REIGN Restaurant + Bar + Bakery Menu

bran muffin, mixed fruit, greek yogurt, strawberry + banana smoothie shot

smoked steelhead, cream cheese, mustard, capers, pickled onion

apple compote, maple syrup, raw sugar

daily selectionea

choice of bacon, mushroom, spinach, tomato, onion, smoked trout, smoked ham, cheddar, goat cheese, with house potatoes, toast

heritage eggs, peameal bacon, farmer's sausage, house potatoes, toast

local maple syrup, blueberry compote, vanilla yogurt

flat iron steak, heritage eggs, blistered campari tomato, house steak sauce, house potatoes, toast

heritage egg, peameal, caramelized onions, cheddar cheese, house potatoes

heirloom tomato, poached egg, sourdough, maldon salt

peameal bacon, poached heritage eggs, citrus hollandaise, rustic english muffin

poached heritage eggs, citrus hollandaise, rustic english muffin

poached heritage eggs, heirloom tomato, smoked paprika hollandaise, rustic english muffin

cucumber mignonette, fresh horseradish, hot sauce, lemon

gherkins, grainy mustard, pickled onion, farm egg, crostini

citrus vinaigrette, gooseberries, chili, cilantro

8oz chuck + brisket burger, bacon, cheddar, sour pickle, tomato, royale sauce, brioche bun

Mighty Harvest greens, radicchio, mustard vinaigrette, pistachio, smoked Oka

PEI lobster, heirloom cherry tomato, basil, confit garlic, Cow’s cultured butter

roasted cauliflower, sauteed kale, charred onion, salmon roe velouté

roasted cauliflower, sauteed kale, charred onion, salmon roe velouté

selection of locally cured meats, pickled vegetables

selection of locally cured meats, cheese, pickled vegetables

Mighty Harvest greens, radicchio, mustard vinaigrette, pistachio, smoked Oka

baby gem, boar bacon, sourdough croutons, Niagara gold cheese

roasted acorn Squash, artichoke, pine nut gremolata, arugula, sourdough

green yuzu kosho cocktail sauce, lemon

orange, puffed quinoa, Lindsey goat’s cheddar, citrus vinaigrette

cucumber mignonette, fresh horseradish, hot sauce, lemon

gherkins, grainy mustard, pickled onion, farm egg, crostini

balsam fir glaze, almond cream & crumble, brioche

roasted cauliflower, sautéed kale, charred onion, salmon roe velouté

creamed leeks, brown butter, capers, lemon

squash, salsa verde, baby fennel, roasted pearl onions, sage

PEI lobster, heirloom cherry tomato, basil, confit garlic, cultured butter

roasted Parsnips, charred radicchio, poached pears, preserved saskatoon berries

carrot purée, peas and carrots, chicken jus

roasted beetroots, pickled blackberries, beet emulsion, demi-glace

selection of locally cured meats, pickled vegetables

selection of locally cured meats, cheese, pickled vegetables

greek plain yogurt, flavoured fruit yogurt, flavoured smoothie shots, granola, gluten-free granola, bircher muesli, sunrise gluten-free raisin, non-dairy milk, milk, steel cut oatmeal (hot)

mixed croissants, danish, muffins, scones

white, whole wheat, multigrain, rye, gluten-free bread, english muffins, montreal bagels, waffles

butter, fruit preserves, cream cheese, raw sugar

weekly mixed charcuterie, selection of ontario & quebec cheese (blue, soft, hard)

smoked salmon with capers & lemon; poached shrimp with cocktail sauce

spring greens with garden vegetables, sherry mustard dressing; caesar salad with romaine, parmesan, croutons

poached heritage eggs, house smoked trout, citrus hollandaise, english muffin

poached heritage eggs, avocado, heirloom tomato, smoked paprika hollandaise, english muffin

choice of

over-easy, over-hard, sunny-side up, poached

mushrooms, jus