Choice of (chicken, shrimp, tofu or vegetables). Assorted vegetables and noodles wrapped in rice paper served with garlic sauce and brown sauce.
$10.95
1. Spring Roll (5)
Deep-fried vegetable wrapped in roll dough. Served with sweet and sour sauce.
$8.50
8. Shrimp Rangoon (6)
Deep-fried ground shrimp mixed with cream cheese and scallion wrapped in wonton dough. Served with sweet and sour sauce.
$9.95
2. Pot Sticker (Gyoza) (6)
Deep-fried wrapped cabbage, chives, and ground chicken in a dough. Served with Thai-style soy sauce.
$9.50
9. Curry Pops (6)
Diced potato cooked with curry powder wrapped in wonton dough and deep-fried. Served with cucumber sauce.
$8.50
3. Chicken Wonton (6)
Ground chicken, delicate flavored wrapped in wonton dough and deep-fried. Served with sweet and sour sauce.
$9.50
4. Cheese Wonton (6)
Cream cheese and celery, delicately flavored wrapped in wonton and deep-fried. Served with plum sauce.
$9.50
5. Chicken Satay (4 Sticks)
Grilled marinated chicken in homemade Thai sauce. Served with peanut and cucumber sauce.
$12.50
6. Chicken Wing (8)
Deep-fried marinated chicken in Thai sauce. Served with sweet and sour sauce.
$11.95
10. Wing Zap (7)
Fried chicken wings served with homemade Thai-style sauce.
$11.95
11. Beef Strips
Deep-fried marinated beef strips with soy sauce, garlic, and black pepper.
$11.95
Thai Dumplings (Shu Mai)
Ground chicken and pork, water chestnuts, dried mushrooms, onion and carrots wrapped in dumpling skin steamed. Served with a delicious sauce.
$10.95
Angel Wings (Peek Kai Yut Sy)
Chicken wing stuffed with ground chicken, silver noodles, dried mushrooms and onion carrot served with homemade sweet and sour.
$11.95
Chef Rolls (Fried Wrapped Spring Rolls)
Rice wrapped spring rolls with dried black fungus mushrooms, chicken, silver noodles and carrots served with garlic sauce and ground nuts.
$10.95
7. Fried Tofu (6)
Deep-fried tofu served with cucumber sauce.
$8.50
Angel Shrimp
Shrimp wrapped in roll skin and deep fried served with sweet and sour sauce.
$9.50
SOUPS
15.Tom Yum Soup
Hot and sour soup served with mushrooms, onion, tomato, cilantro, lime juice and tom yum paste.
16.Tom Kha (Coconut Soup)
Coconut soup served with cabbage, mushroom, tomato, cilantro and green onion.
SALADS
14. Barbeque Beef Salad (Flank Steak)
Grilled beef mixed with shallots, green onions, coriander, mint, roasted rice and lime juice. Thai style salad placed on spring mix.
$19.50
13. Larb (Spicy Minced Meat Salad)
Your choice of meat mixed with cilantro, fish sauce, green onion, lime juice, mint, sugar, toasted rice, and shallots Thai style.
$14.95
12. Papaya Salad
Thai-style comes with carrot, fish sauce, lime juice, green bean, papaya, peanut, and tomato.
$12.95
Grilled Beef Salad (Yum Neua Yang)
Grilled beef with tomatoes, celery, cucumbers, white onions, green onions, cilantro and carrots mixed with Thai style salad dressing.
$14.95
CHEF RECOMMENDED DISHES
201. Pad Thai with Crying Tiger (Beef Flank)
Grilled flank steak on top of pad Thai noodles.
$19.95
202. Pad Thai with Roasted Chicken
Thai style roasted chicken thighs served over pad Thai noodles.
$17.95
203. Fried Rice with Crying Tigers (Beef Flank)
Fried rice with eggs, carrots, corn and white onions. Served with grilled flank steak marinated in Thai style sauce.
$19.95
204. Fried Rice with Roasted Chicken
Thai style roasted chicken thighs served over fried rice with eggs, carrots, corn and white onions.
$17.95
210. Curry Duck with Rice
Pineapple, tomato, broccoli, bell pepper and basil in red curry sauce. Served with rice.
$24.95
Wild Cookeville (Kai Krob Prik Pow)
Lightly breaded deep fried chicken breast with onion, celery, carrots and bell pepper in chef prik pow sauce.
207. Crying Tiger (Flank Steak)
Grilled marinated flank steak with oyster sauce, soy sauce and sugar. Topped with mixed spring vegetables and served with Thai style sauce. Served with rice.
$18.95
Salmon Tasty
Grilled salmon served with broccoli, cabbage, corn and carrots topped with red curry sauce.
CURRIES
35. Pumpkin Curry
Choice of meat cooked with pumpkin, carrots, bell pepper, broccoli and basil in red curry sauce.
29. Red Curry
Choice of meat cooked with bamboo shoots, bell pepper and basil in red curry sauce.
31. Yellow Curry
Choice of meat cooked with carrots, onions and potato in yellow curry sauce.
32. Panang Curry
Choice of meat cooked with carrots, bell pepper and lime leaf in panang curry sauce.
34. Peanut Curry
Choice of meat cooked with carrots, green beans, onions and potato in peanut curry sauce.
30. Green Curry
Choice of meat cooked with broccoli, eggplant, green beans, bell pepper and basil in green curry sauce.
33. Massaman Curry
Choice of meat cooked with carrots, potato and onions in massaman curry sauce topped with roasted peanuts.
NOODLE SOUP THAI STYLE
52. Beef Noodle Soup
Rice noodles, beef ball, sliced beef, stewed beef, bean sprouts, cilantro, green onions and fried garlic in Thai style beef soup.
$16.95
Pho Noodle Soup
Choice of meat, pho noodles, clear chicken broth with bean sprouts, fried garlic and green onions.
Wonton Soup
Wonton served in chicken broth with chicken, shrimp, green onions and green lettuce.
$16.95
51. Khao Soi (Thai Coconut Curry Noodle Soup)
Choice of meat, egg noodles, bean sprouts, pickled mustard, green, cilantro, green onion and fried red onion in khao soi curry.
50. Silver Noodle Soup
Choice of meat glass noodles with baby corn, broccoli, carrots and celery in Thai style clear soup.
$14.95
ENTREES
36. Pad Basil (Pad Krapow)
Served with rice. Choice of meat sautéed bell pepper, onion and basil in chili garlic sauce.
38. Pad Cashew Nuts
Served with rice. Choice of meat sautéed with broccoli, carrots, mushrooms, onions, bell pepper and cashews in sweet chili paste.
39. Stir-Fried Curry Powder
Served with rice. Choice of meat sautéed with egg, celery, onion and bell pepper in coconut sweet chili paste Thai style sauce.
40. Pad Pak Ruam Mit (Mixed Vegetables)
Served with rice. Choice of meat sautéed with broccoli, baby corn, carrots, celery, mushrooms and onion in Thai style sauce.
41. Hot Plate
Served with rice. Choice of meat sautéed with broccoli, baby corn, carrots, onion and bell pepper in Thai style sauce with fried garlic on top.
42. Pad Ped
Served with rice. Choice of meat sautéed with pineapple, baby corn and bell peppers in Thai style sauce on top fried basil.
43. Pad Prik Khing (Green Beans)
Served with rice. Choice of meat sautéed with green beans, carrots and bell pepper in chili paste sauce.
44. Pad Broccoli
Served with rice. Choice of meat sautéed with broccoli and carrots in Thai style oyster sauce.
45. Garlic Pepper
Served with rice. Choice of meat stir-fried with a generous mixture of peppers and garlic. Served on a bed of shredded iceberg lettuce garnished with carrot and green onion.
4. Orange Chicken
Served with rice. Lightly breaded deep fried chicken breast with orange sauce (Thai Style).
47. General Chicken
Served with rice. Lightly breaded deep fried chicken breast with general sauce (Thai Style).
48. Tamarind Chicken
Served with rice. Lightly breaded deep fried chicken breast with tamarind sauce (Thai Style).
Param
Served with rice. Choice of meat served over a bed of spring mix, spinach and broccoli topped with peanut sauce.
Pad Fresh Ginger
Select meat stir-fried with fresh ginger, onion, bell pepper, celery, mushrooms and carrots stir-fried in Thai style sauce.
49. Caramel Chicken
Served with rice. Lightly breaded deep fried chicken breast with caramel sauce (Thai Style).
Pad Eggplant
Select meat stir-fried eggplant with white onions, carrots, bell pepper and basil in Thai style sauce.
FRIED RICE
19. Pineapple Fried Rice
Choice of meat stir-fried with egg, broccoli, carrots, onion, pineapple, raisin, cashew nuts, curry powder, salt and sugar.
17. Regular Fried Rice
Choice of meat stir-fried with egg, pea, carrot and onions in salt and sugar.
21. Crab Meat Fried Rice
Crab meat stir-fried with egg, pea, carrot and onion in Thai style sauce.
$20.95
Combo Fried Rice (Mix Meat)
Stir-fried rice with mixed meat (chicken, pork, beef and shrimp), eggs, pea, carrots, corn and white onions with salt and sugar.
$17.95
18. Basil Fried Rice
Choice of meat stir-fried with egg, basil leaf, carrot, onion and bell peppers in Thai style sauce.
20. Tom Yum Fried Rice
Choice of meat stir-fried with egg, carrots, tomato, mushroom, onion and bell peppers in Thai chili paste tom yum.
STIR-FRIED NOODLES
24. Pad Kee-Mao (Drunken Noodle)
Flat rice noodles stir-fried with broccoli, bell pepper, carrots, onion and basil in Thai style sauce.
22. Pad Thai
Pad Thai noodles with egg, bean sprouts and green onion in pad Thai sauce.
23. Pad Se-Ew
Flat rice noodles stir-fried with egg, broccoli and carrots in Thai style sauce.
26. Pad Woon Sen
Bean thread noodles stir fried with baby corn, broccoli, carrot and cabbage in Thai style sauce.
38. Kuaitiao Khua (Fried Rice Noodles)
Flat rice noodles stir-fried with bean sprouts, cilantro, green onion and sesame oil in Thai style sauce.
25. Pad Mee Tom Yum
Pad Thai noodles stir-fried with broccoli, carrots, mushrooms and bell pepper in tom yum sauce.
27. Rad Nah
Stir-fried flat noodles topped with baby corn, broccoli and carrots in soybean gravy sauce.
SIDE ORDERS
Small Regular Fried Rice
$7.00
Steamed Noodle
$3.00
Brown Rice
$3.00
Sticky Rice
$3.00
Steamed Vegetables
Broccoli, carrots cabbage and baby corn.
$5.00
White Rice
$3.00
DRINKS & DESSERTS (THAI STYLE)
103. Thai Iced Tea (Sweet)
Cha Yen. Thai tea sweet with ice and half and half.
$5.00
201. Sticky Rice Mango
Seasonal.
$8.50
202. Sticky Rice Custard
$7.95
Thai Coffee
$5.00
Fried Banana Rolls with Honey
Bananas wrapped in spring rolls, fried and drizzled with honey.