Regent Thai Cuisine Menu

Four skewers. Grilled chicken skewer. Served with our peanut sauce and fresh cucumber relish.

Steamed dumplings stuffed with pork, crab, meat, shrimp, and water chestnuts. Served with chef's special sauce.

Fresh squid lightly battered deep fried. Served with sweet and sour sauce.

Four pieces. Deep fried shrimp in Thai wrapper. Served with sweet and sour sauce.

Vegetarian. Fried fresh tofu. Served with sweet, sour sauce, and crushed peanuts.

Vegetarian. Deep fried mixed vegetable spring rolls. Served with our sweet and sour sauce.

Mixed vegetables, sweet basil, wrapped in rice paper served with peanut-chili dipping sauce

Pan fried wonton wrappers stuffed with mixed vegetable\n\n

Chicken, pork, or beef. Add on to main dish.

Add on to main dish.

Add on to main dish.

Add on to main dish.

Medium spicy. Spicy coconut soup with mushroom and your choice of meat.

Mixed vegetables soup.

Fresh tofu and Napa

Tender spicy chicken meatballs filled with vermicelli noodles served in a rich slow-cooked broth combining flavors of beef, chicken, and the crispiness of the napa

Medium spicy. Ground chicken mixed with spicy lime juice, red onion, green onion, mint, cilantro, and Thai herbs.

Medium spicy. Julienned green papaya in tasty spicy lime garlic dressing.

Crab meat fried rice.

Stir fried rice noodles, bean sprouts, scallions, egg, and crushed peanuts in our pad Thai sauce.

Medium spicy. Stir fried wide rice noodles, sweet basil leaves, tomatoes, bell peppers, and carrots in spicy chili garlic sauce.

Stir fried wide rice noodles, egg, and broccoli in sweet soy sauce.

Stir fried jasmine rice, egg, carrots, scallions, tomatoes, and white onions regent style sauce.

Medium spicy. Stir fried jasmine rice, sweet basils, green pepper, and bell peppers in spicy chilli garlic sauce.

Sautéed wide rice Noodle, string beans, bamboo shoot,\ngreen pepper corns, rhizome sliced, and sweet basil\nleaves in chef’s specials chili paste and garlic sauce.

For Tamarind sauce lover. You will love this another style of Pad Thai.

Stir fried jasmine rice with shrimp, egg, pineapples, cashew nuts, carrots, onions, scallions, and served in pineapple shell. Served with rice.

Medium spicy. Deep fried boneless duck with sweet basils in spicy chilli garlic sauce. Served with rice.

Sizzling beef. Served with mixed vegetables on a hot plate and rice.

Chicken, potatoes, tomatoes, onion, and peanuts in massaman (yellow curry) sauce. Served with rice.

Deep fried Flounder Filet whith mixed vegetables and chilly basil sauce served with rice

Vegetarian. Medium spicy. Mixed vegetables, mushrooms, in our spicy green curry. Served with rice.

Vegetarian. Medium spicy. Mixed vegetables, mushrooms, in our spicy red curry. Served with rice.

Vegetarian. Medium spicy. Mixed vegetables, mushrooms, fried tofu, and sweet basil leaves stir fried in our chili garlic sauce. Served with rice.

Vegetarian. Medium spicy. Sautéed eggplants in spicy black bean sauce and sweet basils. Served with rice.

Vegetarian. Medium spicy. Stir fried julienned fresh ginger, mushroom, and white onion in light bean sauce with fried tofu. Served with rice.

Vegetarian. Sauteed mixed vegetables, mushrooms, in light brown sauce. Served with rice.

Vegetarian. Mixed vegetables, mushrooms, fried tofu, egg, rice noodles stir fried with pad Thai sauce, and crushed peanuts. Served with rice.

Vegetarian. Medium spicy. Mixed vegetables, mushrooms, tomatoes, fried tofu, onions, basil leaves, and wide rice noodles stir fried in spicy chili garlic sauce. Served with rice.

Vegetarian. Stir fried wide rice noodle with broccolis, egg, and fried tofu in sweet Thai soy sauce. Served with rice.

Vegetarian. Stir fried jasmine rice, mixed vegetables, mushrooms, fried tofu, and egg with the Regent style sauce. Served with rice.

Vegetarian. Medium spicy. Stir fried jasmine rice, sweet basils, green pepper, and bell peppers with fried tofu in spicy chilli garlic sauce. Served with rice.

Medium spicy. Roasted duck in red curry sauce, pineapple, lychee, and tomatoes.

Medium spicy. Our curry combined with coconut milk and kaffir lime leaves. Served with rice.

Medium spicy. Our green curry combined with coconut milk, eggplants, bamboo shoots, and basil leaves. Served with rice.

Medium spicy. Our red curry combined with coconut milk, eggplants, bamboo shoots, and basil leaves. Served with rice.

Medium spicy. Sautéed eggplants with spicy black bean basil sauce. Served with rice.

Stir fried julienned fresh ginger, mushroom, and white onion in light bean sauce. Served with rice.

Battered deep fried chicken sauteed with celery, carrot, white onion, bell pepper, and roasted cashew nuts in chef special sauce. Served with rice.

Battered deep fried chicken sauteed with spicy basil garlic sauce. Served with rice.

Battered deep fried shrimp sauteed with spicy basil garlic sauce. Served with rice.

Red curry coconut milk with fresh mangos.

Choise of meat stir fried whith sweet basil,onion ,bell pepper ,and string beans in our chili garlic sauce

Minced chicken stir-fried with sweet basil, onions, bell peppers and string beans in our chili garlic sauce with a fried egg