Food Menu
- Cajun Snack Mix(V)Feel the sweet heat of this spicy and delicious blend of hot cajun sticks, praline peanuts and almonds, bbq peanuts, and sesame sticks.
- Cajun Snack Mix(V)Sesame sticks and spicy pretzels mix with almonds and cashews, all lovingly slow-roasted in delicious Tamari – an exotic taste from Japan.
- Wasabi-Me Snack Mix(V)Wild rice sticks compliment crunchy peas lightly coated with wasabi to give just the right amount of heat. With both salt and spice, this is a big personality snack for big personality snackers.
- Cured SausageHandmade by Four Quarters Meats. Choose from Chorizo Habañero, Landjäger, or Lap Cheong.
- Charcuterie Board By L'Apéro BistroDaily selection L’Apéro Bistro served with grainy mustard, marinated olives, and your choice of crostini or nut & seed crackers.
- Cheese Board By L'Apéro Bistro(V)Daily selection from L’Apéro Bistro served with sweet chutney, marinated olives, and your choice of crostini or nut & seed crackers.
- Hummus By D(gf/v) Hand made in Victoria, this original recipe is the perfect blend of roasted garlic and spices with a subtle smoky finish. Served with locally produced nut & seed crackers from Conscious Crackers.
- Spinach And Artichoke Toast(v)Everyone’s favourite dip from Refire Kitchen, spread thick on a freshly toasted baguette.
- Warmed Olives(gf/v)Citrus garlic and fennel marinated mixed olives from Farm + Field Butchers.
