3 hand battered filet of sole in rice flour topped with cabbage, pico de gallo, chipotle aioli on corn tortillas
served with salsa and a grilled jalapeno
Gluten-Free
$32.50
Salmon Tacos *NEW*
coleslaw, fruit salsa, chipotle aioli on corn tortillas
served with salsa and lemon
$36.40
Fish & Chips (GF)
8 oz rice-battered filet of sole with housemade tartar sauce, served with spicy slaw and hand-cut fries and ketchup
Gluten-Free
$36.40
Atlantic Salmon with Creamy Dill [GF]
risotto, sautéed vegetables (GF)
$50.70
Local Halibut *NEW*
egg battered and pan seared, roasted potatoes, mushrooms, brussels sprouts, cranberry, with a merlot cream sauce