Restaurant 3000 Menu

4.2

(125+ Reviews)

$$Bistro, Restaurant

Sandwiches & Burgers Salad & Soup Quiche of the Week Entree

Sandwiches & Burgers
- Build Your Own Sandwich
  $10.00
- Painted Hill Burger
  Toasted bun with french fries.
  $16.00
- Free Range Chicken Breast Burger
  Toasted bun with french fries.
  $16.00
- House Made Black Beans And Caramelized Pepper Vegetarian Burger
  Vegetarian. With spicy aioli served on a brioche bun.
  $16.00
- Farm Egg Salad
  Grilled sourdough bread with micro sprouts.
  $14.00
- B.L.T
  Mayfield ciabatta with roasted garlic-basil aioli.
  $16.00
- Smoked Salmon "Ruben"
  Authentic slaw with horseradish creme fraiche.
  $20.00
Salad & Soup
- Soup Of The Day
  $9.00
- Vegetable Minestrone Soup
  Gluten free and dairy free.
  $6.95
- Quinoa And Roasted Corn Salad
  Gluten free. Wild arugula, black beans, cherry tomatoes, and avocado with a lemon dressing.
  $14.00
- Grilled Flank Steak Salad
  Arugula, red onion, cherry tomatoes, blue cheese, steakhouse vinaigrette with sourdough croutons.
  $16.00
- Caesar Salad
  Baby romaine, sourdough crouton, parmesan cheese, "3000" dressing.
  $14.00
- Spinach Salad
  Gluten free. Grilled chicken, cranberries, strawberries, asian pears, candied pecans, Pt Reyes blue cheese, balsamic vinaigrette.
  $13.00
- Asian Chicken Salad
  Red cabbage, hearts of romaine hearts, julienned carrots, edamame, grilled chicken.
  $14.00
- Grilled Salmon Nicoise Salad
  Gluten free. Roma tomato, farm egg, green beans, yukon gold potato, kalamata olives, and citrus vinaigrette.
  $17.00
- Cobb Salad
  Cherry Tomatoes, farm egg, apple wood smoked bacon, Point Reyes blue cheese, and oven roasted turkey breast.
  $15.00
Quiche of the Week
- Quiche Of The Week
  Wild mushrooms, roasted cauliflower, organic kale, crispy yukon potatoes and shaved parmesan cheese quiche served with baby greens or french fries.
  $17.00
Entree
- Grilled Blackened Pacific Salmon
  Gluten free. With heirloom baby spinach, local green asparagus, organic mixed quinoa and roasted red pepper coulis.
  $25.00
- Braised Beef Short Ribs
  served with organic baby carrots, Brussel sprouts, roasted turnips, local kale, twice cooked yukon gold potatoes and red wine
  $26.00