Restaurante Tu Pueblo Menu

Tender chicken enchiladas topped with fresh avocado slices, cheese, and a savory red sauce, served with a side of refried beans and Mexican rice.

Chicken soup.

Scrambled eggs, diced ham, and seasoned potatoes wrapped in a soft flour tortilla, typically includes cheese.

A flour tortilla filled with spicy chorizo, scrambled eggs, and diced potatoes, often accompanied by cheese.

Rolled Chicken Taquitos (5) Con: arroz, frijoles.

Con 2 huevos y carne. / With 2 eggs and meat.

Birria de chivo estilo michoacan!

Con: arroz, frijoles y tortillas hechas a mano. / With: rice, beans & handmade tortillas.

Con: arroz, frijoles y tortillas hechas a mano. / With: rice, beans & handmade tortillas.

Con: arroz, frijoles y tortillas hechas a mano. / With: rice, beans & handmade tortillas.

Con: arroz, frijoles y tortillas hechas a mano. / With: rice, beans & handmade tortillas.

Con 2 huevos y carne. / With 2 eggs and meat.

Corn tortilla chips simmered in salsa, generously topped with cheese and served with tender pieces of meat.

Scrambled eggs, diced ham, and seasoned potatoes wrapped in a soft flour tortilla, typically includes cheese.

Selection of sodas including cola, diet cola, and lemon-lime.

A selection of Mexican sodas, including choices like Coca-Cola, Jarritos in various flavors, and Sangria, all sweetened with cane sugar.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Freshly squeezed orange juice, offering a tangy and refreshing taste.

A warm beverage made from roasted and ground coffee beans, often served black or with milk and sugar according to preference.

Chicken burrito typically includes a flour tortilla filled with seasoned chicken, rice, beans, lettuce, tomato, cheese, and sour cream.

A flour tortilla filled with tender, slow-cooked beef, typically accompanied by rice, beans, cilantro, and onion.

Marinated pork wrapped in a flour tortilla with beans, rice, lettuce, tomato, and cheese, typically includes a touch of sour cream.

Mexican sandwich with chicken, typically includes beans, lettuce, tomato, avocado, mayonnaise, cheese, and jalapeños on a soft bun.

Marinated barbacoa served on a torta with typically includes beans, lettuce, tomato, avocado, and mayonnaise.

A torta featuring spicy marinated pork, typically layered with beans, lettuce, tomato, and avocado, all nestled in a soft, lightly toasted bread.

Chicken taco, choice of small tortilla or large handmade tortilla.

Slow-cooked marinated beef, choice of small or handmade large tortilla.

Corn tortillas filled with spicy pork, options include small or handmade large tortillas.

Birria de chivo taco, choice of small tortilla or handmade large tortilla.

Con: frijol, Lechuga, tomate Aguacate, queso y creaa. With: bean, lettuce, dice tomatoe avocado, cheese and sour cream.

Con arroz y frijoles.

Mojarra frita, camarones al mojo de ajo, camarones a la diabla y filete empanizado.

Camaron frito en mantequilla, bañados con salsa de la casa.

Camaron frito en mantequilla, ajo.

Breaded shrimp, typically accompanied by a blend of Mexican spices, then fried to a golden crisp.

Camaron frito en tomate, cebolla, chile morron y jalapeño.

Grilled seafood, typically accompanied by a combination of vegetables such as bell peppers and onions, and often served with rice and beans.

Raw shrimp marinated in lime juice, typically includes cucumber, onion, and spicy chili peppers.

Shrimp cocktail typically includes avocado, tomato, cucumber, cilantro, and a zesty tomato-based sauce.

Octopus cocktail typically includes cooked octopus mixed with onions, cilantro, tomatoes, and avocado, served in a special cocktail sauce.

A seafood cocktail combining shrimp and octopus, accented with onions, cilantro, and avocado, typically served with a tomato-based sauce.

Camaron.

A fish fillet coated in breadcrumbs and deep-fried.

Frito en mantequilla y ajo.

Grilled fish fillet, typically seasoned and cooked on a flat grill.

Fish fillet prepared with a spicy diabla sauce, typically served as a robust and fiery dish.

Filete y camaron a la crema chipotle. Con arroz y ensalada.

Caldo 7 mares is a traditional Mexican seafood soup that typically includes a mix of shrimp, octopus, crab legs, clams, fish, mussels, and scallops, cooked in a rich broth with assorted vegetables.

Shrimp soup, typically includes a mix of vegetables such as potatoes and carrots, in a lightly spicy broth.

Caldos pescado is a traditional Mexican fish soup, typically made with fresh fish and a variety of vegetables.

Whole tilapia, deep-fried, typically seasoned with traditional Mexican herbs.

Crispy tacos filled with seasoned fish, topped with fresh cilantro, diced onions, and a hint of lime.

Three tacos filled with sautéed shrimp, typically garnished with onions, cilantro, and a squeeze of lime, served on corn tortillas.

A flour tortilla filled with a mix of seafood, typically including shrimp, crab, and scallops, along with onions, peppers, and tomatoes, topped with a cheese sauce.

Six oysters, typically served raw on the half shell, accompanied by slices of lime.

Twelve oysters served on the half shell, typically accompanied by slices of lime.

Preparados con ceviche.

Camaron y pulpo.

Mariscoco typically includes a blend of seafood such as shrimp and octopus, combined with fresh coconut, immersed in a flavorful broth, and accented with a variety of diced vegetables and a squeeze of fresh lime.

Whole shrimp sautéed with a special spicy sauce, often garnished with onions and avocado.

A seafood assembly featuring shrimp, octopus, and crab, typically includes cucumber, avocado, and a special spicy sauce, all artistically layered.

Stuffed cooked green pepper.

Chicken soup.

Caldo de Res is a traditional Mexican beef soup, typically including beef chunks, beef bones, and a medley of vegetables such as cabbage, corn, potatoes, carrots, and squash.

Tender goat meat simmered in a rich, red chili broth, infused with traditional Mexican spices.

A huarache features a thick, handmade corn tortilla topped with beans, your choice of meat, lettuce, tomato, avocado, sour cream, and powdered cheese.

A huarache shaped from masa, topped with beans, typically includes lettuce, tomato, cactus, queso fresco, cilantro, and radishes, without meat.

Steak sautéed with onions, tomatoes, and jalapeños, typically simmered in a ranchera sauce.

Fajitas de Res, Fajitas de Pollo y Camarones a la Plancha. / Beef Fajitas, Chicken Fajitas and Grilled shrimp.

Carne Asada, Fajitas de Pollo, Chile Relleno y Enchilada. incluye un pichel de soda por solo.

Rolled Chicken Taquitos (5) Con: arroz, frijoles.

Tender chicken enchiladas topped with fresh avocado slices, cheese, and a savory red sauce, served with a side of refried beans and Mexican rice.

Con: arroz, frijoles y salsa. with: rice, beans and salsa.

Con: arroz, frijoles y salsa.

Con: arroz, frijoles, tortillas hechas a mano y salsa. / With: rice, beans, handmade tortillas & salsa.

Con: arroz, frijoles, tortillas hechas a mano y salsa. / With: rice, beans, handmade tortillas & salsa.

Con: arroz, frijoles y salsa. With: rice, beans & salsa.

With meat.

Without meat.

Hamburger with fries, choice of cola, diet cola, or lemon-lime soda.

Three crispy tacos filled with shredded chicken, typically garnished with lettuce, tomato, sour cream, and cheese.

Chicken wings offered in 6 or 12 pieces.

Toritos con queso y tocino typically includes jalapeños stuffed with cheese, wrapped in bacon, and are often served with a savory sauce.

A traditional Mexican soup featuring beef tripe and cow's feet, served with hominy in a red chili pepper broth, often accompanied by handmade tortillas.