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Draft Beers
- GUINNESS - IRISH DRY STOUT$6.75
- WORKHORSE WEST COAST IPA$6.75
- STONE IPA$6.75
- STELLA ARTOIS$6.75
- SLY FOX HAZE FIX - HAZY IPA$6.75
- BLUE MOON - BELGIAN WHEAT ALE$7.00
- ANGRY ORCHARD - HARD CIDER$6.75
- YUENGLING - TRADITIONAL LAGER$5.75
- MILLER LITE - LIGHT LAGER$5.75
- SAM ADAMS SEASONAL ROTATOR$6.75
Signature Cocktails
- COCONUT MARGARITACointreau, coconut crème, Don Julio Blanco, frozen cranberries$12.00
- TRIPLE DIAMOND SANGRIACinnamon bourbon, Angry Orchard apple cider, splash of oj, cinnamon apples$12.00
- DOWN TO THE FELTBlood orange liqueur, Revitalist gin, cranberry juice, ginger beer$12.00
- POCKET ACESVodka, butterscotch liqueur, bourbon crème$12.00
- FOLD EMBacardi, St-Germain elderflower liqueur, splash of lemon$12.00
Bottled Beers
- DOGFISH HEAD 60 MINUTE$6.75
- YARDS IPA$7.00
- VICTORY HOP DEVIL$7.00
- TROEGS GRAND CACAO$6.75
- CORONA EXTRA$6.75
- CORONA LIGHT$6.75
- MILLER LITE$5.75
- COORS LIGHT$5.75
- BUDWEISER$5.75
- BUD LIGHT$5.75
- MICHELOB ULTRA$5.75
- HEINEKEN$6.75
- HEINEKEN 0.0$6.75
Premiums
- JOHNNIE BLUE
- GLENLIVET 15
- DALWHINNIE 15
- WIDOW JANE
- BOWMORE 15
- CASAMIGOS BLANCO
- HENNESSEY VS
- COURVOISIER VS
- CASAMIGOS REPOSADO
- DON JULIO BLANCO
- MACALLAN 18
- HENNESSEY VSOP
- PATRON ANEJO
- HENNESSEY XO
- 1800 REPOSADO
- PATRON SILVER
- 1800 COCONUT
- GLENFIDDICH 12
- REMY XO
- CHIVAS 18
- JEFFERSON OCEAN
- DON JULIO 1942
- OBAN 14YR
- GLENLIVET 21
- LAPHROAIG 10YR
- MACALLAN 12
- BOOKER'S
- REMY MARTIN VSOP
- WHISTLEPIG RYE
- JDS BARREL
- ANGELS ENVY
- REMY MARTIN LOUIS 13
Desserts
- Seasonal Gelato$11.00
- Crème Brûlée$13.00
- Bread Pudding Du Jourpaired with a scoop of gelato$14.00
- Limoncello Mascarpone Cakeraspberry coulis$13.00
- New York Cheesecakecaramel sauce, whipped cream$13.00
- Chocolate Hazelnut Passion Cakeespresso sauce$15.00
STARTERS
- OYSTERS ON HALF SHELLmignonette, cocktail sauce, tabasco$21.00
- SHRIMP COCKTAILcocktail sauce$21.00
- TEMPURA SHRIMPsweet chili aioli, shishito peppers$18.00
- JUMBO LUMP CRAB COCKTAILdijonnaise, lemon
- LOBSTER RAVIOLIshrimp, crabmeat, blistered tomatoes, basil, spinach, sherry cream sauce$29.00
- LOBSTER SHRIMP DIPfrench baguette$28.00
- PORK BELLYbacon fennel jam, parsnip-thyme puree, apple cider gastrique$17.00
- MEATBALLSmarinara, mozzarella, parmesan, basil$16.00
- TOASTED SESAME HUMMUScarrot, pickles, pita, crispy chickpeas$15.00
- CALAMARIpeppadew peppers, confit tomatoes, basil, pomodoro sauce$19.00
SOUPS / SALADS
- SOUP DU JOUR
- FRENCH ONION SOUPaged gruyere and provolone, brioche crouton, chives$12.00
- CAESAR SALADromaine, garlic herb croutons, shaved parmesan, caesar vinaigrette$15.00
- WEDGE SALADgrape tomatoes, crispy bacon, point reyes blue cheese crumbles and dressing, aged balsamic glaze$17.00
- BEET SALADarugula, beets, crumbled goat cheese, orange fennel vinaigrette, roasted pumpkin seeds$17.00
- BURRATA SALADtossed greens, burrata cheese, tomato, pickled shallots, pistachio, cucumber, honey basil vinaigrette$18.00
STEAKS
- 7 OZ. FILET MIGNON$53.00
- 10 OZ. FILET MIGNON$62.00
- 14 OZ. PRIME NY STRIP$72.00
- 13 OZ. PORK CHOP$39.00
- 16 OZ. PRIME DRY-AGED RIBEYE$72.00
- RACK OF LAMB$62.00
WESTHOLME WAGYU STEAKS
- 8 OZ. TERES MAJOR$59.00
- 10 OZ. WESTHOLME WAGYU$65.00
- 36 OZ. TOMAHAWK FOR TWO$185.00
STEAK ACCOMPANIMENTS
- POINT REYES BLUE CHEESE$6.00
- COLD WATER LOBSTER TAIL
- JUMBO SHRIMP$17.00
- SCALLOPS$32.00
- CRAB OSCAR
- JUMBO LUMP CRABCAKE$34.00
- SAUCES$4.00
ENTRÉES
- CRAB CAKES2 jumbo lump crabcakes, grilled asparagus, garlic herb mashed potatoes, house remoulade$58.00
- GINGER PANKO CRUSTED SALMONwild rice, fried brussels sprouts, truffle balsamic glaze, scallions$41.00
- CRISPY FRENCHED CHICKEN BREASTparsnip thyme puree, butternut squash, onion, apples, brussels sprouts, apple cider gastrique$39.00
- SLOW BRAISED SHORT RIBherb polenta, perigeoux sauce, roasted baby carrots$52.00
- MUSSELS A LA BAROLObucatini pasta, blistered tomatoes, bacon, herb whipped mascarpone$38.00
- MUSSELS A LA BAROLOtwin tails, drawn butter, grilled lemon
- CHILEAN SEA BASSfennel cream, roasted fingerling potatoes, spinach, tomatoes, barolo wine reduction$59.00
- ASPARAGUS RAVIOLIsweet potato puree, basil, shiitake mushrooms, spinach, butternut squash, pumpkin seeds$36.00
SIDES
- MUSHROOMS$13.00
- SAUTÉED BROCCOLINI$12.00
- SAUTÉED SPINACH$12.00
- MAC N CHEESE18-month aged gouda$12.00
- GARLIC HERB MASHED POTATOES$12.00
- GRILLED ASPARAGUShimalayan black rock salt, lemon$13.00
- BRUSSELS SPROUTapple bacon jam$14.00
- ROASTED CORN$12.00
- TRUFFLE PARMESAN STEAK FRIES$12.00
- LOADED BAKED POTATO$13.00
Bar Food
- Tomato Boursingruyere toast$8.00
- Short Rib Biscuithousemade biscuits, frisee, braising jus, horseradish cream$16.00
- Chop House Burgerbaker's double smoked bacon, aged cheddar, housemade steak sauce, lettuce, tomato, onions, pickle chips, and housemade chips$18.00
- Beef Tips Du Jourchef's daily creation$17.00
- Asian Chicken Stripscucumber slaw$13.00
- Housemade Chips$7.00
Menu Photos
Menu Photos
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