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Redcoat Tavern Menu
4.3
(1,825+ Reviews)
Customer Favorites
Our most frequently ordered and highly rated selections.- The ClassicHalf pound of freshly ground proprietary blend beef, tomato, shredded lettuce, Mayo-based Special Sauce on a sesame bun.$18.00
- Thin-Cut French Fries$6.00
- Truffle Fries$8.00
- Chicken TendersServed Buffalo Style or BBQ Style If plain, add two sauces: Ranch, Blue Cheese, Buffalo or BBQ$12.00
- Blackened Tenderloin Tipstips of beef, skillet-blackened in Cajun spices, flamed in Maker's Mark bourbon, finished in Cajun cream sauce$18.00
- Hand-Battered Onion RingsFresh, hand-‐cut colossal Spanish onions Hand-‐battered (not breaded)$8.00
- Classic Caesar Saladgrilled chicken breast with additional charge, blackened salmon with additional charge.$12.00
- Salad Rustiquecucumber, roasted beets, Bulgarian Feta, calamata olives, watercress, tomato, grilled chicken, lemon-herb dressing$18.00
- Mac & Cheeseblend of four cheeses$14.00
- The Brasserie BurgerHalf pound ground beef patty, bacon, caramelized onions, Swiss cheese, tomato, watercress, Dijon mustard-mayonnais on a Brioche Bun$21.00
Sandwiches
- Chicken Sandwich$11.00
- Club Sandwich$14.00
- The Mount VernonOur famous ham and cheese made with baked Virginia ham, double melted Swiss and special sauce on a fresh onion roll$13.00
- The Philadelphiaroast beef, sauteed peppers and onions, mushrooms, Monterry Jack, and zip sauce, hoagie bun$15.00
- The Cubanoham, smoked pork, pickles, Swiss cheese, mustard and mayonnaise on press-grilled Cuban bread$16.00
- The Cornwalliscorned beef stacked on seeded rye with Swiss cheese, coleslaw and Russian dressing$20.00
- The Chesapeakefresh mahi mahi, blackened or fried, lettuce, tomato, onion, sesame bun, tartar and lemon$16.00
- Continental Reubencorned beef, saurkraut, Swiss cheese, press-grilled on rye$20.00
- BBQ Beef$11.00
- BLT$9.00
- Chicken PhillyChicken, sauteed peppers and onions, mushrooms, Monterry Jack, and zip sauce, hoagie bun$15.00
- Redcoat Vegan Burgerprepared precisely the same way our Original Redcoat Special Hamburger, with the substitution of hand-pattied Impossible Burger "meat" and vegan Special Sauce$17.00
The Original Redcoat Special Hamburger
- The ClassicHalf pound of freshly ground proprietary blend beef, tomato, shredded lettuce, Mayo-based Special Sauce on a sesame bun.$18.00
- The Brasserie BurgerHalf pound ground beef patty, bacon, caramelized onions, Swiss cheese, tomato, watercress, Dijon mustard-mayonnais on a Brioche Bun$21.00
Appetizers
- Cheese & Ale Spreadwith roasted garlic, chives, baguette, crackers$11.00
- Shrimp App$12.00
- Blackened Tenderloin Tipstips of beef, skillet-blackened in Cajun spices, flamed in Maker's Mark bourbon, finished in Cajun cream sauce$18.00
- Mariner-Style Musselssteamed black mussels with lemon, garlic, white wine and fresh tomatoes$19.00
- Scotch Eggclassic pub snack-boiled eggs wrapped in spicy fried sausage, served with mustard sauce$9.00
- Rhode Island Style Calamaricherry peppers, banana peppers, garlic, lemon emulsion$16.00
- Roadhouse Buffalo Wingswith celery and bleu cheese$16.00
- Chicken TendersServed Buffalo Style or BBQ Style If plain, add two sauces: Ranch, Blue Cheese, Buffalo or BBQ$12.00
- Hand-Battered Onion RingsFresh, hand-‐cut colossal Spanish onions Hand-‐battered (not breaded)$8.00
- Hand-Battered MushroomsFresh button mushrooms, lightly coated in our house batter and fried.$11.00
- Thin-Cut French Fries$6.00
Soups
Pint or Quart- New England Clam ChowderA key, original menu item. Has won many awards. Our recipe and production technique has not changed since 1972. Traditional New England-‐style chowder, creamy, featuring clams, potatoes and rich clam stock. Contains pork.$10.00+
- Caribbean Seafood ChowderNot exactly a ‘red’ chowder, this is Caribbean-‐style tomato-‐based chowder with a touch of cream for body Spicy flavor profile featuring curry and red pepper shrimp, clams, and fish$13.00+
- Homemade ChiliAn original recipe from 1972 Based on traditional Mexican-‐style chili with a deep, complex spice profile. Contains red kidney beans$10.00+
- Onion Soup$11.00
Salads
- Tavern SaladAmish chicken breast, baby greens, sundried cherries, port-poached pear, Stilton-Hazelnut terrine, red onion, tomato, raspberry-port vinaigrette$18.00
- Cobb Saladchopped watercress, greens, boiled egg, avocado, chicken, bacon, scallions, tomato and bleu cheese tossed with Cobb dressing$18.00
- Coleslawour famous creamy chopped slaw$4.00
- Salad Rustiquecucumber, roasted beets, Bulgarian Feta, calamata olives, watercress, tomato, grilled chicken, lemon-herb dressing$18.00
- Classic Caesar Saladgrilled chicken breast with additional charge, blackened salmon with additional charge.$12.00
- Iceberg Wedgetomato, cucumber, red onions, chopped bacon, bleu cheese dressing$9.00
Entrées
Served with a Side Cole Slaw or Side Salad- Chicken Dinner$22.00
- Shepherd's Pieseasoned ground beef pie, topped with garlic-mash potato gratin$19.00
- Amish Chicken Pot Pietopped with French puff pastry$20.00
- English-Style Fish & Chipsbattered cod with thin cut fries and coleslaw, malt vinegar served upon request$22.00
- Jumbo Shrimp Dinnerhand-battered, served with french fries, cocktail sauce, and coleslaw$25.00
- Mac & Cheeseblend of four cheeses$14.00
- Filet Mignonzip sauce, grilled mushrooms, garlic mashed potatoes$45.00
Homemade Desserts
- Raspberry-Pecan Bread Puddingwith white chocolate sauce$11.00
- Pot Du Cremechocolate super pudding$11.00
- Creme Brulee$11.00
- Key Lime Pie$11.00
Miscellaneous Items and Sides
- Baguette$1.50
- Cajun Fries$6.50
- Ranch$1.00
- Truffle Fries$8.00
- Buffalo Chicken Mac & Cheese$21.00
- Fried Pickles$8.00
- Garden Salad$7.00
- Hot Dog$5.25
- Kiddie Grilled Cheese$6.50
- Side Mac and Cheese$7.50
- Side Oven Roasted Potatoes$6.50
- Side of Cajun Bourbon Sauce$2.00
- Side of Garlic Mashed Potatoes$4.50
- Side of Mac & Buffalo Chicken$15.50
- Side of Vegetables$4.25
- Sweet Potato Fries$8.00
- Zip Sauce$1.50
Features
Featured Items- Blacked Scottish Salmon$24.00
- Dubliner BurgerTopped with grilled corned beef. Sage Derby cheese, Grilled Onions, & Spicy Mustard Sauce.$19.00
- Salmon BurgerWatercress, tomato, red onion, caper-mustard sauce, on a brioche bun.$18.00
- Vegan Burger$17.00
- Yellow Lake Perch$24.00
Menu Photos
Menu Photos
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