six bacon wrapped jumbo shrimp with four dipping sauces, with rice and beans
NEW MEXICAN SAUSAGES
grilled Schreiner's pork sausages, served over roasted sweet onions and pinto beans
RAUL'S FAMOUS ONION RINGS
CALAMARI
fried crispy with sweet chile sauce
BACON WRAPPED JALAPENOS
three asiago stuffed bacon wrapped jalapenos
SKEWERS
two wood grilled chicken, beef tenderloin, shrimp and sausage skewers with dipping sauces, rice and pinto beans
TOMATILLO TOAST
sautéed chicken and ham, served open face on artisan bread with green chile, pepper jack, cheddar cheese and tomatillo salsa
BRIETOASTS
CARNE ASADA FRIES
marinated skirt steak with beer cheese, cilantro and onions
CERTIFIED ANGUS BURGERS
choice of Classic | Rokerij | Green Chile | Red Chile
BRUNCH
RICHARDSONS COMBO
one jalapeno benedict smothered with jalapeno hollandaise & 2 chicken enchiladas with a side of asparagus choice of red, green, Md 2 green chile, habanero salsa
EGGS BENEDICT JALAPENO
two poached eggs on English muffins with pork loin, jalapeno hollandaise, beans & potatoes or hash browns "sub tenderloin
STEAK&EGGS
three eggs any style, & oz ranchero steak
HUEVOS RANCHEROS
three eggs any style, served on blue com tortillas, smothered in red, green, 2 green chile, habanero salsa & cheese, served with potatoes or hash browns, beans & a tortilla
RELLENOS & EGGS
choice of three eggs any style, red, green, 2 green chile, habanero salsa, potatoes or hash browns, beans & a tortilla
MIDWESTERN
Schreiner's New Mexican Sausages, Nueake's smoked bacon and Queen Creek ham, choice of
VIC'S MEATLOAF & EGGS
Mexican style with red, green chile, hd 2 green, or habanero salsa three eggs any style, beans, & your choice of potatoes or hash browns &a tortilla
ENCHILADAS & EGGS
served with three eggs any style, beans & potatoes or hash browns & a tortilla
RICH MUFFIN
egg, cheese and choice of in a muffin sandwich
HAND HELD BREAKFAST BURRO
3 eggs, cheese and choice of
JOHN HOLMES BURRITO
Green Chile Pork
PANCAKES TOAST
your choice 10 With three eggs any style, served with Maple Cove from Vermont
FRENCH TOAST
your choice 10 With three eggs any style, served with Maple Cove from Vermont
CARNE ADOVADA & EGGS
three eggs any style, served with smoked pork simmered in red chile, with potatoes or hash browns, beans & a tortilla
EGGS BREAKFAST
three eggs any style, with your
BREAKFAST BURRITO
three scrambled eggs, rolled in a large flour tortillo, with your salsa served with potatoes or hash browns, & beans
GREEN CHILE STEW&EGGS
Green chile beef stew with a tortilla & three eggs any style Now serving Potatoes, Hash Browns, Jalapeno Mash Browns
SANTAFE TRAIL
PRIME RIB SANDWICH
sliced prime rib, gruyere, artisan bun, aus jus, fries or salad
CHIMAYO CHICKEN
chicken breast stuffed with spinach, poblano chile, sun-dried tomatoes & asiago cheese, glazed with red chile
CARNE ADOVADA
smoked pork roast simmered in red chile, rice, beans & cheese
GRILLED PORK TENDERLOIN
served with green and red chile jellies, GCP and Vegetable & house salad
RELLENO PLATE
served with rice & beans, red, green chile, level 2 green, or habanero salsa
NEW MEXICO ENCHILADAS
choice of three served with rice & beans, with choice of red,green,chile,level 2 green or banero salsa Came Asada Enchiladas
BURRITOS
chicken, came adovada, green chile pork or smoked turkey served with rice & beans, red, green chile, level 2 green, or habanero salsa
SANTA FE CHICKEN
pecan grilled chicken breast, on toast with sautéed mushrooms &jalapeño hollandaise, served with house salad and fries
SALAD SUMMER SPECAILS
Ask your Server
BOTANAS
QUESADILLAS
SKEWERS
two wood grilled chicken, center cut beef tenderloin, shrimp & Schreiner's sausage skewers with dipping sauces, rice & beans
BACON WRAPPED JALAPENOS
three asiago stuffed bacon wrapped jalapenos
PAN SEARED SALMON BITES
with capers & chipotle aioli
CHIPOTLE RIBS
with dirty rice
TOASTS
tenderloin triple cream St. Andre brie
NEW MEXICO SAUSAGES
three grilled Schreiner's jalapeño cilantro pork sausages, served over wood oven roasted sweet onions and pinto beans
NEW MEXICAN QUESO
chorizo, spinach, served with house tortilla chips
RAUL'S FAMOUS ONION RINGS
CARNE ASADA FRIES
marinated skirt steak with beer cheese, cilantro and onions
BACON WRAPPED GRILLED SHRIMP
six bacon wrapped jumbo shrimp with four dipping sauces, rice and pinto beans
TOMATILLO TOAST
sautéed chicken and ham, served open face on artisan bread with green chile, pepperjack, cheddar cheese and tomatillo salsa
CALAMARI
fried crispy with sweet chile sauce
SLIDERS
came adovada and cheddar cheese
SANTA FE TRAIL
NEW MEXICAN PLATTER
cheese relleno, chicken burro, tamale of the day, rice & beans, red, green, M 2green or habanero salsa
RELLENO PLATTER
served with rice and beans, red, green, hlz green chile, or habanero salsa tortilla
TACOS COMBO
came adovada quesadilla, two jumbo bacon wrapped shrimp, two Schreiner's New Mexican Sausages
CARNE ADOVADA
smoked pork roast simmered in red chile, cheese, rice, beans and tortilla
ROASTED PORK MOLE
green mole, finished with pumpkin seeds, served with black beans, rice and flour tortilla
PORK TENDERLOIN
grilled pork basted with green and red chile jelly served with GCP Vegetables and house salad
NEW MEXICO ENCHILADAS
SANTA FE CHICKEN
pecan grilled chicken breast, on toast with sautéed mushrooms & jalapeño hollandaise, served with house salad and fries
CERTIFIED ANGUS BURGERS
choice of
Salad Summer Specials
ask your server
ESPECIALIDADES DE LA CASA
NEW MEXICAN SURF & TURF
NEW MEXICAN SURF & TURF
16 oz. Angus served with jalapeño Hollandaise & chipotle sauces, with choice of starch & vegetable
PORK CHOP CHORIZO
cast iron chop stuffed with Schreiner's spicy chorizo over pinto beans and topped with cilantro mango chutney with choice of starch & vegetable
BLUE PLATE
Vic's mushroom meatloaf, served over mashed potatoes, mushroom cream sauce & vegetable
TAOS TENDERLOIN
sliced 8 oz center cut filet with 3 sauces on pinto beans, choice of starch & vegetable
TOP SIRLOIN
Angus, pan fried, served over grilled portabella mushroom slices, topped with peppercorn whiskey lime sauce, choice of starch
CHIMAYO CHICKEN
chicken breast stuffed with spinach, poblano chile, sun-dried tomatoes & asiago cheese, glazed with spicy red chile, with choice of starch & vegetable
GARLIC SHRIMP
tri-colored rotelle pasta in a garlic cream sauce with tomato, avocado and jumbo shrimp
PASTA HEIDI
green chile linguine, grilled chicken and chipotle cream sauce
SEAFOOD LINGUINE
jumbo shrimp and scallops over fresh pasta, white wine sauce, tomatoes, spinach, parmesan