Lightly fried calamari and cherry peppers served with marinara sauce
$11.00
Mozzarella Sticks
Served with marinara sauce
$6.00
Red's Famous Wings Or Tenders(GF)
Choice of garlic honey hot sauce, buffalo, teriyaki or BBQ
$9.00
Guacamole Dip
Served with fried plantain chips
$8.00
Pickle Fries
Served with homemade boom boom sauce
$9.00
Salads
Kale Salad
Avocado, cherry tomatoes, pickled red onions, almonds, dried cranberries tossed with lemon lime honey vinaigrette
$9.95
Chopped Greek
Iceberg lettuce, tomatoes, cucumbers, onions, peppers, Kalamata olives, feta cheese tossed with house Greek dressing
$9.95
Caesar Salad
Crisp romaine lettuce and fresh croutons tossed in our own creamy Caesar dressing, served with fresh shaved parmesan cheese, drizzled with a balsamic reduction
Tender marinated, grilled to perfection, served with rice pilaf and julienne vegetables
$13.50
Mammoth Burger
1lb Black Angus ground beef over custom fresh baked brioche bun, with bacon, lettuce, tomato, cheddar cheese, pickles, onion frites with our secret sauce
$16.00
Red's Hog
Bacon wrapped 8oz Pearl hot dog with chili queso, salsa verde, pico de gallo, scallions with sriracha mayo
$13.00
Cheeseburger
$9.95
Hot Dog
With French fries
$5.95
Specialty Sandwiches
Cuban
Grilled roasted pork, ham & onions, swiss, pickles
$9.50
Monte Cristo
Grilled ham & turkey, swiss on texas French toast
$9.50
Homestyle Turkey
Turkey, stuffing, gravy & cranberry sauce on grilled texas bread
$9.50
Slow Roasted Pulled Pork
Grilled red onions, swiss on grilled brioche roll
$10.00
Red's Grilled Cheese Club
Avocado, candied bacon, tomato, American on texas toast
$11.95
Red's Pastrami Reuben
Corned beef, coleslaw, Swiss with Russian dressing on grilled rye bread
$10.95
Club Sandwiches
Tuna
$9.50
Chicken Salad
All white meat
$9.50
Sliced Chicken
All white meat
$9.50
Hamburger
$9.95
Ham & Cheese
$9.50
Sliced Turkey
With lettuce & tomato
$9.95
Roll Ups
Buffalo Chicken
Lettuce, tomatoes, red onions, blue cheese
$8.50
Caesar
$6.50
Chicken Caesar
$8.50
Chicken Kabob
$8.95
Ham And Cheese
With lettuce & tomato
$7.95
Tuna Salad
With lettuce and tomato
$7.95
BLT
$6.95
Sandwiches
Sliced Ham
$5.95
Sliced Ham & Cheese
$6.50
Chopped Ham
$6.50
Steak & Cheese Sub
$9.50
Steak Bomb Sub
$9.95
Small Bites
Jumbo Shrimp Cocktail
Served with Red's cocktail sauce
Oysters
Served with lemon & horseradish
Lamb Lollipops
Marinated lamb lollipops served over arugula with lemon wedges
$12.00
Sauteed P.E.I. Mussels (GF)
Sauted in a garlic white wine cream sauce with cherry tomatoes, lemon and fresh parsley, crostini
$11.00
Vegetable Spring Rolls
Served with Japanese soy vinaigrette
$9.00
Gau Bao Buns
Chinese steamed buns with char-siu pork and scallion slaw
$10.00
Buffalo Chicken Wontons
Served with bleu cheese and celery sticks
$10.00
Loaded Potato Skins
Crisped potatoes filled with cheese, smoked applewood bacon, scallions and sour cream
$8.00
Pickle Fries
Served with homemade boom boom sauce
$9.00
Keftedes
Homemade ground sirloin Greek style meatballs, served with spicy whipped feta, caramelized tomatoes and sweet paprikash dipping sauce
$10.00
Pork Nachos Carnitas (GF)
Corn tortilla chips, queso, pico de gallo, guacamole, sour cream, shaved lettuce and black olives
$11.00
Ahi Tuna Sashimi
Pan seared crusted tuna with black & white sesame seeds, served with soba noodles and seaweed salad, drizzled with shoyu glaze and wasabi aioli
$13.00
Candied Bacon (GF)
Homemade candied cured bacon served with Nutella dipping sauce
$9.00
Mozzarella Sticks
Served with marinara sauce
$7.00
Philly Cheese Steak Spring Rolls
Served with horseradish aioli
$10.00
Red's Famous Wings Or Tenders(GF)
Choice of garlic honey hot sauce, buffalo, teriyaki or BBQ
$10.00
Fish Tacos
Soft tortilla shell, lime coleslaw, pickled red onions, pico de Gallo with chipotle aioli
$10.00
Red's Bowls
Cilantro Lime Chicken Mexican Bowl (GF)
Organic rice, roasted corn, black beans, pico de gallo, shredded lettuce and red cabbage, avocado, jack and cheddar cheese, corn tortilla strips with cilantro lime vinaigrette
Grilled marinated shrimp, kale, cherry tomatoes, cucumbers, Kalamata olives, quinoa, yellow and red bell peppers, roasted chickpeas, feta cheese with avocado tahini vinaigrette
$16.00
Carved Steak Bowl (GF)
Carved Black Angus NY Sirloin Steak, seasoned house made truffle fries, roasted organic brussel sprouts, caramelized onions, sauted cremini mushrooms, red peppers, Great Hill blue cheese crumbles, arugula, drizzled with horseradish creamy aioli
$19.00
Sesame Salmon Bowl (GF)
Mushrooms, green beans, bean sprouts, carrots, broccoli, pickled red onions, jasmine rice and toasted sesame seeds with shallot ponzu sauce
$15.00
Hawaiian Bowl (GF)
Grilled cage-free teriyaki chicken, coconut rice, grilled pineapple, zucchini, bell peppers, broccoli, finished with a sweet soy sauce
$15.00
Salads
Greek Chopped (GF)
Iceberg lettuce, tomatoes, cucumbers, onions, peppers, Kalamata olives, feta cheese tossed with house Greek dressing
$10.00
Caesar
Crisp romaine lettuce and fresh croutons tossed in our own creamy Caesar dressing, served with fresh shaved parmesan cheese, drizzled with a balsamic reduction
$8.00
Red's House (GF)
Mixed greens, red onions, cherry tomatoes, candied walnuts, crumbled goat cheese with balsamic dressing
$9.00
Roasted Beet (GF)
Roasted beets, arugula, goat cheese, toasted almonds, topped with red pickled onions, finished with shallot vinaigrette
$10.00
Greek Village Stack
Tomatoes, red onions, green peppers, capers, Kalamata olives, feta cheese, Mediterranean herbs, twice baked crostini
$10.00
Tavern Fare
California Chicken Sandwich
Fried chicken cutlet served on a grilled potato roll with candied bacon, lettuce, tomato, red onion, fresh avocado, Swiss cheese with chipotle aioli
$12.00
Filet Burger
Served on a grilled potato roll with lettuce, tomato, gorgonzola cheese, caramelized onions, homemade smoked BBQ sauce
$14.00
Red's Supreme Pastrami Sandwich
Served on a grilled brioche bun with lime slaw, Swiss cheese, and horseradish mustard crema
$12.00
Red's 10oznBurger
Organic grass-fed ground beef served on a grilled potato roll with bacon, lettuce, tomato, red onion, cheddar cheese with our "secret sauce"
$12.00
Mammoth Burger
1lb Black Angus ground beef over custom fresh baked brioche bun, with bacon, lettuce, tomato, cheddar cheese, pickles, onion frites with our "secret sauce"
$16.00
Meats & Poultry
Mixed Grill (GF)
Grilled Filet mignon tips, chicken breast, U 12 shrimp, and sweet Italian sausage served with mashed potatoes and sauteed locally farmed green beans
$22.00
Red's Sirloin Steak Tips (GF)
Tender marinated, grilled to perfection, served with mashed potatoes and julienne vegetables
$19.00
14 Oz. New York Sirloin Steak (GF)
Wet-aged 40 days Black Angus center cut sirloin served with mashed potatoes, grilled asparagus, topped with crispy onion strings with a classic sherry wine demi-glace and sauteed spinach
$28.00
8oz Grilled Filet Mignon
Served with roasted garlic whipped potato, sauteed green beans and a side of cognac green peppercorn sauce
$29.00
Mediterranean Grilled Chicken Breast
Sauted cherry tomatoes, Kalamata olives, artichokes, capers, feta cheese in a lemon white wine sauce, served over orzo and sauted spinach
$16.00
Turkey Tips (GF)
Tender marinated, grilled to perfection, served with rice pilaf and julienne vegetables
$18.00
From the Sea
Seafood Paella
Sauteed mussels, little neck clams, shrimp, sea scallops, fresh calamari, Portuguese chorizo, red bell peppers, sweat peas, saffron rice
$26.00
Baked Haddock
Wild caught fresh haddock filet lightly topped with Red's seasoned Ritz cracker crumbs, served with rice pilaf and julienne vegetables
$19.00
Grilled Faroe Island Salmon
Served with roasted Yukon gold potatoes, grilled asparagus, topped with a lemon caper beurre blanc sauce
$22.00
Fried Haddock Bites
Lightly fried haddock, served with hand-cut fries, onion rings, coleslaw and homemade tartar sauce
$15.00
Broiled Seafood Plate
Fresh haddock filet, scallops, and shrimp lightly topped with Red's seasoned Ritz cracker crumbs, served with mashed potatoes and julienne vegetables
$21.00
Seafood Jambalaya
Baby shrimp, scallops, haddock, smoked sausage and okra in a New Orleans Cajun-style sauce
Lisa's Halibut
Baked local fresh halibut served with mashed potatoes and sauteed local farm string beans, topped with Chef's puttanesca sauce: oregano zingy tomato sauce with Kalamata olives, caper and artichoke hearts
$20.00
Pastas
Gnocchi Alla Bolognese
Homemade potato dumplings tossed in Red's meat rags tossed with choice of pasta, topped with shaved parmesan cheese
$16.00
Chicken Parmigiana
Lightly breaded chicken cutlet, pan fried in olive oil, topped with our homemade tomato sauce and mozzarella cheese, served over penne pasta
$17.00
Linguine With Little Neck Clams
Your choice red or white sauce
$18.00
Bucatini Alla Carbonara
Bucatini pasta tossed with homemade country style chicken sausages, smoked Applewood bacon, sweet peas, pecorino Romano cheese
$17.00
Chicken Broccoli Alfredo
Sauteed chicken, broccoli and penne pasta tossed in a cream sauce
$15.00
Red's Classics
Turkey Dinner
Sliced white meat turkey breast, mashed potatoes, stuffing, julienne vegetables, gravy and cranberry sauce
$14.00
Meatloaf
Served with mashed potatoes, julienne vegetables and beef gravy
$15.00
Mac & Cheese
Red's homemade cheese sauce topped with herb bread crumbs
$13.00
American Chop Suey
Sauteed seasoned hamburger with onions, peppers and celery, simmered in homemade tomato sauce, tossed with elbow macaroni
$13.00
Greek Pistachio
"Greek Lasagna" Layers of bucatini pasta and ground beef with a rich bechamel sauce, served with a Greek chopped salad
$14.00
Chicken Pot Pie
Topped with puff pastry, served with mashed potatoes
$13.00
Greek Moussaka
Baked layers of sliced potatoes, eggplant, ground beef and rich bechamel sauce, served with a Greek chopped salad
$14.00
Sides
Rice Pilaf
$4.00
Asparagus
$4.00
Broccoli
$4.00
Spinach
$4.00
Mashed Potatoes
$4.00
Julienne Vegetables
$4.00
Sweet Potato Fries
$4.00
French Fries
$4.00
Coleslaw
$4.00
Lunch: Option 1
Chicken Parmigiana
Lightly breaded chicken cutlet, pan fried in olive oil, topped with our homemade tomato sauce and mozzarella cheese, served over penne pasta
Roast Beef Dinner
Served with mashed potatoes, vegetables, topped gravy
Fish & Chips
Served with French fries, coleslaw and onion rings
Pasta Primavera
Tossed with vegetables in a white wine garlic sauce
Lunch: Option 2
Baked Haddock
Topped with Red's seasoned ritz crumbs, served with mashed potatoes and vegetables
Chicken Marsala
Sauteed chicken breast tossed in a mushroom Marsala wine sauce with choice of pasta
Sirloin Tips
Tender marinated, grilled to perfection and served with mashed potatoes and vegetables
Dinner: Option 1
Filet Burger
Served on a grilled potato roll with lettuce, tomato, gorgonzola cheese, caramelized onions, homemade smoked BBQ sauce
$14.00
Seafood Jambalaya
Baby shrimp, scallops, haddock, smoked sausage and okra in a New Orleans Cajun-style sauce
Meatloaf
Served with mashed potatoes, julienne vegetables and beef gravy
$11.00
Fried Haddock Bites
Lightly fried haddock, served with hand-cut fries, onion rings, coleslaw and homemade tartar sauce
$15.00
Cilantro Lime Chicken Mexican Bowl (GF)
Organic rice, roasted corn, black beans, pico de gallo, shredded lettuce and red cabbage, avocado, jack and cheddar cheese, corn tortilla strips with cilantro lime vinaigrette
$15.00
Bucatini Alla Carbonara
Bucatini pasta tossed with homemade country style chicken sausages, smoked Applewood bacon, sweet peas, pecorino Romano cheese
$17.00
Gnocchi Alla Bolognese
Homemade potato dumplings tossed in Red's meat rags tossed with choice of pasta, topped with shaved parmesan cheese
$16.00
Dinner: Option 2
12oz New York Sirloin Steak
Served with mashed potatoes, grilled asparagus, crispy onion strings and a classic sherry wine Demi- glace
Red's Sirloin Steak Tips
Served with a mushroom Madeira sauce, mashed potatoes and sauteed spinach
Mediterranean Grilled Chicken Breast
Sauteed cherry tomatoes, kalamata olives, artichokes, capers, feta cheese in a lemon white wine sauce, served over orzo and sauteed spinach
Grilled Faroe Island Salmon
Served with roasted new potatoes and grilled asparagus, topped with a lemon caper sauce
Broiled Seafood Plate
Fresh haddock filet, scallops and shrimp, lightly topped with Red's seasoned ritz crumbs, served with mashed potatoes and julienne vegetables
8oz Grilled Filet Mignon
Served with roasted garlic whipped potato, sauteed green beans and a side of cognac green peppercorn sauce
$29.00
Mixed Grill (GF)
Grilled Filet mignon tips, chicken breast, U 12 shrimp, and sweet Italian sausage served with mashed potatoes and sauteed locally farmed green beans
$22.00
Red's Sirloin Steak Tips (GF)
Tender marinated, grilled to perfection, served with mashed potatoes and julienne vegetables
$19.00
Lobster Pie
Served with potato & veg
$25.00
Appetizers
Fried Calamari
Lightly fried calamari served with marinara sauce
Pickle Fries
Served with homemade boom boom sauce
Buffalo Pulled Chicken Dip
Served with corn tortilla chips, carrot and celery sticks
Red's Famous Wings Or Tenders(GF)
Red's Candied Bacon
Homemade candied cured bacon served with a Nutella dipping sauce
Pork Nachos Carnitas (GF)
Corn tortilla chips, queso, pico de gallo, guacamole, sour cream, shaved lettuce and black olives
Sauteed P.E.I. Mussels (GF)
Sauted in a garlic white wine cream sauce with cherry tomatoes, lemon and fresh parsley, crostini