried yellow noodles with egg, broccoli, onion, and fresh basil prepared with a mixture of fresh chili and garlic.

Combination of chicken, beef, and pork in Thai soy bean gravy sauce with broccoli, egg, carrot, and hugged with golden crispy egg noodles.

Pan-fried egg noodles with egg, onion, napa, and carrot topped with scallion and your choice of protein.

Pan-fried jasmine rice with egg, curry powder, pineapple chunk, raisin, onion, green bean, pea, carrot, cashew nut, and cucumber.

Pan-fried jasmine rice with egg, onion, bell pepper, green bean, pea, basil leaves, and spice up with lemongrass paste and cucumber.

Pan-fried jasmine rice with egg, fresh mango, raisin, onion, carrot, green bean, pea, cashew nut, and cucumbers.

Pan-fried jasmine rice with egg, onion, bell pepper, basil leaves with chili paste and cucumber.

Pan-fried jasmine rice with crab meat, egg, onion, carrot, pea, topped with scallion and cucumber.

Pan-fried jasmine rice with egg, onion, carrot, pea, coconut meat, coconut milk, topped with scallion and cucumber.

Pan-fried jasmine rice with egg, onion, carrot, mushroom topped with scallion and cucumber.

Pan-fried jasminr rice with egg, Thai sweet sausage, onion, carrot, pea topped with scallion and cucumber.

Choo chee curry spices, cooked in coconut milk with shrimp topped with coconut milk served over steamed vegetables.

Crispy shrimp with tempura powder, onion, tomato, pineapple chunk, cashew nut, scallion, and roasted pepper.

Deep-fried shrimp on bed of mixed vegetables with chili tamarind sauce and scallion on top.

Deep-fried shrimp with onion, bell pepper, spicy sweet chili sauce, and crispy basil leaf on top.

Fresh garlic, bell pepper, onion, chili, and basil leaf.

Crispy chicken with tempura powder, onion, tomato, pineapple chunk, cashew nut, scallion, and roasted pepper.

Deep-fried crispy chicken breast on bed of mixed vegetables with chili tamarind.

Beef with herbs & spices, cilantro, mint, parsley, lime, roasted ground rice, pepper flakes. Served with lettuce.

Minced chicken with herbs & spices, cilantro, mint, parsley, lime, roasted ground rice, pepper flakes. Served with lettuce.

Pork with herbs & spices, cilantro, mint, parsley, lime, roasted ground rice, pepper flakes. Served with lettuce.

Crispy boneless duck with Thai tamarind sauce, bell pepper, pineapple chunk, onion, ginger, and scallion.

Deep-fried crispy duck on bed of mixed vegetables with chili tamarind sauce.

Deep-fried duck with onion, bell pepper, spicy sweet chili sauce, and topped with crispy basil leaf.

Red curry spices, cooked in coconut milk with bamboo shoots, bell pepper, carrot, green bean, zucchini, and basil leaf.

Grilled salmon with ginger served with tamarind sauce and side of vegetables.

Choo chee curry spices cooked in coconut milk with salmon, bamboo shoots, bell pepper, pineapple chunk, and lime leaf.

Shrimp, Squid, Mussel