Rice Wok Xpress Menu

A savory mix of stir-fried noodles with shrimp, chicken, beef, and fresh vegetables in a flavorful sauce.

A savory mix of tender chicken, shrimp, and pork stir-fried with fluffy rice, peas, carrots, and scrambled eggs.

spicy.

Succulent shrimp stir-fried with rice, mixed with peas, carrots, and scrambled eggs.

Spicy.

Succulent pieces with protein choice of chicken or pork, in a tangy and slightly spicy General Tso's sauce.

Broccoli, carrots and white onion in brown sauce.

Tender chicken pieces stir-fried with rice, peas, carrots, and scrambled eggs.

Crispy wonton wrappers filled with a creamy crab and cheese mixture, fried to golden perfection. Six pieces per serving.

Four pieces of light, airy pastry filled with a blend of cheese, mirroring the classic French choux dough technique.

Crispy chicken wings, fried in vegetable oil, typically seasoned with Chinese spices.

Eight dumplings, offering a choice between steamed or fried.

Crispy wonton wrappers filled with a creamy crab and cheese mixture, fried to golden perfection. Six pieces per serving.

Wontons filled with minced pork, wrapped in a flour dough, and deep-fried to achieve a crispy texture.

Deep-fried chicken wings coated in spicy buffalo sauce.

Six pieces of shrimp, battered and deep-fried, offering a crispy exterior with a tender inside.

Steamed young soybeans sprinkled with sesame seeds.

Tender pork ribs glazed with a rich barbecue sauce, served alongside fresh pineapple chunks.

Lightly battered and fried chicken tenders served with crispy fries and a side of seasoned rice.

Marinated chicken tenders skewered and grilled, served with a side of shredded cabbage, pineapple chunks, and a portion of rice.

Crispy fried tilapia served with fluffy rice, golden fries, and a lemon wedge.

Hot.

A medley of fresh broccoli, peas, carrots, and green peppers in a light, clear broth.

A savory blend of shrimp, chicken, beef, broccoli, carrots, and bok choy in a clear broth.

Corn and crab meat soup combines sweet corn with tender crab meat in a gently thickened broth, often enriched with egg for a silky texture.

A comforting blend of noodles and a variety of vegetables in a savory broth, typically based on chicken or beef.

Udon noodles served in a savory broth, typically includes chicken, vegetables, and sometimes fish cake or seaweed.

Delicate wontons filled with seasoned meat, served in a savory broth with fresh bok choy and green onions.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Tender chicken pieces stir-fried with rice, peas, carrots, and scrambled eggs.

Stir-fried rice with beef, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.

Stir-fried rice with tender pork, eggs, peas, carrots, and onions, combined in a savory sauce.

Succulent shrimp stir-fried with rice, mixed with peas, carrots, and scrambled eggs.

A savory mix of tender chicken, shrimp, and pork stir-fried with fluffy rice, peas, carrots, and scrambled eggs.

Stir-fried rice featuring a mix of shrimp, scallops, and krab sticks, combined with egg, peas, carrots, and onions.

Succulent BBQ Pork Mixed with Flavorful Fried Rice

Chicken curry fried rice typically includes tender chicken pieces stir-fried with rice, eggs, onions, and a blend of curry spices.

A mix of shrimp, beef, peas, carrots, and green onions stir-fried with rice and egg.

Tender chicken strips and vegetables stir-fried with soft lo mein noodles in a savory sauce.

Tender beef slices stir-fried with soft lo mein noodles, cabbage, carrots, and green onions in a savory sauce.

Stir-fried soft egg noodles with pork, commonly accompanied by a mix of vegetables such as carrots, cabbage, onions, and bean sprouts in a savory sauce.

Tender shrimp, stir-fried with soft lo mein noodles, crisp green onions, and a medley of fresh vegetables.

A savory mix of stir-fried noodles with shrimp, chicken, beef, and fresh vegetables in a flavorful sauce.

Stir-fried soft noodles with a mix of seafood, typically including shrimp, scallops, and crab meat, combined with select vegetables.

Carrots, snow peas, white onion and water chestnut in brown sauce.

Hot. Carrots, celery, white onions, mushroom and jalapeños in brown sauce.

Broccoli, carrots and white onion in brown sauce.

Hot. Shredded celery, onion, bell pepper and carrots in spicy szechman sauce.

Celery, zucchini, carrots, bamboo shoots, peas in brown sauce.

Hot. Celery, zucchini, carrots, red pepper and peanuts in spicy brown sauce.

Egg with cabbage, onion, peas and carrots in brown sauce.

Hot. Mixed vegetables in curry sauce.

Hot. Shredded bamboo shoot, celery, fresh mushrooms, zucchini, white onion, black mushroom in spicy garlic sauce.

Fresh mushroom, white and green onion, carrots in brown sauce.

Hot. Green and white onion in spicy Mongolian sauce.

Hot. Carrots, bell pepper, white onion, jalapeños in black beans sauce.

Stir fried to-fu with mixed vegetables in brown sauce.

Hot. Snow peas, baby corn, water chestnut, celery, zucchini, broccoli, cabbage, Napa, bell pepper and carrots in spicy human sauce.

String beans, celery, carrots, white onion in brown sauce.

Shredded cabbage, celery, white onion, carrots in white sauce with crispy noodles.

Bell pepper, carrots, white onion in brown sauce.

Shredded bamboo shoot, cabbage, snow peas, shredded celery, carrots, baby corn, broccoli, Napa, bean sprouts in white or brown sauce.

Shredded bamboo shoot, cabbage, white onion, green onion, black mushrooms in special hoisin sauce.

Shrimp and scallops, sauteed with snow peas, white onion, carrots in garlic sauce.

Shrimp, scallops, imitation crab meat, mix vegetables in white sauce.

Peas, carrots, water chestnuts, white onion in a special white.

Beef, pork, chicken, shrimp, mix vegetables in a brown sauce.

Hot. Chinese cabbage, carrots, white onion, bell pepper, cooked in special, spicy hoisin sauce.

Tender chicken stir-fried with rice noodles, bean sprouts, green onions, and cilantro, garnished with crushed peanuts.

Thin rice noodles with shrimp, celery, carrots, eggs, and green onions.

Whole shrimp (heads and shell) served with steamed or fried rice.

Thin rice noodles mixed with shrimp, green onions ,celery, carrots and eggs in a curry sauce.

Shrimp with spicy sauce. Comes with jalapeno and white onion. Served with steamed or fried rice.

Succulent pieces with protein choice of chicken or pork, in a tangy and slightly spicy General Tso's sauce.

Spicy.

spicy.

Tangy lemon sauce, choice of chicken or pork.

Crispy chicken pieces coated in a sweet and spicy sauce, mixed with bell peppers, onions, and carrots. Served with steamed rice.

A simple serving of steamed white rice, often served as a complement to a variety of dishes.

Crispy noodles typically stir-fried and served as an accompaniment, often enjoyed with soups or sauces.

Twelve individually wrapped cookies, each containing a piece of paper with a fortune.

Potato strips deep-fried until golden, typically seasoned with salt.

Deep-fried biscuits, typically including 10 pieces, coated with a layer of sugar.

An additional portion of sauce, available in a variety of flavors such as sweet and sour, soy, or garlic, to complement your dish.

Soft noodles mix with brown sauce . No vegetables and Meat

Soda in can. Choices include Coca Cola, Diet Coke, Fanta Grape, Sprite.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

An energizing beverage typically including a blend of stimulants and vitamins to provide a boost.

Canned beverage designed to increase energy and focus, typically includes caffeine and a blend of vitamins.

Mexican soda available in fruit punch, mandarin, pineapple, and tamarind flavors.