Ric's Restaurant and Sports Lounge Menu

Fresh tortilla chips covered with marinated chicken or beef and topped with cheese sauce, beans, green onions, tomatoes, jalapenos, and sour cream. Add Chicken ($3) or Tri-tip ($4).

Fried calamari served with our house made marinara sauce.

Five pork pot stickers served with an Asian glaze.

Seared sushi grade Ahi, stacked on crispy wonton skin over spicy coleslaw.

Cheesy oven baked dip served with toasted crostini & Parmesan flat bread.

Cubed Prime Rib & Parmesan Potatoes. Served with Au Jus and Housemade Horseradish Sauce for Dipping.

(3) Ask your server about our taco of the day

Served with chipotle aioli

Served with your favorite dressing.

Crispy ice burg lettuce topped with bacon, egg, tomatoes & bleu cheese dressing.

Fresh greens with sliced apples, cranberries, candied pecans, & Bleu cheese crumbles.

Arugula, goat cheese, dried cranberries, and candied pecans. Served with house made balsamic.

Chicken or Tri tip over mixed greens, tossed with black beans, corn, tomatoes, cheddar cheese, tortilla chips and ranch dressing.

served with garlic bread

Our handmade 1/2 lb patty topped with Swiss cheese, avocado, grilled onions, sliced jalapeno rings and chipotle mayonnaise.

1/2 lb beef patty topped with Swiss cheese and sauteed onions, served on your choice of grilled rye or sourdough bread.

Specialty of the house! Served with au jus and house made creamy horseradish sauce.

Marinated grilled chicken breast tossed with mixed greens, tomatoes, shaved parmesan and sun-dried tomato aioli, rolled in a spinach tortilla.

Hand trimmed corned beef with American Swiss cheese, sauerkraut and Thousand Island dressing.

Our handmade 1/2 lb. patty topped with pepperjack cheese, local tomatoes, crispy onions, and sriracha aioli. With our spicy pickle on the side.

Natural roasted turkey breast, bacon, lettuce, tomato, avocado and Swiss cheese served on a toasted hoagie roll.

White Cheddar, arugula, mustard, bread & butter pickles.

House made tuna salad with melted American Swiss cheese, sliced tomato and fresh Haas avocado, served on your choice of grilled rye or sourdough.

Tastes, Cooks, and Smells like Meat... but it's made from Plants!Substitute for $2.00

Family favorite, served with scalloped potatoes and vegetables.

10oz thinly sliced. Served with mixed vegetables and scalloped potatoes.

Slow cooked everyday. Served with seasonal vegetables & baked potato. 12 oz or 16 oz market price.

Alaskan cod in a crispy beer batter with french fries and coleslaw.

served with teriyaki and quinoa.

Grilled chicken breast, red onions & cilantro with a classic BBQ sauce.

Add pepperoni, sausage, mushroom, onion, pineapple, ham, beef, tomato, peppers, jalapeno.... $1.00 per additional topping.

Pesto cream sauce, prosciutto, bacon, fresh jalapenos, onions, cilantro, and finished with a honey drizzle.

Arugula, goat cheese, caramelized onions, and prosciutto.

Served with choice of fruit, french fries or broccoli.

Served with choice of fruit, french fries or broccoli.

Served with choice of fruit, french fries or broccoli.

(2) Served with choice of fruit, french fries or broccoli.

Topped with cheddar cheese and bacon.

Choose your style: buffalo, animal style, chili-cheese, or garlic parmesan.

House made. Served with cheese sauce and chipotle mayonnaise.

A caprese salad, hard salami, prosciutto, olives, dates, and toast points.

(2) Ask your server about our taco of the day

Vodka, triple sec, fresh lime juice, and sugar.

Vodka, peach schnapps, pineapple juice, and cranberry juice.

Cheesy oven baked dip served with toasted crostini & Parmesan flat bread.

Marinated overnight and grilled with sweet onions.

A Rics favorite! Seared succulent cuts of beef with a spicy Thai dipping sauce.

Sauteed a Light White Wine Sauce

Pork pot stickers served with an Asian glaze.

Topped with cheddar cheese and bacon, served with salsa and ranch dressing.

Choice Of: BBQ, Garlic and Parmagian or Red Hot Sauce - Served with Creamy Bleu Cheese Dip.

Bit size and full of flavor.

Heirloom tomatoes, mozzarella cheese, and fresh basil. Lightly topped with balsamic reduction, olive oil, and salt & pepper.

Topped with a creamy wasabi sauce

Mini bell peppers stuffed with seasoned ground beef and topped with melted cheddar cheese.

Grilled BBQ chicken or Tri-tip, tortilla strips, tomatoes, roasted corn, black beans, cheddar cheese & mixed greens, topped with crispy tortilla strips. Served with BBQ ranch dressing.

Red apples, strawberries, candied pecans, feta cheese, raspberry vinaigrette

Fresh greens with sliced apples, cranberries, candied pecans, & bleu cheese crumbles. Served with balsamic.

Arugula, goat cheese, dried cranberries, and candied pecans. Served with house made balsamic.

Grilled chicken breast, mandarin oranges, pineapple, won ton crisps, tomato and mixed greens. Served with an Oriental dressing.

Iceberg, bacon, tomatoes, and bleu cheese crumbless. Served with bleu cheese dressing

Roast turkey breast, ham, tomatoes, cucumbers, olives, Feta cheese & mixed greens. Served with Ranch or Italian vinaigrette dressing.

Grilled chicken breast, tomatoes, cucumbers, Kalamata olives, feta cheese and mixed greens. Served with Italian vinaigrette.

Mixed greens, shredded carrots, cucumber and tomatoes. Served with your favorite dressing.

Oven roasted and sliced thin with au jus and pi co de Gallo

Bone-in pork chop served in roasted apple brandy sauce

Braised and slow cooked with onion, celery, and red wine sauce.

Slow roasted, Tangy or BBQ

Sauteed in honey dijon cream sauce.

Atlantic salmon grilled with choice of honey glaze or BBQ glaze.

Crisped to perfection in beer batter and served with tartar sauce.

Served in a lemon butter sauce.

Family favorite, served with scalloped potatoes and vegetables.

Slow roasted rotisserie style.

Boneless chicken breast topped with a sweet pineapple red pepper salsa.

Served in a creamy Dijon sauce.

Pan fried chicken cutlets sauteed with mushrooms.

Choice of chicken, beef or cheese.

Choice of beef, chicken or shrimp.

Succulent Gulf shrimp or grilled chicken over pasta with a pesto-garlic cream sauce.

Served in a brown butter cream sauce topped with flash fried sage

Olive Oil with Garlic & Parmesan or Light Tomato Sauce

A fusion of basil, garlic butter, spices, and served with linguine pasta. Topped with Parmesan cheese.

Plain, Roasted Garlic or Wasabi

Seasonal

Diced shrimp, fresh lime, jalapeno and serrano chilis. Served with tortilla chips.

A caprese salad, hard salami, prosciutto, olives, dates, and toast points.

Crunchy house made seasoned chips. Served with cheese sauce and chipotle mayonnaise.

A variety of sundried tomatoes, olives, salami, and carrots. Tossed in home made dressing.

Served with Creamy Herb Dip

Seasonal

Sliced roast beef, ham, turkey breast, tuna salad, assorted cheeses, tomatoes, onion, green leaf lettuce & pickle spears. Served with assorted specialty rolls.

Garlic roasted house made hummus served with pita bread, kalamata olive bread, and assortment of seasonal vegetables.

Sliced, pesto grilled chicken breast, tomatoes, mixed greens, shaved parmesan & sun-dried tomato aioli on Ciabatta bread.

Thin sliced beef served with lettuce and tomato on a 6 roll.

With lettuce & tomato on a 6 roll.

Grilled zucchini, yellow squash, bell peppers, eggplant, mixed greens & fresh basil pesto, on grilled Focaccia bread.

Layers of Roma tomatoes, fresh basil, mixed greens, mozzarella cheese & roasted red peppers with balsamic-basil vinaigrette, on Ciabatta bread.

Genoa and cotto salami, mortadella, provolone, lettuce & tomatoes on a 6 roll.

Hand trimmed corned beef with American Swiss cheese, sauerkraut and Thousand Island dressing served on rye bread.

Sliced natural turkey breast with Swiss cheese, bacon and cranberry sauce, served on sourdough.

Specialty of the house! Served with au jus and house made creamy horseradish sauce.

CHOICE OF: Grilled chicken breast or seasoned beef with black beans, corn salsa & mixed greens, wrapped in a tortilla & served with BBQ dipping sauce.

Turkey breast with lettuce, tomato and creamy ranch.

Stir fry vegetables with Asian slaw, cucumber and cilantro-lemongrass aioli, wrapped in a spinach tortilla.

Pesto grilled chicken breast, tomato, lettuce, shaved parmesan with sun dried tomato aioli served in a spinach tortilla.

Served with fresh strawberries.

A variety of sauces including caramel, hot fudge, strawberry, blueberry and cinnamon. Toppings include cherries, peanuts, almonds, sprinkles, Oreo crumbles, and chocolate chips. Perfect sweet addition to any birthday party!

Served with vanilla ice cream and hot fudge.

Warm crystal sugar waffle, vanilla ice cream, fresh strawberries, caramel sauce, balsamic reduction, and whipped cream.

A sweet selection of pastries, mini muffins, blueberry loafs and cinnamon rolls.

Chocolate Chip, Oatmeal, Peanut Butter

House Vodka and tomato juice served with small white onion, olives, lime, lemon and spicy peppers.

Ice Tea & Fresh Lemonade

Create your perfect parfait with plain Greek yogurt or fruit yogurt. Add granola, coconut flakes, fruit, sliced almonds, strawberry sauce, blueberry sauce, and chocolate chips.

Poached eggs and carved ham on a toasted English muffin with Hollandaise sauce.

Eggs, sausage, potato, and cheese. Topped with green chili sauce, cheddar cheese, & avocado salsa. Served with fresh fruit.

Crushed avocado, garlic, sea salt, with local tomatoes, feta, & a diced hard boiled egg.

Scrambled eggs and breakfast potatoes topped with bacon, sausage, tomato and cheese sauce.

Classic dish served with choice of corn or flour tortillas.

Egg whites, grilled chicken, mushrooms and spinach.

French toast and pancakes served with hot syrup.

A sweet selection of pastries, mini muffins, blueberry loafs and cinnamon rolls. Best served with coffee!

A must have for breakfast.

Turkey patties available for substitution.

Two Eggs, choice of fruit or potato & toast or pancake.

Two Eggs, choice of fruit or potato & toast or pancake.

Two Eggs, choice of fruit or potato & toast or pancake.

Bacon, avocado, monterey jack cheese, sour cream, and salsa. Served with fruit or potatoes.

Chorizo, Ortega chili, pepper jack cheese and chopped tomatoes. Topped with a green chili sauce. Served with fruit or potatoes.

Caramelized onions, spinach, Fontina cheese and chopped tomato. Topped with artichoke Mornay sauce. Served with fruit or potatoes.

(3 Toppings) Sausage, bacon, ham, chorizo, cheese, spinach, onions, bell peppers, mushrooms, avocado and green chile. .50 each additional item. Served with fruit or potatoes.

Add two eggs & bacon or sausage to any Grid Iron dish.

Fried Egg, bacon, cheddar, arugula, fresh lemon & olive oil, and tomato on toasted sourdough and served with tater tots.

Sour cream, avocado, & salsa with choice of tortillas.

Your choice of eggs served on fried tortillas with tri-tip, refried beans, topped with chile verde and avocado salsa. Side of fruit or potato.

Poached eggs and carved ham on a toasted English muffin with Hollandaise sauce. Side of fruit or potato.

Eggs, sausage, potato, and cheese. Topped with green chili sauce, cheddar cheese, & avocado salsa. Served with fresh fruit.

2 Housemade biscuits smothered in country gravy.

Crushed avocado, garlic, sea salt, fried egg, topped with local tomatoes, feta, arugula, and balsamic drizzle. Served on whole grain toast.

Egg whites, grilled chicken, mushrooms and spinach. Served with sliced tomato and cottage cheese.

french toast sandwich with turkey, ham, & cheese, topped with powdered sugar. Served with fruit, hash browns, or breakfast potatoes.