Nibbles & Nosh O
- Fried Cashew With Herbs De Provence Salt
- Smoked Salmon Rillettes
- Cubano Style Grilled Naan Pizza With Mojo Braised Pork Shoulder
- Chicken Liver Mousseline With Pistachio & Drunken Fruit
- Grilled & Chilled Heirloom Carrots With Clementines
- Scotch Olives With Saffron Aïoli
- Wood Grilled Danish Brie With Warm Butternut Squash Caponata
- Sherry Glazed Crispy Brussel Sprouts With Marcona Almonds & "Feta
- Wood Grilled Rappahannock Oysters With Smoked Mediterranean Butter
Sharable Boards
- Butcher's Board With Accoutrements
- Artisan Cheese Board With Accoutrements
- Garden Board With Accoutrements
Soup & Greens
- Today's Market Soup
- Carolina Wedge Salad With Smoked Pimento Cheese Dressing & Crispy Onions
- Mixed Green Salad With Demi Sec Cranberries & Spiced Walnuts
Light Fare
- Coconut Steamed Mussels With Bistro Frites
- Midwest Meatloaf Burger On Brioche With Bacon Jam
- Cacio E Pepe With Pink Peppercorns
- Smoked Chicken Bistro Salad With Autumn Squash & Applewood Bacon
Main
- Wood Grilled Maple - Bourbon Brook Trout With Pine Nut Brown Butter
- Stuffed Mediterranean Savoy Cabbage With Pine Nuts & Marigold
- Potato Wrapped East Coast Monkfish & Butter Basted Diver Scallop
- Confit Duck Leg Pot Pie With Black Walnuts
- Bucatini Carbonara With Smoked Pork Belly
- Wood Grilled Beef Filet With Potato Faux Marrow
- Moroccan Braised Lamb Shank With Pomegranate
- Seared New England Style Crabless Cakes
Others
- Carolina Wedge Salad With Smoked Bacon
- Mixed Green Salad With Citrus & Goat Cheese
- Grilled Beef Tenderloin With Potato Faux Marrow
- Wood Grilled Branzino With Pomegranate Relish
- Carnaroli Risotto Two Ways With Pepper Jam
