Richy's Place Menu

Yellow rice seasoned with traditional Latin American spices, mixed with pigeon peas, typically includes a side of grilled pork chop.

Seasoned yellow rice with pigeon peas and baked chicken, typically includes Latin American herbs and spices.

Yellow rice seasoned with traditional Latin American herbs and spices, combined with tender ribs and pigeon peas.

Yellow rice seasoned with traditional Latin American spices, mixed with pigeon peas and accompanied by fried pork chunks.

Yellow rice served with pigeon peas and topped with crispy fried chicken chunks.

Yellow rice served with pigeon peas, typically accompanied by a salad featuring octopus, often dressed with olive oil and lemon, and mixed with vegetables like onions and peppers.

Yellow rice cooked with pigeon peas, paired with shrimp sautéed in a garlic sauce.

Yellow rice cooked with pigeon peas and shrimp, typically includes a savory sauce.

Tender, slow-roasted pork served alongside fluffy white rice, typically seasoned to enhance the natural flavors of the ingredients.

Grilled pork chop served alongside a portion of white rice, this dish often includes a simple yet satisfying combination of flavors.

Baked chicken served alongside fluffy white rice, typically includes a blend of herbs and spices to enhance the flavors.

Steamed white rice served alongside ribs, typically prepared with a blend of Latin American herbs and spices.

White rice served alongside traditionally fried pork, a simple yet classic combination in Latin American cuisine.

White rice served alongside tender chunks of fried pork, a simple yet satisfying combination.

Steamed white rice accompanied by a salad of marinated octopus, typically mixed with onions, peppers, and a light dressing.

Shrimp sautéed in a garlic-infused oil, served over a bed of white rice.

White rice served alongside shrimp simmered in a savory sauce, often prepared with onions and traditional Latin American spices.

Mofongo con pernil consists of mashed green plantains mixed with garlic, typically accompanied by tender, oven-roasted pork.

Mashed fried plantains paired with a seasoned pork chop, typically garnished with garlic and other Latin American spices.

Mashed green plantains combined with baked chicken, typically seasoned with garlic and olive oil, form the base of this traditional mofongo dish.

Mashed fried plantains combined with tender ribs, typically seasoned with garlic and mixed with a savory blend of spices.

Mashed green plantains combined with garlic, typically includes fried pork chunks, offering a traditional Latin-American flavor.

Mashed green plantains combined with garlic, typically includes fried chicken chunks, known as chicharrón de pollo.

Mashed green plantains paired with a refreshing octopus salad, typically including onions, bell peppers, and a light vinaigrette dressing.

Mashed fried plantains combined with a salad typically consisting of shrimp, mixed greens, and various fresh vegetables, dressed lightly.

Mofongo topped with sautéed shrimp in a garlic sauce, combining mashed fried plantains with the savory taste of garlic-infused shrimp.

Mofongo with shrimp in sauce combines mashed fried plantains with shrimp, typically simmered in a savory sauce, incorporating a blend of Latin American spices.

Mashed green plantains paired with a refreshing conch salad, typically includes citrus and fresh herbs.

Mashed fried green plantains paired with a mixed seafood salad, typically including a variety of mariscos such as shrimp, octopus, and mussels, lightly dressed and seasoned.

Fried plantains paired with succulent pork, typically served with a garnish of onions and a drizzle of cilantro sauce.

Fried plantains paired with a seasoned pork chop, typically served together for a harmonious blend of textures and flavors.

Tostones, or fried plantains, paired with succulently baked chicken, commonly garnished with a light blend of herbs and spices to enhance the flavors.

Tostones paired with tender ribs, typically includes mashed and fried green plantains alongside succulent rib meat.

Tostones con carne frita consists of crispy fried plantains topped with succulent pieces of fried pork, typically enjoyed in Latin American cuisine.

Fried plantains paired with crispy chicken, typically served as a Latin American comfort dish.

Fried plantains paired with a refreshing octopus salad, typically including onions, peppers, and a light dressing.

Fried green plantains topped with shrimp sautéed in a garlic-infused sauce, typically includes fresh herbs.

Fried green plantains topped with shrimp, typically served in a savory sauce, reflecting a harmonious blend of Latin American flavors.

Tostados a la plancha. / Toasted on the grill.\nTrae Queso Americano, Mayonesa, Ketchup, Lechuga, Tomate, Cebolla y Aceite de Ajo.\nWith American Cheese, Mayonnaise, Ketchup, Lettuce, Tomato, Onions and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nTrae Queso Americano, Mayonesa, Ketchup, Lechuga, Tomate, Cebolla y Aceite de Ajo.\nWith American Cheese, Mayonnaise, Ketchup, Lettuce, Tomato, Onions and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nTrae Queso Blanco, Mayonesa, Ketchup, Lechuga, Tomate, Cebolla y Aceite de Ajo.\nWith White Cheese, Mayonnaise, Ketchup, Lettuce, Tomato, Onions and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nTrae Queso Blanco, Mayonesa, Ketchup, Lechuga, Tomate, Cebolla y Aceite de Ajo.\nWith White Cheese, Mayonnaise, Ketchup, Lettuce, Tomato, onions and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nTrae Queso Blanco, Mayonesa, Ketchup, Lechuga, Tomate, Cebolla y Aceite de Ajo.\nWith White Cheese, Mayonnaise, Ketchup, Lettuce, Tomato, Onions and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nTrae Queso Blanco, Mayonesa, Ketchup, Lechuga, Tomate, Cebolla y Aceite de Ajo.\nWith White Cheese, Mayonnaise, Ketchup, Lettuce, Tomato, Onions and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nPernil y Jamon, Trae Queso Blanco, Mayonesa, Ketchup, Lechuga, Tomate, Cebolla y Aceite de Ajo.\nPork and Ham, With White Cheese, Mayonnaises, Ketchup, Lettuce, Tomato, Onions and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nPollo, Pernil, Jamon, Trae Queso Blanco, Mayonesa, Ketchup, Lechuga, Tomate, Cebolla y Aceite de Ajo.\nChicken, Pork, Ham, With White Cheese, Mayonneise, Ketchup, Lettuce, Tomato, Onions, and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nViene Con Cebolla, Tomate, Lechuga y Mayonesa.\nCame Con Onions, Tomato, Lettuces and Mayonnaise.

Tostados a la plancha. / Toasted on the grill.\nViene Con Mayoketchup, Cebolla, Tomate, Lechuga y Aceite de Ajo.\nCame Con Mayoketchup, Onions, Tomato, Lettuces and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nViene Con Mayoketchup, Cebolla, Tomate, Lechuga y Aceite con Ajo.\nCame with Mayoketchup, Onions, Tomato, Lettuces and Garlic Oil.

Tostados a la plancha. / Toasted on the grill.\nViene Con Mayoketchup, Cebolla, Tomate, Lechuga y Aceite de Ajo.\nCame with Mayoketchup, Onions, Tomato, Lettuces and Garlic Oil.

Carne molida, pollo, mayoketchup, queso, lechuga, tomate y crema agria. / Beef, chicken, mayoketchup, cheese, lettuce, tomato and sour cream.

Carne molida, pollo, mayoketchup, queso, lechuga, tomate y crema agria. / Beef, chicken, mayoketchup, cheese, lettuce, tomato and sour cream.

Carne molida, pollo, mayoketchup, queso, lechuga, tomate y crema agria. / Beef, chicken, mayoketchup, cheese, lettuce, tomato and sour cream.

Pastelillos de carne are fried turnovers filled with seasoned ground beef, often accompanied by a blend of spices and herbs.

Pastelillos de pollo are typically fried turnovers filled with seasoned chicken, often accompanied by a blend of vegetables for a savory filling.

Fried pastry pockets filled with pizza sauce and a blend of cheeses, reminiscent of a classic pizza flavor.

Sausage, bread, cabbage, fries, and sauces, typically topped with cheese.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Viene Con Cebolla, Pimientos, Tomate, Jamon e Incluye Tostadas\nCame with Onions, Peppers, Tomato, Ham and Toasts Too.

Vienen Con Tostadas y Jamon\nCame with Toasts and Ham

Trae Queso Blanco, Cebolla, Pimientos, Tomate y Jamon.\nCame with White Cheese Onions, Peppers, Tomate and Ham. \n

Añade Tocineta a Tu Orden (Ej. Papas Lokas, Sandwich o Desayunos).\nAdd Bacon To Your Order (Ex. Crazy Fries, Sandwich or Breakfast).

Añade Una Orden Tostones a Tu Pedido.\nAdd a Order of Fried Plantain Tu Your Order.

Soda Pepsi o Coca-Cola (Por Disponibilidad)

Soda Sprite o GingerAle (Por Disponibilidad)

Malta Goya

Refresco de China/Orange Soda