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Restaurant Oyola Menu
4.2
(450+ Reviews)
Seafood (Mariscos)
- Breaded Shrimp (Camarones Apanados)Breaded shrimps with rice.$17.00
- Fish Fillet (Pescado Filete De)Fried fish fillet with salad.$17.00
- Rice With Shrimp (Arroz Con Camaron)Shrimp with rice.$17.00
- Garlic Shrimp (Camarones Al Ajillo)Shrimp in garlic sauce with rice and fries.$18.00
- Seafood Banner (Bandera De Mariscos)Shrimp, mussels, and fish in red sauce with rice.$18.00
- CevicheFish, mussels, or shrimp.$16.00
- Mixed Ceviche (Ceviche Mixto)Shrimp, fish, and mussels in lemon.$18.00
- Ceviche TripleHouse speciality.$19.00
- Buns (Bollos)Plantain with fish.$15.00
Special Platters (Platos A La Carta)
- Breaded Meat (Carne Apanada)Breaded steak, rice, fries, and salad.$18.00
- Beef Steak (Bistec De Carne)Steak, rice, and salad.$18.00
- Steak (Churrasco)Steak, fried eggs, avocado, rice, and salad.$18.00
- Sautéed Tenderloin (Lomito Saltado)Sliced peppers steak, rice, and fries.$18.00
- Meat Hash (Picadillo De Carne)Stewed meat and fries.$18.00
Menu Photos
Menu Photos
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