Rice Pot Thai Restaurant Menu

4.5

(400+ Reviews)

Customer Favorites Appetizers Vegetarian Appetizers Soups Salads Yum (Spicy Warm Salad)Vegetables Dinner Curry Dinner Pan Fried Seafood & Shrimp Duck Fish Dinner Noodle & Rice Specialties Special Menu of the Month Side Order Desserts Drinks

Customer Favorites
Our most frequently ordered and highly rated selections.
- Pad Thai
  The most famous Thai rice noodle dish. Stir-fried with egg, bean sprouts, scallions and ground peanuts.
  $17.95
- Thai Steamed Dumpling
  Stuffed with chicken and shrimp, black mushrooms, water chestnuts, bamboo shoots served with sweet dumpling sauce.
  $9.25
- Drunken Noodle
  Spicy rice noodle sautéed with your choice of meat, egg, basil, onion, scallions and carrots.
  $17.95
- Vegetable Spring Roll
  Crispy vegetable spring roll served with sweet chili sauce.
  $9.25
- Pad See-Ew
  Stir-fried wide rice noodle with your choice of meat, egg and Chinese broccoli in sweet soy sauce.
  $17.95
- Chicken Satay
  Thai style marinated chicken, grilled on skewer served with peanut sauce.
  $9.25
- Green Curry
  Green curry with coconut milk, bamboo shoot, string beans, eggplant and basil leaves.
  $17.95
- Fresh Roll
  Steamed soft-skin rice roll with shrimp and lettuce served with spicy plum sauce.
  $9.25
- Thai Iced Tea
  Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
  $4.95
- Panang Curry
  Spicy Thai panang curry with coconut milk, peanut butter, string bean and hot pepper.
  $17.95
Appetizers
- Secret Wings 6 Pcs (Wings& Drums)
  Our signature Thai style wings toasted with sweet chili sauce topped with fried onion
  $11.95
- Chicken Satay
  Thai style marinated chicken, grilled on skewer served with peanut sauce.
  $9.25
- Fresh Roll
  Steamed soft-skin rice roll with shrimp and lettuce served with spicy plum sauce.
  $9.25
- Golden Sack
  This crispy sack shape, stuffed with chicken, peas, carrots and corn.
  $9.25
- Thai Steamed Dumpling
  Stuffed with chicken and shrimp, black mushrooms, water chestnuts, bamboo shoots served with sweet dumpling sauce.
  $9.25
- Kor Moo Yang
  Thai BBQ pork tender served with hot chili sauce.
  $15.95
- Thai Sampler
  A flavorful combination of 2 chicken satays, 2 chicken dumplings, 2 veggie dumplings, 2 golden sacks, and 2 veggie rolls.
  $16.95
Vegetarian Appetizers
- Vegetable Spring Roll
  Crispy vegetable spring roll served with sweet chili sauce.
  $9.25
- Vegetable Dumpling
  Chinese style veggie fried dumpling.
  $9.25
- Tofu Triangle
  Deep fried fresh tofu served with crushed peanuts on tamarind sauce.
  $9.25
- Gari Puff (Golden Puff)
  Crispy puffs, stuffed with blended potatoes and curry powder.
  $9.95
- Vegetable Pancake
  Deep fried square pieces made of chive, rice flour and tapioca starch.
  $9.25
- Roti Canai
  Flattened bread served with curry sauce.
  $9.25
- Thai Spinach Noodle
  Thai Spinach Noodle Served With Peanut Sauce and Crush Peanut.
  $11.95
Soups
- Tom Yum Goong
  Thai hot and sour shrimp soup, spiced with lemongrass, cilantro, scallion, lime juice and mushroom.
  $7.95
- Tom Kar Gai
  Thai chicken coconut soup with galangal, lemongrass and lime juice.
  $7.95
- Delight Soup
  Cleared vegetable soup with bean thread noodles.
  $7.95
- Poh Tak
  Pot. Thai hot clear broth soup with seafood, basil leaves, lemongrass, galangal and lime juice.
  $17.95
Salads
- Mixed Salad
  Spring mix vegetables, fried tofu, tomato, cucumber, carrot and red onion served with peanut dressing.
  $8.45
- Chicken Salad
  Grilled chicken on a bed of fresh vegetables served with peanut dressing.
  $9.45
- Som Tum (Papaya Salad)
  Slivers of green papaya mixed with hot chili, lime juice, fresh garlic, peanut and dried shrimps.
  $11.45
- All Season Salad
  Marinated Grilled Jumbo Shrimp with spring mix veggies, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesame dressing
  $17.95
Yum (Spicy Warm Salad)
- Yum Nua (Grilled Beef Salad)
  Tender charcoal-grilled sliced beef with chili, red onion, lemongrass, lime juice, tomato, cucumber and scallion. Spicy.
  $18.25
- Larb (Chicken or Pork)
  Minced ground chicken or ground pork seasoned with herbs and spices, onion, chili with roasted rice powder served with fresh lettuce. Spicy.
  $16.95
- Yum Ped Krob (Crispy Duck Salad)
  Crispy duck with fresh chili, red onion, pineapple, tomato and lime juice. Spicy.
  $18.95
- Moo Nam Tok
  Grilled sliced pork seasoned with chili, red onion, scallion, cilantro, lime juice and roasted rice powder. Spicy.
  $16.95
- Larb Duck
  Boneless Duck seasoned with herbs and spices, onion, chili with roasted rice powder served with fresh lettuce
  $18.95
Vegetables
- Eggplant and Asparagus
  Sautéed asparagus and Chinese eggplant in pickled soy bean sauce and basil leaves.
  $17.45
- Green Garden
  Broiled fresh snow peas, asparagus, celery, string beans, carrots and broccoli served with peanut sauce.
  $16.45
- Pad Pak
  Stir-fried assorted vegetable with thin soy sauce.
  $16.45
- Tofu Chu Chee
  Pan fried tofu with chu chee curry sauce.
  $17.45
- Sizzling Tofu
  Specially prepared toasted chili paste simmered with carrot, celery, red pepper, green pepper, baby corn, asparagus and cauliflower on top of steamed fresh tofu.
  $18.45
- String Bean with Garlic
  Pan fried fresh string bean with fresh garlic
  $17.95
- Asparagus & Spinach Lover
  Stir Fried Fresh Asparagus and Spinach with Fresh Garlic
  $21.95
Dinner Curry
- Red Curry
  Red curry with coconut milk, bamboo shoot, eggplant and basil leaves.
  $17.95
- Green Curry
  Green curry with coconut milk, bamboo shoot, string beans, eggplant and basil leaves.
  $17.95
- Massaman Curry
  Thai mild massaman curry with coconut milk, onion, peanut and potatoes.
  $17.95
- Panang Curry
  Spicy Thai panang curry with coconut milk, peanut butter, string bean and hot pepper.
  $17.95
- Prik King Curry
  Dry chili prik king curry with string bean.
  $17.95
- Yellow Curry
  Simmered yellow curry with coconut milk, pineapple, tomato, zucchini, onion and baby corn.
  $17.95
- Mango Shrimp Curry
  Jumbo shrimp with pineapple, fresh mango, red pepper, broccoli, cooked with yellow curry sauce served with jasmine rice.
  $22.95
Dinner Pan Fried
- Hot Basil
  Sautéed with fresh minced hot pepper, basil leaves, green peppers and onion.
  $17.95
- Fresh Ginger
  Sautéed fresh ginger, black mushroom with assorted vegetables.
  $17.95
- Sweet and Sour
  Thai style sweet and sour dish with tomatoes, onion, baby corns, cucumber, pineapple and scallions.
  $17.95
- Garlic
  Stir fried with garlic and peppers, served on a bed of lettuce.
  $17.95
- Cashew Nut
  Sautéed onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste.
  $17.95
- Sriracha
  Sautéed with broccoli, zucchini, carrot, string bean, scallions, onion, snow peas and pineapple in Sriracha sauce (Eastern Thai country chili sauce).
  $17.95
- Broccoli
  Sautéed marinated with your choice of meat with broccoli and carrots in oyster sauce.
  $17.95
Seafood & Shrimp
- Poo Pad Pong Kari
  Sautéed soft-shell crab with shrimp, scallops and squid in pong kari (yellow curry powder).
  $29.45
- Shrimp Asparagus
  Sautéed shrimp with fresh asparagus and carrot in shrimp paste sauce.
  $24.45
- Sizzling Seafood
  Sautéed shrimp, scallops, squids and mussels with onions, scallion and green pepper cooked with dry chili paste, served on a sizzling hot plate.
  $28.45
- Seafood Curry
  Special prepared mild yellow curry sauce simmered with shrimp, squids and scallops, with a side of steamed broccoli, asparagus and carrot.
  $28.45
- Stir Fried Clams with Chili Paste (Hoi Lai Prik Prow)
  A popular Thai dish of stir fried baby clams with roasted chili paste garlic and fresh basil leaves
  $20.95
Duck
- Home Style Duck
  Half boneless crispy roasted duck topped with ginger, broccoli, snow peas in brown orange sauce.
  $26.95
- Duck Curry (Gang Ped Ped Yang)
  Sliced roasted duck simmered with coconut milk, pineapple chunks, tomatoes and basil in red curry.
  $26.95
- Pad Ped Duck
  Sautéed sliced roasted duck with peppercorns and fresh basil leaves in spicy curry sauce.
  $26.95
- Prik Pow Duck
  Sliced roasted duck sautéed with mushrooms, pineapple, zucchini and roasted cashew nuts in mild chili sauce.
  $26.95
Fish
- Pla Sam Rod
  Fried cod fillet topped with spicy sweet chili sauce with onion, bell pepper and fried basil leave.
  $25.45
- Sweet and Sour Fish
  Fried cod fillet topped with Thai style sweet and sour sauce, cucumbers, tomatoes, pineapple and scallions.
  $25.45
- Grilled Salmon Filet
  Your choice of sauce, penang or green curry & spicy basil or teriyaki sauce.
  $27.45
Dinner Noodle & Rice
- Pad Thai
  The most famous Thai rice noodle dish. Stir-fried with egg, bean sprouts, scallions and ground peanuts.
  $17.95
- Drunken Noodle
  Spicy rice noodle sautéed with your choice of meat, egg, basil, onion, scallions and carrots.
  $17.95
- Pad See-Ew
  Stir-fried wide rice noodle with your choice of meat, egg and Chinese broccoli in sweet soy sauce.
  $17.95
- Siam Fried Rice
  Thai style fried rice with your choice of meat sautéed with onion, scallion, egg, snow peas and tomatoes.
  $17.95
- Hot Basil Fried Rice
  Spicy fried rice with shrimp, squid, pepper, onions and basil leaves.
  $18.45
- Tom Yum Talay
  Thai hot and sour rice noodle soup with shrimp, squid and ground peanuts.
  $17.95
- Noodle Soup
  Rice noodle with chicken and bean sprouts in clear broth soup.
  $17.45
- Duck Noodle Soup
  Sliced roasted duck on topped of rice noodle soup with Chinese broccoli and bean sprout.
  $18.95
- Beef Stew Noodle Soup
  Rice noodle soup in Thai style beef stew with bean sprout and Chinese broccoli.
  $17.95
- Lard Na
  Thai gravy noodle with your choice of meat and Chinese broccoli on top of wide rice noodles.
  $17.45
Specialties
- Chicken Himmaparn
  Chicken breast with onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste, served on a sizzling hot plate.
  $22.45
- Shrimp Himmaparn
  Shrimp with onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste, served on a sizzling hot plate.
  $22.45
- Sizzling Chicken
  Breaded chicken breast topped with tamarind sauce and deep-fried shallots on bed of oil free sautéed snow peas served on a sizzling hot plate.
  $17.45
- Sizzling Steak
  Thinly sliced marinated beef stir-fried with onions, mushrooms, scallions and sesame seeds served on a sizzling hot plate.
  $19.45
- Gai Pad Sub Pa Rod
  Sautéed slice chicken breast with house special sauce, roasted cashew nuts, onions, pineapple, mushrooms and scallions.
  $17.45
- Wild Boar Basil
  Tender pork pan-fried with mushrooms, green and red pepper, peppercorns and fresh basil in spicy curry sauce.
  $17.45
- Pad Prik King Crispy Pork
  Sautéed crispy pork with string bean, red pepper in prik king curry sauce.
  $17.45
- Kee Mow Crispy Pork (Hot Basil)
  Stir-fried crispy pork with onions, scallions in hot basil sauce.
  $17.45
- Chinese Broccoli Crispy Pork
  Pan fried fresh Chinese broccoli with crispy pork and fresh garlic.
  $17.45
- Beef Macadamia
  Marinated tender beef sautéed with fresh ginger, pepper and macadamia nuts served on bed of sautéed spinach.
  $19.45
- Goong Op Woon Sen
  Shrimp casserole with bean thread noodles prepared with black mushrooms, ginger, celery, fried garlic and thin soy sauce.
  $22.45
Special Menu of the Month
- Thai Style Crab Fried Rice
  Lump crab meat stir fried with egg, soy sauce, onion, scallion and jasmine rice.
  $24.95
- Chaiya Noodle Soup
  Rice noodles in red curry sauce mixed with shrimp, tuna, mussels, squid, bean sprout and basil leaves.
  $18.45
- Stir Fried Clams with Chili Paste (Hoi Lai Prik Prow)
  A popular Thai dish of stir fried baby clams with roasted chili paste garlic and fresh basil leaves
  $20.95
- Basil Soft Shell Crab
  Sauteed Soft-Shell Crab with fresh hot pepper, basil leaves, green peppers and onion
  $27.95
- All Season Salad
  Marinated Grilled Jumbo Shrimp with spring mix veggie, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesami dressing.
  $17.95
- Pad Thai Crispy Pork
  Pad Thai Topped With Crispy Pork
  $20.95
Side Order
- Brown Rice
  Wholesome brown rice to complement your meal.
  $2.25
- Substitute Brown Rice
  Steamed brown jasmine rice, offering a wholesome alternative to white rice.
  $2.00
- White Rice
  Light and fluffy white rice.
  $2.00
- Plain Sticky Rice
  Traditionally steamed glutinous rice, often enjoyed with various Thai dishes.
  $2.50
- Extra Peanut Sauce
  A traditional Thai dipping sauce made from ground peanuts, coconut milk, and curry paste.
  $2.25
- Extra Sweet & Sour Sauce
  Sweet and sour sauce typically includes pineapple, onions, garlic, tomatoes, and bell peppers.
  $1.00
- Steamed Mix Veggies
  Typically includes broccoli, carrot, napa cabbage, and snow peas.
  $7.95
- Steamed Broccoli
  Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors
  $6.95
Desserts
- Sweet Sticky Rice with Fresh Mango
  Sweet sticky rice with fresh mango, topped with coconut milk and toasted sesame seeds.
  $10.95
- Taro Pearl's in Coconut Cream
  Boiled taro and rice flour balls in sweet coconut cream.
  $8.00
- Glutinious Rice with Durian in Coconut Cream
  Sweet glutinous rice with durian in creamy coconut milk.
  $8.00
Drinks
- Fresh Brewed Coffee
  Freshly brewed coffee made from a blend of Thai coffee beans, typically enjoyed black or with a splash of cream and sugar.
  $3.00
- Fresh Brewed Hot Thai Tea
  Freshly brewed Thai black tea, typically sweetened with sugar and infused with spices.
  $3.00
- Thai Iced Tea
  Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
  $4.95
- Thai Iced Coffee
  Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
  $4.95
- Plain Iced Tea
  Brewed black tea served over ice, typically includes a slice of lemon.
  $3.00
- Soda
  Choice of Coke, Diet Coke, Sprite, Ginger Ale, or Seltzer Water.
  $2.50
- Thai Juices
  Lychee, Mango, Coconut.
  $3.00
- Juices
  Choice of Pineapple, Apple, or Cranberry.
  $3.00
- Sparkling Mineral Water
  Sparkling mineral water typically includes natural minerals and carbonation, offering a refreshing and effervescent experience.
  $3.95

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Rice Pot Thai Restaurant Menu

Customer Favorites

Pad Thai

Thai Steamed Dumpling

Drunken Noodle

Vegetable Spring Roll

Pad See-Ew

Chicken Satay

Green Curry

Fresh Roll

Thai Iced Tea

Panang Curry

Appetizers

Secret Wings 6 Pcs (Wings& Drums)

Chicken Satay

Fresh Roll

Golden Sack

Thai Steamed Dumpling

Kor Moo Yang

Thai Sampler

Vegetarian Appetizers

Vegetable Spring Roll

Vegetable Dumpling

Tofu Triangle

Gari Puff (Golden Puff)

Vegetable Pancake

Roti Canai

Thai Spinach Noodle

Soups

Tom Yum Goong

Tom Kar Gai

Delight Soup

Poh Tak

Salads

Mixed Salad

Chicken Salad

Som Tum (Papaya Salad)

All Season Salad

Yum (Spicy Warm Salad)

Yum Nua (Grilled Beef Salad)

Larb (Chicken or Pork)

Yum Ped Krob (Crispy Duck Salad)

Moo Nam Tok

Larb Duck

Vegetables

Eggplant and Asparagus

Green Garden

Pad Pak

Tofu Chu Chee

Sizzling Tofu

String Bean with Garlic

Asparagus & Spinach Lover

Dinner Curry

Red Curry

Green Curry

Massaman Curry

Panang Curry

Prik King Curry

Yellow Curry

Mango Shrimp Curry

Dinner Pan Fried

Hot Basil

Fresh Ginger

Sweet and Sour

Garlic

Cashew Nut

Sriracha

Broccoli

Seafood & Shrimp

Poo Pad Pong Kari

Shrimp Asparagus

Sizzling Seafood

Seafood Curry

Stir Fried Clams with Chili Paste (Hoi Lai Prik Prow)

Duck

Home Style Duck

Duck Curry (Gang Ped Ped Yang)

Pad Ped Duck

Prik Pow Duck

Fish