Revival Denver Public House Menu

Marinated Flank Steak, Cheese Curds, Beer Gravy, Chimichurri Sauce, Pico-De-Gallo, over blackened French Fries

Spring Mix, Shaved Vegetables, Blueberry, Pepita Seed. Choice of Ranch, Red Wine Vin, Blue Cheese Dressing, or Honey Lime Vin.

Shredded Lettuce, Cornbread, Bacon, Heirloom Tomatoes, Sweet Corn, Marinated Peppers, and Avocado (Gluten Free)

Raw, Baked or Broiled. East Coast and West Coast Oysters available.

Cornmeal Dusted Bread and Butter Pickles, Revival Sauce, Ranch

Maryland Blue Crab, Sharp Cheddar, Old Bay, Saltines, Bread

Choice of Buffalo, Honey BBQ, or Blackened Dry Rub. Served with with celery and carrots and ranch or blue cheese.

Fried Brussel Sprouts, Apple Bourbon butter, Apple Gastrique, and Sesame Crunch (Gluten Free)

Chorizo, Poblano, Cheddar, Cream, Tomato , Stone Ground Grits

Macerated Berries, Peanut Granola, Whipped Cream, and Maple Syrup

Fried Chicken Thigh, Bacon Jam, Shaved Ham, Revival Potatoes, Toast, 2 Fried Eggs Smothered in Sausage Gravy

12 oz Prime New York Strip Steak, 2 Eggs, Sausage Gravy, Breakfast Potatoes

2 Eggs Any Style, Breakfast Potatoes, Choice of Bacon, Ham, or Sausage, Choice of Bread

Potatoes , Avocado-Agave Crema, Roasted Red Peppers, Hatch Chiles, Mushrooms, Caramelized Onions, Black Bean-Corn Salsa, Cheese Blend, Sunny Side Up Eggs

Hot Chile Rubbed (or Regular) Fried Chicken Thigh, Belgium Waffle, Hatch Chile Pimento Cheese, Maple Syrup.

Blackened Cauliflower, Roasted Red Peppers, Braised Greens, Mushrooms, and Caramelized Onions

Fried Catfish, Cajun Crawfish Cream Sauce, Stone Ground Grits

English Muffin, Avocado, Marinated Red Peppers, Poached Eggs, Hollandaise.

English Muffins, Shaved Honey Ham, Poached Egg

English Muffins, Two Maryland Crab Cakes, Poached Eggs, Hot Pepper Hollandaise

Add Cheese 1$, Bacon 2$

Choice of (2) White,(2) Wheat, English Muffin

Chorizo, Ham Hock, Anasazi Beans

Potato Bun, Caramelized Onions, Mushrooms, American Cheese, Bacon, Revival Sauce. Add Egg - 2.50$

Fried Chicken Thigh, Fried Pickles, Bacon Jam, Coleslaw, Revival Sauce, American Cheese, Add Egg - $2.50

Heirloom Tomato, Shredded Lettuce, Bacon, Duke's Mayo, Fried Egg, Sourdough

Fried Chicken Thigh, Hot Chili, Pickles, Pimento Cheese, Mayo. Add Egg - $2.50

Bacon Jam, Shaved Ham, Lettuce, Tomato, Caramelized Onions, Duke's Mayo, American Cheese, 1 Egg Any Style

Fried Chicken Thigh, Coleslaw, Sweet Pickles, Duke's Mayo, Potato Bun

Bottomless Mimosas with the purchase of any entree!

Choice of Orange, Grapefruit, Cranberry, or Pineapple Juice

Opera Prima Brut bottle on ice. Upgrade to Bisol Jeio Prosecco for $50 or Taittinger Brut Champagne for $95. Choice of Orange, Cranberry, Grapefruit, Pineapple Juice.

Deep Eddy Vodka, Bread and Butter Pickle Brine, Bloody Mix

Deep Eddy Vodka, Shrimp, Waffle Wedge, Dry Chorizo, Pepperoncini, Pickled Asparagus, & Pickled Jalapeno

Vodka, Coffee Extract, Coffee Liqueur, House-made Vanilla Syrup

Orange, Grapefruit, Cranberry or Pineapple

Regular or Decaf

Made by Huckleberry Roasters in Denver, Colorado. This blend is an everyday drinker, with just a bit of fruity complexity. Latin American coffees blended with a tiny bit of East African coffee make for delicious caramel, chocolate and subtle fruit flavors in your coffee cup.

Made by Huckleberry Roasters in Denver, Colorado. Smooth body, chocolatey and nutty flavors, no caffeine, and roasted for versatility as drip or espresso. Our current version of Skeleton Key is a sugarcane-processed coffee from Finca Mustafa in Risaralda, Colombia.

Chocolate, Buffalo Trace Caramel, Hazelnut, Whipped Cream

Bruleed Banana, Vanilla Wafer

*Consuming Raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

New Belgium Brewing - IPA - Fort Collins, Colorado

New Belgium Brewing - Amber Ale - Fort Collins, Colorado

Coors Brewing - American Light Lager - Golden, Colorado

Bootstrap Brewing Co. - Hazy IPA - Longmont, Colorado

Märzen Oktoberfest - Lager - Denver, Colorado

Red Blend - Columbia Gorge, Oregon.

Pinot Noir - Willamette Valley, Oregon

Cabernet Sauvignon - Paso Robles, California

Sangiovese - Willamette Valley, Oregon

Pinot Noir - Willamette Valley, Oregon

Cabernet Sauvignon - Humboldt County, California

Carefully crafted by Jack Rabbit Hill Farm

Chardonnay - Languedoc, France

Greco Bianco - Calabria, Italy

Chenin Blanc - Clarksburg, California

White Blend - Mount Etna, Italy

Verdejo - Castilla y León, Spain

Jack Rabbit Hill Farms - Hotchkiss, Colorado

Sparkling Rosé - JRH Farm Wine, Hotchkiss, Colorado

Prosecco - Veneto, Italy

JRH Farm Wine, Hotchkiss, Colorado

Skin Contact Orange Wine - Santa Ynez, California

Skin Contact Orange Wine - Willamette Valley, Oregon

Champagne Brut - Champagne, France

Choice of State 38 Bourbon, Wheated, or Rye, & Bitters

Madre Mezcal, Lemon, Spiced maple syrup, & orange bitters

Corazon Reposado Tequila, Cointreau, Lime, Strawberry, & Basil

State 38 bourbon, Aperol, Rosemary infused Cranberry, topped with bubbles

CapRock Gin, Lemon, House made Black berry syrup, and egg white

Apple & Cinnamon infused bourbon, Lemon, & honey - served hot

Custom House blends made by Jack Rabbit Hill Farm

CapRock Vodka or Miles Gin

Coors Light and Benchmark Whiskey

Strawberry-Basil

Choice of chorizo butter or garlic-herb butter -served with French bread

Beer braised buffalo. poblanos, smoked sausage, and white rice

Warm soft pretzel baked with blue crab, old bay. and cheese

6 cocktail shrimp remoulade with revival sauce on a bed of lettuce

Hatch Chile style pimento dip served with crostini's and saltine crackers.

Fried chicken, Duke's mayo, bread & butter pickles, and slaw

Bacon, Revival sauce, american cheese , caramelized onions, & mushrooms

Chesapeake Bay Blue Crab, Cheddar, Old Bay, Bread, Crackers

Cornmeal Dusted Pickles, Buttermilk Dressing, Revival Sauce

Grilled skirt steak, Chimichurri sauce, Pico-de-Gallo, Cheese curds, & Blackened fries

Sourdough, Cheddar, American, Gruyere

Fried Chicken, American Cheese, Fried Pickles, Bacon Jam, Coleslaw, Revival Sauce

Fried Chicken, Bread and Butter Pickles, Coleslaw, Mayo

Burger Patty, Hatch Chiles, Chipotle Mayo, Cheddar

Apple Bourbon Butter, Apple Gastrique, Sesame Crunch

Buffalo Trace Caramel, Hazelnuts

Served with french bread and butter. Choice of: Baked with Bacon, Leeks, Parmesan / Broiled with Chorizo Butter / or Broiled with Garlic, Herb, Lemon Butter

Chorizo stewed red beans and rice

American cheese, Bacon, Mushrooms, Caramelized onions, & Revival sauce

Chorizo, Poblano, Tomato, Cream, & Cheddar cheese

Choice of Buffalo, Blackened Dry Rub, Honey BBQ, and Denver White BBQ. Served with Ranch or Blue Cheese

Baked, Broiled, or Raw Oysters.

Beer braised bison, poblanos, smoked sausage, white rice.

Apple bourbon butter, apple gastrique, sesame seeds.

House-made bread and butter pickles, Revival Sauce, Ranch Dressing.

Short Rib, Fat Tire Gravy, Cheese Curds

Blue Crab, Sharp Cheddar, Old Bay, Baguette, and Crackers.

Greens, Red Onion, Berries, Blue Cheese Crumbles, Pepita Seeds.

Fried Chicken Thigh, Bread and Butter Pickles, Coleslaw, Duke's Mayo.

Fried Chicken, Fried Pickles, Bacon Jam, Coleslaw, Revival Sauce

Chile Rubbed Fried Chicken, Hatch Chile Pimento, Bread and Butter Pickles.

American Cheese, Bacon, Revival Sauce, Caramelized Onions, Mushrooms.

Chorizo, Poblanos, Tomatos, Cream, Cheddar.

Bruleed Banana, Vanilla Wafer

Conneticut oysters, medium brine.

Chesapeake Bay oysters, mild brine, balanced.

Served with a rosemary sourdough bread heel.

Shaved Red Onion, Blue Cheese Crumble, Blueberry, Pipits

Apples, Pears, Candied Pecans, Feta, Fennel, Butternut Squash, Garlic Butter Croutons.

Bacon, Avocado, Egg, Tomato, Marinated Red Peppers, Black Bean - Corn Salsa, Crumbled Cornbread

Smoked Pork Belly, Pickled Jalapeños, Pickled Cabbage, Colorado White BBQ, Cornbread Muffin,

Fried Risotto Balls (5), with Tomato, Poblanos, Celery, Onion, Parm, Mozzarella

Maryland Blue Crab, Sharp Cheddar, Old Bay, Baguettes, Saltines.

Cornmeal dusted Bread and Butter Pickles served with Ranch and Revival Sauce.

Apple Bourbon Butter, Apple Gastrique, Sesame Seasoning.

Marinated Flank Steak, Chimichurri, Marinated Peppers, Beer Gravy, Cheese Curds

1 Pound of Wings. Choice of Buffalo, Honey BBQ, Blackened Dry Rub, or Hot Honey. Served with a choice of Ranch or Blue Cheese Dressing.

Mushrooms, Caramelized Onions, Bacon, Revival Sauce, American Cheese

Maryland Crab Cake, Lettuce, Tomato, Bacon, Revival Sauce

Burger Patty, Cheddar Cheese, Hatch Chiles, Chipotle Aioli.

Duke's Mayo, Coleslaw, Sweet Pickles

Fried Chicken, Fried Pickles, Bacon Jam, Slaw, Revival Sauce, American Cheese

Confit Chicken Salad, Red Grapes, Lettuce, Tomato

Grilled Chicken Breast, Cheddar, Avocado, Lettuce, Tomato, Colorado White BBQ

Fried Catfish, Lettuce, Tomato, Pickles, Spicy Aioli

Fried Shrimp, Lettuce, Tomato, Pickles, Spicy Aioli

Two Jumbo Lump Maryland Crab Cakes, Revival Sauce, Tomato Carpaccio

Cornmeal Fried Catfish, Cajun Crawfish Cream, Sweet Corn Grits

Blackened Shrimp, Poblano, Tomato, Cream, Cheddar, Chorizo, Sweet Corn Grits.

8oz. Hanger Steak, French Fries, Chimichurri, Garlic & Herb Butter.