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Rein Osteria Menu

69 Pembroke Rd, Danbury, CT 06811
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  • Dinner - Appetizer

    • Crispy Brussels Sprouts

      With crispy prosciutto, roasted pistachios, and drizzle fig glaze.
      $17.00

    • Clams Casino

      Prosciutto, green and red bell peppers, white wine, and fresh herbs.
      $18.00

    • Jumbo Lump Crab Cake

      House-made crab cake served with tartar sauce.
      $18.00

    • Jumbo Shrimp Cocktail (5 Pcs)

      $18.00

    • Sesame Seed Crusted Ahi Tuna

      Sushi-grade marinated sesame-crusted tuna, avocado, cucumbers, seaweed salad, and wasabi mayo.
      $22.00

    • Rhode Island Calamari

      Tossed with sautéed onions and banana peppers. Served with house made Japanese spicy aioli.
      $17.00

    • Sticky Hoisin Wings

      Housemade sauce with sprinkled sesame seeds and chunky blue cheese dressing.
      $16.00

    • Burrata Di Prosciutto

      Warm burrata, grilled tomato, 18-month-aged prosciutto, balsamic drizzle, and basil.
      $16.00

    • Eggplant Parmesan

      Eggplant stuffed with ricotta in a homemade truffled-tomato sauce.
      $15.00

    • Mussels Di Fernando

      Chefs special of chorizo, roasted plum tomatoes, and kale with your choice of white cream sauce or fra-diavlo.
      $16.00

    • Tuna & Salmon Tartare

      Red Onions, Cucumbers, Seaweed Salad, Avocado, Siracha Aioli, Sesame Seeds, Crackers, Soy Sauce
      $18.00

    • Buffalo Wings

      Coated with a vinegar-and-cayenne-pepper hot sauce. Served with celery and a blue cheese dipping sauce.
      $16.00

  • Salads (Dinner)

    • The Caesar

      Baby romaine hearts, garlic croutons, reggiano parmesan, and our homemade Caesar dressing.
      $14.00

    • Rein Osteria

      Arcadian harvest lettuce, grape tomatoes, cucumbers, red onions, candied crispy bacon, and fresh mozzarella tossed in our house-made white balsamic vinegar dressing.
      $14.00

    • Roasted Beet Salad

      Roasted red and golden beets served with crispy baby arugula, avocado, grape tomatoes, and roasted almonds tossed in balsamic vinegar dressing.
      $15.00

    • Pear And Spinach Salad

      Dried Cranberries, Onions, Roasted Walnuts, Blue Cheese Crumbles, Balsamic Dressing, Fig Glaze
      $15.00

  • Dinner - By Land

    • Pork Tenderloin

      Smashed Potatoes, Sautéed Spinach, Brandy Cream Sauce
      $26.00

    • Chicken Scarpariello

      Sautéed peppers, onions, hot and sweet sausage, fingerling potatoes, and pepperoncini peppers served in white wine brown sauce.
      $26.00

    • Chicken Parmesan

      Toasted Mozzarella Cheese, Marinara, Side of Spaghettini
      $25.00

  • Dinner - Pastas

    • Crabby Fettuccine Carbonara

      Creamy carbonara, fettuccine, pancetta, peas and lump crab meat.
      $33.00

    • Bucatini With Shrimp

      Jumbo shrimp, fresh mozzarella, roasted tomatoes, grilled asparagus, and spinach served with white wine sauce.
      $29.00

    • Lobster Mac & Cheese

      Reggiano parmesan cheese, gruyere, cheddar cheese, and cavatappi pasta, with crispy panko breadcrumbs.
      $29.00

    • Bucatini With Crispy Lobster

      Asparagus, Grape Tomatoes, Mushrooms, Spinach, Sherry Cream Sauce
      $32.00

    • Spaghetti Aglio E Olio (Mayonnaise-Based Garlic & Oil)

      Classic Italian pasta with garlic, olive oil and lightly accented with spinach and roasted red peppers. Topped with shaved Reggiano Parmesan cheese.
      $20.00

    • Lobster Ravioli

      Filled with Knuckle and Claw Meat, Diced Asparagus, Sun Dried Tomatoes, Crispy Leeks, Creamy Sherry Lobster Sauce
      $39.00

    • Burrata Ravioli

      Roasted Garlic, Grape Tomatoes, Basil Sauce, Shaved Parmesan
      $27.00

  • Dinner - Seafood

    • Organic Salmon

      Organic salmon served in honey mustard glace, grilled asparagus, and herbs risotto.
      $35.00

    • Sole Francese

      Sole cooked to perfection in a brown buttery-lemon sauce. Served with potatoes, and spinach.
      $35.00

    • Halibut

      8 oz fillet in white wine and lemon, with green bean puree, smoked red pepper sauce, heirloom tomatoes, broccoli rabe, and pesto risotto.
      $40.00

    • Seared Scallops

      Pearl Couscous, Diced Bell Peppers, Corn Cream Sauce
      $36.00

    • Sesame Crusted Tuna

      Sushi grade tuna, sesame noodles, avocado, seaweed salad, wasabi mayo, and pickled ginger.
      $35.00

  • Dinner - Steaks

    • New York Strip Steak (14 Oz)

      Served with garlic whipped potato purée, sautéed baby spinach, and our homemade demi-glace sauce.
      $44.00

    • Fillet Mignon (10 Oz)

      Served with roasted garlic whipped potato, sautéed broccoli, and our homemade demi-glace.
      $49.00

    • 20 Oz Cowboy Ribeye Steak

      Baked potato, bacon-wrapped asparagus, grilled pineapple, and peppercorn sauce.
      $49.00

    • Sliced NY Strip Steak Gorgonzola

      Cooked to perfection and topped with chef's gorgonzola mushroom cream sauce. Served with truffle fries.
      $44.00

  • Dinner - Kids

    • Bucatini With Butter

      $7.00

    • Bucatini Marinara

      $8.00

    • Chicken Tenders With French Fries

      $9.00

    • Side Of Broccoli

      $4.00

    • Cheeseburger Sliders (2) & Fries

      $9.00

    • Chicken Parmesan Sliders (2) & Fries

      $9.00

    • Kids Buffalo Chicken Wings

      $9.00

  • Dinner - Desserts

    • Tiramisu

      Rich treat blending the bold flavors of cocoa and espresso with savory mascarpone cheese and wine, layered with ladyfinger biscuits. served with fresh berries and cream.
      $10.00

    • New York Cheesecake

      $10.00

    • Chocolate Chip Lava Cake & Vanilla Gelato

      $12.00

  • Sides

    • French Fries

      $7.00

    • Side Pasta

      Cavatappi or Bucatini
      $8.00

    • Vegetables

      Choice of Asparagus. Broccoli, or Spinach
      $7.00

    • Potatoes

      Choice of Garlic Mashed or Smashed
      $7.00

    • Pesto Rissotto

      $8.00

  • Red Wine

    • Angeline Pinot Noir - ML750

      $25.00

    • Banshee Pinot Noir - ML750

      $29.00

    • Cantina Valle Tritana Montepluciano - ML750

      $25.00

    • Carpineto Chianti - ML750

      $31.00

    • Caymus Conundrum Red Blend - ML750

      $30.00

    • Jordan Cabernet Sauvignon - ML750

      $70.00

    • Oberon Cabernet Sauvignon - ML750

      $21.00

    • Septima Malbec - ML750

      $16.00

  • White Wine

    • Beringer Main &Vine White Zinfandel - ML750

      $15.00

    • Bon Jovi's Hampton Water, Languedoc Rosé (2020) - ML750

      $28.00

    • Diamarine Rose - ML750

      $22.00

    • Lohr Vineyards & Wines, White Riesling - ML 750

      $21.00

    • Kim Crawford Sauvignon Blanc - ML750

      $29.00

    • Mascho Prosecco - ML750

      $22.00

    • Simi Chardonnay - ML750

      $27.00

    • Torre Di Luna Pinot Grigio - ML750

      $22.00

    • Santa Margherita Pinot Grigio - ML750

      $34.00

  • Liquor

    • Bacardi Rum (1 Litre)

      $38.00

    • Tanqueray Gin (1 Litre)

      $50.00

    • Makers Mark Bourbon (1 Litre)

      $59.00

  • Lunch - Appetizers

    • Sticky Hoisin Wings

      Housemate sauce with sprinkled sesame seeds and chunky blue cheese dressing.
      $16.00

    • Rhode Island Fried Calamari

      Tossed with sautéed onions and banana peppers.
      $17.00

    • Jumbo Lump Crab Cakes

      House made crab cake served with tartar sauce.
      $18.00

    • Eggplant Parmesan

      Eggplant stuffed with ricotta in a homemade truffled tomato sauce. Irresistible!
      $15.00

    • Sesame Crusted Ahi Tuna

      Sushi Grade, Avocado, Grape Tomatoes, Cucumbers, Seaweed Salad, Wasabi Mayo & Pickled Ginger
      $22.00

    • Crispy Brussels Sprouts

      With Warm Burrata, Crispy Prosciutto, Roasted Pistachios & Drizzle Fig Glaze
      $17.00

    • Burrata Di Prosciutto

      Warm burrata, grilled tomato, 18-month-aged prosciutto, balsamic drizzle, and basil.
      $16.00

  • Salads (Lunch)

    • The Caesar

      Baby romaine hearts, garlic croutons, Reggiano parmesan, and our homemade Caesar dressing.
      $14.00

    • Rein Osteria

      Arcadian harvest lettuce, grape tomatoes, cucumbers, red onions, candied crispy bacon, and fresh mozzarella tossed in our house-made white balsamic vinegar dressing.
      $14.00

    • Roasted Beet Salad

      Roasted red and golden beets served with crispy baby arugula, avocado, grape tomatoes, and roasted almonds tossed in balsamic vinegar dressing.
      $14.00

  • Lunch - Entrées

    • Fish & Chips

      Codfish dredged in seasoned breading and deep-fried to golden brown perfection. Served with traditional English chips.
      $16.00

    • Ahi Tuna Wrap

      Sesame-crusted ahi tuna, cucumbers, avocado, sriracha mayonnaise.
      $19.00

    • Steak & Cheese Sandwich

      Tender steak, caramelized onions, mushrooms, Swiss, and toasted hoagie roll.
      $18.00

    • Grilled 8 Oz Prime Beef Burger

      Lettuce, tomato, onion, and choice of cheese. Add applewood bacon and avocado for an additional cost.
      $14.00

    • Lobster Mac & Cheese

      Aged reggiano parmesan cheese, gruyere, and cheddar cheese, cavatappi pasta, finished in the oven with crispy breadcrumbs.
      $25.00

    • Organic Salmon

      Organic salmon, garlic lemon butter, grilled veggies, and roasted potatoes.
      $28.00

    • New York Strip Steak

      Served with garlic whipped potato puree, sautéed baby spinach, and our homemade Demi glaze sauce.
      $34.00

    • Warm Lobster Roll

      Connecticut Classic Served with Fries
      $22.00

    • Baja Fish Wrap

      Beer Battered Haddock, Citrus Slaw, Avocado, Siracha Mayo, Fries or Slaw
      $15.00

    • Buffalo Chicken Wrap

      $15.00

    • Chicken Caesar Wrap

      Romaine Lettuce, Cheese, and House Made Caesar Salad Dressing, Fries or Slaw
      $15.00

    • Crispy Chicken Sandwich

      CRISPY CHICKEN SANDWICH 17 Buttermilk Chicken Breast, Lettuce, Tomato, Bacon, Cilantro Lime Mayo, Brioche Bun, Fries or Slaw
      $17.00

    • Ahi Tun Poke Bowl

      Yellowfin Tuna, Sticky Rice, Cucumber, Avocado, Radish, Scallions, Japanese Spicy Aioli, Pickled Ginger, Prawn Crackers
      $27.00

    • Chicken Parmesan Grinder

      Chicken Breast, Mozzarella, Marinara, Grinder Roll, Fries or Slaw
      $16.00

  • Sides

    • French Fries

      $6.00

    • Side Pasta

      Cavatappi, Fettuccine, or Spaghettinni
      $8.00

    • Vegetables

      Choice of Asparagus, Bacon Wrapped Asparagus, Broccoli, or Spinach
      $7.00

    • Potatoes

      Choice of Garlic Mashed, Roasted, or Loaded Mashed
      $7.00

    • Pesto Rissotto

      $8.00

  • Brunch - Appetizers

    • Warm Donuts

      Cinnamon and sugar donuts served with creme anglesey.
      $9.95

    • Burrata Di Prosciutto

      Warm burrata, grilled tomato, 18-month-aged prosciutto, balsamic drizzle, and basil.
      $15.00

  • Brunch - Entrées

    • Avocado Toast

      Grilled sourdough, sunny eggs, fresh avocado slices, blistered tomatoes, and dressed greens.
      $16.00

    • Belgian Waffles

      Mixed berries, whipped cream, Adirondack maple syrup.
      $17.00

    • Breakfast Bowl (GF)

      Gluten free. Scrambled eggs, home fries, avocado slices, pico de gallo, cotija, and scallions.
      $17.00

    • Sesame Crusted Ahi Tuna

      Sushi grade, avocado, grape tomatoes, cucumbers, seaweed salad, and wasabi mayo.
      $19.00

    • Chicken & Waffles

      Buttermilk chicken thigh, applewood bacon, hot honey, sunny egg, belgian waffle, and home fries.
      $22.00

    • Crabby Benedict

      Jumbo lump crab cake, (2) poached eggs, hollandaise, English muffin, and home fries.
      $25.00

    • Eggs Benedict

      (2) poached eggs, Canadian bacon, hollandaise, English muffin, with home fries.
      $19.00

    • Lobster Benedict

      Maine lobster, (2) poached eggs, hollandaise, English muffin, and home fries.
      $29.00

    • Southern Shrimp & Grits

      Stone ground grits, cheddar cheese, blackened jumbo shrimp, crispy pancetta, and scallions.
      $27.00

    • Steak & Eggs

      7 oz NY strip, (2) sunny eggs, toasted English muffin, and home fries.
      $27.00

  • Brunch - Hand Helds

    • Breakfast Burger

      Grilled 8 oz burger, fried egg, applewood smoked bacon, hollandaise, and home fries.
      $16.00

    • Breakfast Burrito

      Scrambled eggs, avocado, cheddar cheese, applewood smoked bacon, black bean purée, cotija, pico de gallo.
      $15.00

    • Bacon, Egg & Cheese

      2 fried eggs, applewood smoked bacon, baby spinach, American cheese, chipotle aioli, butter brioche bun.
      $15.00

    • Steak & Cheese Grinder

      New York Strip Steak, Caramelized Onions, Mushrooms, Swiss, Cilantro Lime Mayo, Grinder Roll, Fries or Slaw
      $16.00

  • Brunch - Desserts

    • Chocolate Chip Lava Cake With Vanilla Gelato

      Moist dark chocolate cake combines unsweetened natural cocoa powder and dark cocoa powder for extra rich flavor. Served with fresh berries and cream.
      $12.00

    • Cheesecake

      New york-style cheesecake with a buttery graham cracker crust and rich, dense filling made from cream cheese. Served with fresh berries and cream.
      $10.00

    • Tiramisu

      Rich treat blending the bold flavors of cocoa and espresso with savory mascarpone cheese and wine, layered with ladyfinger biscuits. Served with fresh berries and cream.
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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