Starter
- French Onion Soup
- Tiger Prawns Tempura
- Pork, Pistachio
- Cornish Mackerel Fillet
Mains, Bar Snacks/Side Dishes, To Follow
- Roast Chicken
- Baked Portobello
- An Fried Seabream
- Roast Creedy Carver
- West Country Lamb
- Pan Roast Loin Of Cod
- 10oz West Country
- Spinach And Ricotta Ravioli
- Charcuterie
- Mezze Platter
- Warm Treacle Tart
- Iced Lime Parfait
- Dark Chocolate Fondant
Nibbles
- Bread Board
- Olives Or Nuts
- Mezze Board
- Charcuterie Selection
Mains
- Pan Fried Brixham Seabass With Hasselback Potatoes, Piperade, Leek
- Roadclyst Lamb Rump And Braised Shoulder With Dauphinoise, Carrots, Hispi Cabbage, And Minted Jus
Others
- Spiced Root Vegetable Soup
- Comish
- Seared Scallops
- Smoked Duck,
- Asian Glazed Pork Belly
- Warm Pear And Almond Frangipane Tart
- Mango And Passion Fruit Pannacotta
- Chocolate & Mascarpone Mousse
- Praline Crème Brulée
- West Country Cheeseboard
- Caramelized Pineapple Tart Tatin
Menu Gallery
Menu Gallery
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