Riceberry Thai Kitchen Menu

4 pieces. Grilled marinated chicken on skewers. Served with cucumber salad and peanut sauce.

5 pieces.

8 pieces. Chicken wings mixed with our special sauce.

Deep fried marinated pork short ribs in thai style. Served with thai spicy lime sauce on the side.

6 pieces. Deep fried wonton filled with potato, carrot mixed with curry powder. Served with sweet and sour sauce.

Boiled soybean. Served with salt. Vegan.

4 pieces. Deep fried roll filled with veggie. Served with sweet and sour sauce. Vegan.

8 pieces. Ground chicken wrapped with wonton wrapper.

Vegan.

6 pieces. Chicken vegetable dumpling.

4 pieces. Grilled marinated tofu on skewers. Served with cucumber salad and peanut sauce.

5 pieces.

5 pieces. Breaded shrimp infused with coconut.

The spicy level is mild. Vegan.

8 pieces. Fried vegetable dumpling.

Coconut milk soup with herb, mushroom, onion, tomato, and lime juice cilantro. Spicy.

Hot and sour soup with herb, mushroom, onion, tomato, and lime juice cilantro. Spicy.

Hot and sour soup with herb, mushroom, onion, tomato, and lime juice cilantro. Spicy.

Large only. Hot and sour soup with herb, mushroom, onion, tomato, and lime juice cilantro. Spicy.

Tofu and mixed vegetable in light broth. Vegan.

Chicken and shrimp wonton, chicken, shrimp, onion, and brok choy in light broth.

Spicy soup with assorted seafood, lemon grass, lemon juice, and fresh chilli. Spicy.

Hot and sour soup with herb, onion, tomato, mushroom, cilantro, peanut, and thin rice noodles. Spicy.

Egg noodles, BBQ pork, bok choy, bean sprout, chicken and shrimp wrapped in wonton. Served in clear broth

Coconut milk, herb, onion, tomato, mushroom, cilantro, and thin rice noodles. Spicy.

Ground chicken or tofu, scallion, cilantro, onion, dry chilli, and ground roasted rice spicy. Spicy.

Green papaya, tomato, green bean, peanut, garlic, and shrimp dressed with spicy lime juice. Spicy.

Lettuce, tomato, cucumber, onion, and Thai style lime dressing. Spicy.

Lettuce, tomato, cucumber, onion, and Thai-style lime dressing. Spicy.

Lettuce, tomato, cucumber, onion, and Thai style lime dressing. Spicy.

Pineapple chunks, cashew nut, lettuce, tomato, cucumber, and onion. Spicy.

Pineapple chunks, cashew nut, lettuce, tomato, cucumber, and onion. Spicy.

Pineapple chunks, cashew nut, lettuce, tomato, cucumber, and onion. Spicy.

Fresh lettuce, cucumber, bell pepper, purple onion, carrot topped with peanut, and chicken satay served with peanut sauce

Cucumber mixed with dressing. Vegan.

Bell pepper, bamboo shoot, basil, eggplant and coconut milk. Spicy. Gluten free.

Bell pepper, bamboo shoot, basil, eggplant and coconut milk. Spicy.

Pineapple chunks, bell pepper, basil, and coconut milk. Spicy.

Bell pepper, kaffir lime leaf, and coconut milk. Spicy.

Potato, peanut, and coconut milk. Spicy.

Eggplant, basil, bell pepper, and onion. Spicy.

Basil, bell pepper, onion, and bamboo shoot. Spicy.

Bean sprout, green onion, and tofu. Spicy.

Chinese broccoli, fresh garlic, and dry chili. Spicy.

Garlic pepper sauce, vegetable bedding, and fried garlic.

Onion, broccoli, carrot, cabbage, bean sprout, and baby corn.

Steamed broccoli topped with peanut sauce.

Garlic pepper sauce, vegetable bedding, and fried garlic.

Bell pepper, onion, Thai Chili, and basil.

Tomato, Thai herb, and mushroom with tom yum paste. Spicy.

Spicy fried rice mixed with green curry paste. Spicy.

Pineapple chunks, egg, pea, carrot, cashew nut, raisin, onion, and scallion.

Egg, pea, carrot, white and green onion, top with snow crab.

Fried rice mixed with egg, pea, carrot , green onion and served with orange chicken

Flat rice noodles, egg, broccoli, and carrot.

Flat rice noodles stir fried with bell pepper, onion, basil, and fresh chilli. Spicy.

Yakisoba noodles stir fried with broccoli, carrot, cabbage, and onion.

Yakisoba noodles stir fried with basil, Thai chili, bell pepper and onion mixed with siracha sauce. Spicy.

Flat rice noodles stir fried with egg, bean sprout, and scallion.

Glass noodle stir fried with egg, carrot, onion, cabbage, bean sprout, scallion, and tomato.

Yakisoba noodle mixed with garlic sauce served with cabbage, carrot, green onion, fried garlice and orange chicken

Grilled marinated ribeye served with spicy lime sauce.

Served with steamed veggie.

Deep fried tofu topped with mixed vegetables in gravy. Vegan.

Deep fried salmon. Served with steamed veggie and teriyaki sauce on top.

Deep fried salmon stir with garlic sauce. Served with steamed veggie.

Salmon in red curry dish with sweet coconut milk and aromatic lemongrass. Spicy.

Deep fried salmon topped with spicy herb sauce. Spicy.

Assorted seafood, including fish, shrimps, squid, imitation crab, green mussels, basil, onion, bell pepper, and freshThai chili.

Cabbage, broccoli, carrot, mushrooms, and baby corn

Vegan.

Sweet mango green tea.

Unsweeted iced green tea. Vegan.