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RED the Steakhouse Pinecrest Menu
4.2
(850+ Reviews)
Appetizers
- AntipastiChef's Daily Selection of Meats, Cheeses & Accompaniments$28.00
- Steak TartareC.A.B. Prime Tenderloin, Shallots, Garlic, Croustades$22.00
- Tuna Tartarecucumber, fresno jam, avocado mousse, sesame dressing, togarashi wonton chips$26.00
- Shrimp CocktailRED Cocktail Sauce$26.00
- Lump Crab Cakesberbere pepper rouille, charred leek slaw, herb salad$28.00
- Lemon Garlic Shrimplemon garlic butter sauce, croustade$26.00
- Mussels$20.00
- Stuffed Hot Peppershouse made italian sausage & red sauce. three per order.$16.00
- Crisp Chili Calamarichili ailoi, fresnos & garlic$20.00
- House Made Epi BreadServed with our Signature "Table Cheese Mix" & Extra Virgin Olive Oil$5.00
Salads
- RED House Saladbaby greens, candied walnuts, goat cheese, RED raspberry vinaigrette$14.00
- Classic Caesar Saladromaine hearts, parmesan, herbed croutons, caesar dressing$14.00
- Wedge SaladIcrispy bacon, blue cheese, pickled onion, croutons, peppered ranch dressing$15.00
- Poached Beet Saladarugula, frisee, orange segments, goat cheese, pine nuts, fig & balsamic vinaigrette$15.00
Seafood
- Salmonconfit tomatoes, herb salad, pesto$36.00
- Diver Scallopsbutter poached baby carrots, roasted cauliflower, bacon lardons, smoked honey butter$45.00
- Sesame Tunasesame crust, curry broth, pickled fresno peppers, rice cakes, micro cilantro$45.00
- 8oz Lobster Tail$58.00
Pasta
- BucatiniBucatini Pasta, Red Sauce, Topped with Three House Made Veal/Beef Meatballs$32.00
- Shrimp Carbonaracrisp pancetta, parmesan cream, linguine, basil, breadcrumbs$39.00
- Duck Gnocchiduck confit, baby kale, sweet potato puree, sage & hazelnut gremolata$34.00
Steaks & Such
Our Certified Angus Beef Brand Steaks are Wet Aged a minimum of 28 days. All Steaks are seasoned with Kosher Salt & Fresh Ground Black Pepper, then seared in our broiler to seal in the flavor. Steaks are served with our Signature Steak Oil.- C.A.B. Filet Mignon - 8 oz.$58.00
- C.A.B. New York Strip - 14 oz.$54.00
- C.A.B Ribeye - 16 oz.$57.00
- C.A.B. Bone In Ribeye - 22oz.$68.00
- C.A.B. PRIME Filet - 8oz.$71.00
- C.A.B. Prime Strip - 14 oz.$68.00
- C.A.B. Prime Ribeye - 16oz.$79.00
- Double Chicken BreastRoasted Double Airline Breast$38.00
- Veal Marsala12 oz. Veal Medallions, Mushrooms, Marsala & Demi-Glace$39.00
- Roasted Duck Breastdelicata squash, baby kale, roasted apples, butternut squash puree, pomegranate molasses, jus$38.00
- Rack of Lamb$58.00
Sides
- Macaroni & CheeseCavatapi pasta folded into a creamy four cheese sauce (Pecorino, Parmesan, Fontina & Raclette).$15.00
- Green BeansCrisp Green Beans sautéed with Pancetta, Guajillo Pepper Flakes & Pine Nuts$14.00
- FingerlingsGarlic, Oregano$14.00
- BroccoliniShallot, Garlic, Feta, Lemon, Chili Flake$16.00
- Parmesan Tater TotsHouse-Made Tots, Garlic Aioli$14.00
- Mushrooms & Onions$14.00
- Potatoes Au GratinIdaho Potatoes, Cream, Herbs$16.00
- Roasted MushroomsCremini, Beech & Shiitake Mushrooms, Porcini Soubise$14.00
- Truffle Whipped Potatoes$15.00
- Whipped Potatoes$14.00
Dessert
- Sm Doughnut$9.00
Menu Photos
Menu Photos
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