Revolution Vegan Kitchen Menu

Wheat/Soy protein, onion, pineapple, lemon and Montreal seasoning.

Jackfruit, onion, Dr. Pepper, chiles and Mexican spices.

Sautéed sweet bell peppers, onion, signature protein.

Jackfruit, onion, orange, lime and Mexican spices.

Oyster mushroom, refried beans and your choice of red or green salsa.

Onion, tomato, bell pepper, and Just-Egg.

Sausage, cheeze, seitan bacun, Just-Egg, hashbrown, mayo, and Cholula. Served with tots.

Potato, beans, house-made chorizo, Just-Egg, pico de gallo, pickled onions, jalapenos and crema. Served with a side of queso and tots.

Sausage, cheeze, seitan bacun, Just-Egg, hashbrown, mayo, and Cholula. Served with a side of tots.

Gardein Chick'n, sauteed onion, pickle, lettuce, tomato, BBQ and mayo.

Gardein Chick'n, Louisiana hot sauce, provolone cheeze, mayo and our house slaw.

Legume patty, American cheeze, seitan bacun, pickles, onion, lettuce, tomato, mustard and mayo.

Legume patty, Pepper-jack cheeze, seitan bacun, jalapeno, onion, tomato, lettuce, cilantro and mayo.

Gardein Burger, American cheeze, seitan bacun, fried onion rings, BBQ and mayo.

Sauteed onions, bell peppers, mayo, fresh romaine lettuce, queso served on top of our signature protein.

House-made seitan bacun, lettuce, tomato, and plant-based mayo on a wheat hoagie.

Thinly sliced marinated sweet and tangy apples, white cheddar, smokey seitan ham and peppery arugula served on toasted 21-grain bread. Served with a small portion of fries.

Served with fries and a juice box.