Relish Burger Bistro Menu

Crispy breaded avocado slices served with a tangy dipping sauce.

Fried macaroni and cheese balls served with marinara dipping sauce.

Tortilla chips topped with jalapeños, beans, cheese, and sour cream.

Chicken wings tossed in garlic and Parmesan sauce.

Creamy dip served with crispy tortilla chips.

Crispy sweet potato tots served with spicy ketchup.

Fried mozzarella served with a side of marinara sauce.

A tortilla filled with scrambled eggs, chorizo, and potatoes, topped with salsa.

Açaí blend topped with granola, bananas, and a drizzle of honey.

Fluffy pancakes made with oatmeal batter, served with fresh berries and maple syrup.

Egg omelette filled with spinach, mushrooms, & cheese.

Crispy French toast sticks served with cinnamon sugar and syrup.

Layered Greek yogurt with fruit and granola.

Tortilla filled with eggs, bacon, & cheese, served with salsa.

Coconut milk chia pudding topped with mango & coconut flakes.

Molten chocolate cake with a gooey center, served with raspberry coulis.

Smooth and creamy, with a Biscoff cookie crust.

Fudgy brownie topped with ice cream and hot fudge.

Sweet filling with whole pecans, served with whipped cream.

Classic split with vanilla, chocolate, and strawberry ice cream, topped with nuts, chocolate syrup, and a cherry.

Moist and spiced, with cream cheese frosting.

Roasted turkey, bacon, lettuce, tomato, and avocado on toasted sourdough.

Vegan. Marinated tofu, pickled veggies, and cilantro on a baguette.

Sliced steak, onions, peppers, and melted cheese on a hoagie roll.

Fresh mozzarella, tomatoes, basil, and balsamic glaze on focaccia.

Classic grilled cheese with a side of creamy tomato soup.

Corned beef, Swiss cheese, sauerkraut, and Russian dressing on rye.

Roasted pork, ham, pickles, mustard, and Swiss cheese on pressed Cuban bread.

Falafel balls with lettuce, tomatoes, and tahini sauce in a wrap.

Spicy. Spicy tuna salad with lettuce and tomatoes in a spinach wrap.

Beef patty topped with sweet and savory bacon jam and brie on a pretzel bun.

Beef patty with sautéed mushrooms & Swiss cheese.

House-made veggie patty with avocado and sprouts on a whole wheat bun.

Slow-cooked pulled pork with BBQ sauce and coleslaw on top.

Crispy chicken with buffalo sauce and blue cheese dressing.

Spicy black bean patty with corn salsa & chipotle mayo.

Beef patty topped with a fried egg, hash browns, and ketchup.

BBQ sauce, chicken, red onions, and cilantro.

Loaded with pepperoni over a rich tomato sauce.

Vegan. Tomato sauce, vegan cheese, spinach, mushrooms, and olives.

Spicy buffalo sauce, chicken, and blue cheese.

Pesto sauce, sun-dried tomatoes, chicken, and feta cheese.

Penne pasta in a rich Alfredo sauce with grilled chicken and parsley.

Vegan. Rich tomato sauce with sautéed mushrooms over spaghetti, topped with vegan Parmesan.

Fusilli pasta with homemade pesto, sun-dried tomatoes, and pine nuts.

Creamy macaroni with three cheeses, topped with a crispy breadcrumb crust.

Ravioli filled with butternut squash in a sage brown butter sauce.

Cucumbers, tomatoes, olives, feta, and rotini pasta with a lemon-oregano dressing.

Grilled chicken, romaine, croutons, and penne in a creamy Caesar dressing.

Black beans, corn, cilantro, and avocado with a chipotle-lime vinaigrette.

Roasted zucchini, peppers, and onions with orzo pasta in a garlic vinaigrette.

Spicy buffalo chicken, blue cheese, and celery with shells pasta.

Salami, mozzarella, peppers, and penne with an Italian vinaigrette.

Crispy bacon bits with sour cream and chives.

Topped with hearty beef chili and shredded cheese.

Loaded with grilled vegetables and topped with a dollop of hummus.

Stuffed with BBQ pulled pork and coleslaw.

Sautéed mushrooms in a garlic cream sauce.

Spicy buffalo chicken topped with blue cheese dressing.

Creamy spinach and artichoke dip filling.

Crispy and lightly salted, served with honey mustard dip.

Beer-battered and golden, served with barbecue sauce.

Crisp cabbage and carrot slow in a creamy dressing.

Mixed greens, cucumber, tomato, and red onion with dressing.

Toasted and buttery, sprinkled with garlic and herbs.

Grilled and brushed with butter, dusted with Parmesan.

Stuffed with cream cheese and served with salsa.

Choice of strawberry banana, mango, or mixed berry.

Freshly squeezed and sweetened to perfection.

Brewed daily, available sweetened or unsweetened.

Cola, cherry Cola, ginger, or lemon.

Chocolate, vanilla, or strawberry.

Rich cocoa with whipped cream on top.

Refreshing and bubbly, with a hint of lime.