Republic Gastropub Menu

Pita bread, house marinara, three cheese blend.

Comes with fries.

Comes with fries.

Comes with fries.

Bacon, fried green tomatoes, avocado relish, white Cheddar, arugula, herb vinaigrette, toasted sourdough, served open face.

Creamy cabbage slaw, hot sauce, bread and butter pickles, brioche bun.

House-made corned beef, red cabbage sauerkraut,1000 Island dressing, Swiss, marble rye.

Gruyère, caramelized onion, arugula, horseradish mayo, toasted sourdough.

Bleu cheese stuffed, bacon wrapped black Angus meatloaf, porter-hickory sauce, choice of side.

Fried caper tartar sauce, aged malt vinegar, shoestring fries.

Choice of side.

Crispy corn tortillas stacked with black bean purée, mixed greens, roasted red peppers, grape tomatoes, cilantro crema, avocado, queso fresco.

Warm spiced-sugar donuts with three tasty dipping sauces.

White cheddar, porter-hickory sauce, lettuce, chopped pickles, mayo.

Grilled onions, sautéed mushrooms, beer-cheese fondue.

Field greens, grilled tomatoes, white Cheddar, avocado relish.

Sweet and spicy pepper relish, mixed greens, avocado, tomato, brioche bun.

Caramelized onion-smoked bacon relish, bleu cheese, Gruyère, arugula, fried egg.

Bleu cheese dressing, grilled beef tenderloin, egg, avocado, fried green tomatoes. White Cheddar, scallions, smoked bacon.

Marinated flat iron steak, spicy Thai dressing, roasted peanuts, cilantro, soba noodle, avocado, tomato, napa cabbage, arugula, and fried wonton.

Field greens, dried cranberries, candied walnuts, goat cheese, herb vinaigrette.

Serrano-honey mustard, beer-cheese fondue.

crispy shrimp tossed in a sweet chili sauce, thai slaw, sriracha aioli

Fresh tortilla chips.

Fried jalapeño and onion, avocado relish, sriracha-soy vinaigrette, tortilla chips.

Caramelized onions, red peppers, jalapeños, sour cream.