Riccardo Osteria Menu

1023 W Lake St, Chicago, IL 60607
  • INSALATE

    • Romana

      Romaine hearts, tuna sauce, croutons and parmesan
      $12.00
    • Rucoletta Olio E Limone

      Baby arugula, artichokes, shaved parmesan
      $14.00
    • Tricolore

      Endive, arugula, radicchio, aged balsamic & goat cheese
      $14.00
    • Village Salad

      Cucumber, heirloom tomatoes, and feta
      $16.00
  • PASTA

    • Tagliatelle Bolognese

      Beef, veal, and pork ragu in a tomato and wine sauce.
      $24.00
    • Orecchiette Con Cime Di Rapa

      Garlic rapini sauce, provolone, and pecorino
      $24.00
    • Gnocchi Al Telefono

      Tomato, basil, molten parmesan and mozzarella
      $24.00
    • Tagliolini Paglia Fieno

      Prosciutto peas parmesan cream sauce
      $24.00
    • Bucatini Carbonara

      Guanciale, bacon, egg yolk, and Pecorino Romano
      $24.00
    • Rigatoni Buttera

      Italian sausage, green peas braised in wine & tomato cream sauce, sprinkle ricotta salata
      $26.00
    • Tortelloni Al Pesto

      Ricotta & spinach ravioli in pesto Genovese sauce
      $28.00
    • Linguine Alle Vongole

      Garlic EVOO, clams, grape tomato, white wine
      $28.00
    • Papardelle Fiorentina

      Beef short rib ragu porcini mushroom
      $30.00
    • Fettuccine Aragosta Imperiale

      Lobster tail cognac spicy pink sauce
      $38.00
  • SIDES

    • Tuscan Fries

      $9.00
    • Garlic Rapini

      $12.00
    • Garlic Spinach

      $12.00
    • French Beans In Garlic & E.V.O.O

      $12.00
    • Asparagus Parmigiana

      $18.00
  • RISOTTO

    • Milanese Con Polpettine

      Saffron risotto, veal meatballs, ossobuco sauce
      $28.00
    • Risotto Funghi E Tartufo

      Wild mushrooms and truffle
      $32.00
    • Risotto Pescatora

      Seafood seashells white wine sauce
      $34.00
  • ANTIPASTI

    • Vitello Tonnato

      Poached veal sliced thin and tuna caper sauce
      $14.00
    • Fried Arancini Siciliani

      Saffron rice balls filled with bolognese
      $16.00
    • Polpettine Puttanesca

      Veal and ricotta meatballs
      $16.00
    • Eggplant & Zucchini Parmigiana

      $18.00
    • Fava E Pecorino

      Fava beans, truffle, and pecorino
      $18.00
    • Caprese Di Buffalo

      Heirloom tomatoes, basil, and mozzarella
      $18.00
    • Grilled Mix Veggies & Scamorza

      Grilled smoked mozzarella with agedd balsamic
      $20.00
    • Carpaccio Di Bresaola Valtellina

      Cured beef carpaccio, arugula, and shaved grana
      $20.00
    • Burrata & Prosciutto Di Parma

      Creamy mozzarella, prosciutto, and truffle carpaccio
      $24.00
    • Fried Shrimp And Calamari

      lemon wedge and puttanesca sauce
      $26.00
  • ENTREE

    • Chicken Milanese

      Pan fried and topped arugula, grape tomatoes, and balsamic
      $28.00
    • Chicken Breast Pallard

      $28.00
    • Flat Iron Steak Au Poivre

      Peppered steak, cognac dijon cream sauce, Tuscan fries.
      $34.00
    • Veal Scaloppine A Piacere

      Parmigiana or Milanese or lemon-piccata or funghi-marsala wine sauce
      $36.00
    • 14 Oz Rack Of Lamb Roast Au Jus

      Rosemary flavored garlic rapini & tuscan fries
      $44.00
    • 16 Oz. Milk Fed Veal Chop Arrosto

      Rosat au jus, tuscan fries, and baby spinach
      $54.00
    • 16 Oz Of Veal Milanese

      Veal chop breaded & pan fried with tomato, capers, and basil concasse
      $54.00
    • 16 Oz. Veal Chop Emiliana

      Pan fried topped with prosciutto and fontina
      $60.00
    • Mussels Pot & Garlic Crostini

      Spicy arrabbiata sauce
      $18.00
    • Grilled Calamari

      Salmoriglio sauce with tricolore salad
      $24.00
    • Polipo Cornetti E Patate Olio E Limone

      Tenderized baby octopus, red potato, French beans
      $26.00
    • Faroe Island Salmon

      Grilled to perfection salmoriglio sauce, garlic spinach.
      $30.00
    • Peppered Seared Tuna

      Sashimi grade tuna, cannellini, arugula, tomato, and onions
      $30.00
    • Branzino Filet Pescatora

      White wine, clams, mussels, calamari
      $32.00
    • Grigliata Di Pesce

      Tuna, scallops, prawn, calamari, and octopus, with tricolor salad
      $38.00
  • APPETIZERS

    • Soup Of The Day

      Warm tomato soup bread croutons pecorino
      $10.00
    • Tuna Tartar

      With crudite, avocado, cucumber carpaccio
      $20.00
    • Zucchini Blossom

      Filled with prosciutto and mozzarella
      $18.00
  • DESSERT

    • Profiterols

      Puff pastry filled with cream
      $14.00
  • PASTA

    • Tagliolini Or Risotto Parmigiana

      with fresh summer black truffle (4 grams)
      $36.00
    • Tagliolini Siciliana

      Fresh tuna, capers, olives, puttanesca sauce
      $26.00
    • Asiago Stuffed Gnocchi

      With pink vodka sauce
      $30.00
    • Risotto Capesante

      Saffron risotto scallops, bacon, zucchini cherry tomato
      $28.00
  • ENTRÉES

    • Whole Roasted Branzino

      With green beans in a Samoriglio sauce
      $40.00
    • Beef Short Ribs

      In a Chianti wine sauce served over soft polenta
      $40.00
    • Lamb Shank

      Roasted au jus served with risotto parmigiana
      $30.00
    • Trota Piccata

      Sautéed filet of trout in a lemon caper sauce
      $26.00
  • GELATO & SORBETTO

    • 1 Scoop

      Chocolate, vanilla, fior di latte, nocciola, pistachio, strawberry, lemon, coconut
      $7.00
    • 2 Scoops

      Chocolate, vanilla, fior di latte, nocciola, pistachio, strawberry, lemon, coconut
      $13.00
    • Affogato Al Cafe

      Vanilla gelato topped with espresso
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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