Rigoberto's Taco Shop Menu

French fries with guacamole, cheese and carne asada on top ...

Crispy fries topped with seasoned carne asada, melted cheese, tangy green sauce, and a drizzle of red salsa.

A large drink typically includes options such as Coca-Cola, Diet Coke, Sprite, Fanta, Dr. Pepper, and lemonade among others.

Crispy tortilla chips topped with seasoned carne asada, refried beans, guacamole, sour cream, pico de gallo, and a sprinkle of cotija cheese.

3 pieces.

Carne asada, guacamole, and pico de gallo wrapped in a flour tortilla.

3 pieces.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

A blend of tomatoes, onions, cilantro, and jalapeños, creating a tangy and slightly spicy accompaniment.

Scrambled eggs and chorizo, wrapped in a flour tortilla, typically includes cheese and potatoes.

Ham, eggs, and cheese are wrapped in a soft tortilla, typically accompanied by potatoes.

Eggs, cheese, beans, and potatoes.

Scrambled eggs, crispy bacon, and melted cheese wrapped in a soft flour tortilla.

Scrambled eggs, sausage, and cheese wrapped in a flour tortilla, typically includes a blend of spices.

Shredded beef, eggs, bell peppers, onions, and tomatoes wrapped in a flour tortilla.

Carne asada, eggs, cheese, and potato.

Eggs whisked with cheese, typically includes a blend of traditional Mexican ingredients such as onions and tomatoes, served with tortillas.

Fried eggs on corn tortillas, typically includes salsa ranchera, with a side of refried beans and cheese.

Fried tortilla pieces simmered in a tangy salsa verde, typically includes eggs, topped with Mexican cheese, sour cream, and fresh cilantro.

Scrambled eggs with Mexican chorizo, typically accompanied by rice, beans, and tortillas.

Scrambled eggs served with a side of rice, beans, and warm corn tortillas.

Scrambled or fried eggs accompanied by slices of ham, typically served with a side of beans and tortillas.

Scrambled eggs mixed with tomatoes, onions, and jalapeños, served with a side of rice, beans, and tortillas.

Corn tortilla chips simmered in a traditional salsa roja, commonly garnished with cotija cheese, sour cream, and fresh onions.

Carnitas with guacamole and salsa pico de gallo onions, tomatoes, cilantro.

Grilled chicken, typically accompanied by guacamole and pico de gallo, wrapped in a flour tortilla.

Beef tripe, rice, beans, cilantro, and onions, wrapped in a flour tortilla, typically includes salsa.

A Texas burrito typically includes a generous filling of meats such as chicken, steak, or shrimp, combined with potatoes, cheese, and sour cream, all wrapped in a large flour tortilla.

Shredded.

Shrimp is cooked on the grill with pico de gallo tomatoes, onions, cilantro, comes with rice, cheese, lettuce and a little tartar sauce.

Shredded chicken, enchilada sauce, rice, and cheese.

Shredded beef, eggs, bell peppers, onions, and tomatoes wrapped in a flour tortilla.

Savory beans paired with melted cheese, encased in a soft, warm tortilla.

Carne asada, guacamole, and pico de gallo wrapped in a flour tortilla.

Marinated pork wrapped in a flour tortilla, accompanied by guacamole and pico de gallo.

Carne asada, chile relleno, lettuce, cheese, and enchilada sauce.

Cabeza burrito typically includes slow-cooked beef head, Mexican rice, beans, cilantro, and onions, all wrapped in a flour tortilla.

Shredded.

Wrapped in a soft tortilla, this veggie burrito typically includes rice, beans, a variety of sautéed vegetables, guacamole, sour cream, and cheese, complemented by pico de gallo.

Battered cod with cheese, lettuce, salsa pico de gallo and tartar sauce.

Shredded beef, bell peppers, onions, tomatoes, and beans wrapped in a flour tortilla.

A flour tortilla enveloping spicy chorizo, often accompanied by rice, beans, onions, cilantro, and a blend of cheese and sour cream.

Refried beans and Mexican rice wrapped in a soft flour tortilla.

Wrapped in a flour tortilla, the loco burrito typically includes a mix of meats such as steak and chicken, complemented by rice, beans, cheese, and a variety of toppings like sour cream and guacamole.

A campeón burrito typically includes a hearty mix of grilled meats, possibly steak and chorizo, with a blend of rice, beans, onions, cilantro, cheese, and pico de gallo, wrapped in a flour tortilla.

Carnitas taco with guacamole and salsa pico de gallo.

Adobada taco with guacamole and salsa pico de gallo.

Grilled chicken taco with guacamole, cheese and salsa pico de gallo.

Cabeza taco with cilantro and onions. comes in big tortilla with 2 pieces corn tortillas.

Grilled marinated steak served on a corn tortilla, typically includes onions, cilantro, and salsa.

Soft corn tortilla filled with tender beef tripe, topped with fresh onion and cilantro.

Shredded chicken served in a crispy corn tortilla, typically includes lettuce, cheese, and tomato.

Two cheese enchiladas, typically enveloped in soft corn tortillas, generously filled with cheese and bathed in a traditional enchilada sauce.

A combination featuring a beef burrito filled with shredded beef, typically accompanied by lettuce, tomato, and cheese, alongside beef tacos with similar fillings.

Tender grilled steak served with rice, refried beans, fresh pico de gallo, shredded lettuce, and creamy guacamole.

Chorizo combination typically includes spicy Mexican sausage, served with a side of rice, beans, and a selection of tortillas.

Two soft tacos filled with battered fish, typically includes tartar sauce, lettuce, and pico de gallo.

A combination featuring a poblano pepper stuffed with cheese and a beef taco, typically accompanied by traditional Mexican sauces.

A large flour tortilla filled with a mix of beef and chicken, typically includes cheese, deep fried and topped with guacamole and sour cream.

Grilled chicken served with Mexican-style rice, beans, guacamole, pico de gallo, and lettuce.

A combination featuring a bean tostada topped with lettuce and cheese alongside a cheese enchilada, lavishly coated with red enchilada sauce.

Two beef tacos accompanied by rice and beans, typically includes lettuce and cheese on hard shell tacos.

A combination featuring a chicken burrito filled with rice, beans, and cheese, alongside a chicken taco garnished with lettuce and cheese.

Shredded beef combined with scrambled eggs, bell peppers, onions, and tomatoes. Typically includes corn or flour tortillas.

Slow-roasted pork served with rice, beans, guacamole, lettuce, and pico de gallo, accompanied by flour or corn tortillas.

Two chiles rellenos, typically consisting of poblano peppers filled with cheese, coated in an egg batter, and served with a traditional sauce.

A fire-roasted poblano chile filled with cheese, paired with a soft corn tortilla enchilada generously stuffed with cheese, both draped in a traditional red sauce.

Shrimp served with a combination of rice, beans, and typically includes tortillas, garnished with pico de gallo and a side of guacamole.

Marinated pork adobada served with rice, beans, guacamole, lettuce, and pico de gallo, typically accompanied by flour or corn tortillas.

3 pieces.

12 pieces.

Adobada sorta with beans, guacamole, sour cream, lettuce and cheese.

Machaca torta with beans, guacamole, sour cream, lettuce and cheese.

Shredded beef tostada with beans, cheese and lettuce.

Carnitas torta with beans, guacamole, sour cream, lettuce and cheese.

Chorizo and eggs. torta with beans, guacamole, sour cream, lettuce and cheese.

Pollo asado, grilled chicken torta with beans, guacamole, sour cream, lettuce and cheese.

Ham torta with melted cheese, beans, guacamole, sour cream, lettuce.

Grilled chicken and melted cheese encased in a crisp flour tortilla, typically accompanied by pico de gallo and sour cream.

Flour tortilla filled with shredded beef, typically includes onions, bell peppers, and melted cheese.

Plain cheese quesadilla.

Grilled flour tortilla filled with asada, melted cheese, typically includes cilantro and onions.

Grilled chicken and melted cheese encased in a flour tortilla, often accompanied by guacamole and pico de gallo.

Flour tortilla filled with melted cheese and served with a side of guacamole.

Corn tortillas filled with shredded beef, typically includes bell pepper, onion, and tomato, topped with red mild sauce and cheese, garnished with lettuce.

Two corn tortillas filled with a mix of shredded beef and cheese, typically includes bell peppers and onions, topped with red enchilada sauce and lettuce.

Savory cheese-filled tortillas, baked in rich tomato sauce.

Crispy flat corn tortilla topped with seasoned beef, beans, lettuce, and cheese, typically includes tomatoes.

Carne asada atop a crispy corn tortilla, typically includes refried beans, lettuce, and a blend of cheeses.

Crispy corn tostada shell topped with refried beans, lettuce, and cheese, typically includes a dollop of sour cream.

Crispy corn tortilla topped with shredded chicken, beans, lettuce, cheese, tomato, and a dollop of sour cream.

Lettuce, Mexican salsa, guacamole, sour cream, and cheese.

Three handmade corn sopes layered with carne asada, melted cheese, lettuce, tomato, queso fresco, and topped with crema mexicana.

The chimichanga its a fried burrito (inside has beans, cheese and chicken... on the top guacamole ,cheese and sour cream ....on the side lettuce and pico de gallo

Crispy tortilla chips topped with seasoned carne asada, refried beans, guacamole, sour cream, pico de gallo, and a sprinkle of cotija cheese.

Layer of chips with toppings: beans, cheese, sour cream, guacamole, pico de gallo and steak on the top ...

Fried burrito (inside beans beef and cheese ) on the top cheese, guacamole and sour cream ... on the side lettuce and pico de gallo...:):):)

Crispy fries topped with seasoned carne asada, melted cheese, tangy green sauce, and a drizzle of red salsa.

French fries topped with grilled chicken, beans, guacamole, sour cream, cheese, and pico de gallo.

French fries with guacamole, cheese and carne asada on top ...

Freshly mashed avocados combined with cilantro, onions, tomatoes, and a hint of lime juice.

A bag containing freshly made corn tortilla chips, typically enjoyed as a complement to various dishes.

Crispy tortilla chips accompanied by a side of creamy sour cream.

Topped with cheese.

A 4 oz. serving of sour cream, often used to add a creamy and tangy complement to various dishes.

Chips with guacamole and cheese.

Crispy corn tortilla chips served with a traditional Mexican salsa, typically consisting of tomatoes, onions, cilantro, and jalapeños.

A smooth and tangy condiment, sour cream typically includes a creamy texture ideal for enhancing Mexican dishes.

Side of cheese typically includes a selection of freshly grated or shredded cheese, such as cheddar, Monterey Jack, or queso fresco, to complement any dish.

A blend of tomatoes, onions, cilantro, and jalapeños, creating a tangy and slightly spicy accompaniment.

A large drink typically includes options such as Coca-Cola, Diet Coke, Sprite, Fanta, Dr. Pepper, and lemonade among others.