Red Squirrel Menu

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Comes with choice of 2 sauces\nSpicy BBQ, Sweet BBQ, Buffalo

Charbroiled boneless breast of chicken topped with two slices of hickory smoked bacon and Swiss cheese. Served with a side of honey mustard.

Charbroiled boneless breast of chicken topped with two slices of hickory smoked bacon and Swiss cheese. Served with a side of honey mustard.

Charbroiled boneless breast of chicken topped with sautéed green, red and yellow peppers, onions, and Swiss cheese. Served with a side of honey mustard.

Crispy deep fried chicken breast served with marinara, Mozzarella, and Parmesan cheese topped with pickles and onions.

Seasoned lamb and beef sliced and served on pita bread with onion, tomato, and tzatziki sauce. Includes chips and pickle.

5.5 oz fried chicken breast, buffalo sauce, blue cheese and pickle slices

5.5 oz fried chicken breast and side of honey mustard

Eggs, grilled ham, home fries, toast.

Eggs, bacon 4 slices, home fries, toast.

Eggs, sausage 2 patties, home fries, toast.

Eggs, goetta, home fries, toast.

Eggs, country ham, home fries, toast.

Steak (6oz. Ribeye), eggs, home fries, toast

Sprinkled with powdered sugar.

Short stack or big stack.

Toppings for an additional charge.

Add ons for an additional charge.

Your choice of two pancakes or twice slices of french toast served with two eggs any style, home fries or seasonal fruit, and choice of bacon, sausage, ham or goetta.

Eggs, sausage 2 patties, home fries, toast.

Add ons for an additional charge.

Grilled peppers, onions, mushroom, fresh tomatoes, and shredded cheese. Served over home fries.

Sweet Belgian waffle with three crispy chicken tenders.

Scrambled eggs, sausage gravy, and shredded cheese. Served over an open-faced biscuit.

Eggs prepared the way you like with corn beef hash and toast.

Two egg whites, turkey sausage and an English muffin\nsub fruit for home fries Add $3

Ham and American cheese. Home fries and toast.

Goetta and American cheese. Home fries and toast.\n

Ham, American cheese, peppers, and onions. Home fries and toast.\n

Lamb meat, Feta cheese, tomatoes, and onions. Home fries and toast.\n

Spinach, mushroom, tomatoes, peppers, and onions. Home fries and toast.\n

Bacon, sausage, ham, and American cheese. Home fries and toast.\n

Spinach, mushroom and Swiss cheese. Home fries and toast.\n

Bacon and American cheese. Home fries and toast.\n

Ham or Bacon or Sausage and American cheese. Home fries and toast.\n

Chicken, shredded cheddar cheese, peppers, and onions. Home fries and toast.\n

Substitution for an additional charge.

Bacon, egg, and cheese on choice of rye, whole wheat, or white toast. Cheese options include American, cheddar, feta, pepperjack, Swiss. Eggs done to your liking.

Substitution for an additional charge.

Cooked meat from the upper part of a pig's leg.

Salty dry cured ham.

Seasoned ground meat that has been wrapped in a casing.

Finely chopped or ground meat often mixed with seasoning.

A savory blend of ground meat and oats, typically pan-fried until crispy on the outside.

Fried potatoes.

Savory sausage gravy, commonly served as a rich and creamy companion to breakfast dishes.

Bread made from yeast.

2 pieces. substitution for an additional charge.

Homemade 12-ounce bowl.

Homemade 12-oz bowl.

Capicola, salami, pepperoni, mozzarella, pizza sauce, onion, and pickle. Served on Italian roll with chips.

Served with gravy, mashed potatoes, and vegetable of the day or tossed salad.

12-oz bowl of fresh in season fruits.

Served on a pretzel bun with chips and pickle on the side.

Served with Texas Fries, and vegetable of the day or tossed salad.

Chunks of chicken and savory ingredients blended to our own recipe served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

Egg salad prepared our own spectacular way, served on a bed of lettuce with tomato slices, pickle, white and wheat crackers.

A taste of all the above. Tuna, chicken and egg salad, served on a bed of lettuce with tomato slices pickle, white, and wheat crackers.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Mayonnaise, lettuce, tomato, and served on toasted white, whole wheat or rye bread with Grippo’s® plain or bbq chips and pickle. Platter substitutes fries or onion rings for chips.

Grilled bacon and melted cheese on choice of rye, whole wheat, or white toast. Served with platter options ranging from fries to Grippo’s® chips.

Grilled cheese with bacon, tomato; choice of rye, whole wheat, white toast. Options: fries, Texas fries, waffle fries, onion rings, sweet potato fries, Grippo’s® chips.

Grilled ham with melted American cheese on choice of rye, whole wheat, or white toast. Served with a selection of fries, onion rings, sweet potato fries, or Grippo's® chips.

Grilled ham & Swiss on choice of rye, whole wheat, or white toast. Platter options include various fries, onion rings, or Grippo’s® chips.

Grilled white bread, turkey, American and Swiss cheese.

Grilled Texas toast, turkey, bacon, tomato, and American cheese.

Grilled rye bread, 1/3 pound grilled hamburger, grilled onions, thousand island dressing, and Swiss cheese.

Grilled wheat bread, spinach, mushroom, tomato, onion, and Swiss cheese.

Grilled rye bread, corned beef, sauerkraut, thousand Island dressing, and Swiss cheese.

Grilled rye bread, turkey, sauerkraut, thousand Island dressing, and Swiss cheese.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Crisp shredded cabbage in a creamy, tangy dressing.

As delicious as our sandwiches are, they are even better when paired with the perfect side and drink or even adding a little something extra. With such a variety to choose from, there's truly something for every taste.

Gluten-free friendly.

Green salad with choice of honey mustard, Italian, ranch, blu cheese, French, thousand island dressings, fat-free options, or undressed.

Spicy fries smothered in chili and melted cheese, a perfect savory delight.

Elbow macaroni enveloped in a creamy, homemade cheese sauce.

A rotating selection of fresh vegetables, typically prepared by steaming or sautéing to highlight their natural flavors.

Mashed potatoes served with choice of beef, turkey gravy, or plain.

A selection of fresh, seasonal fruits, carefully chosen based on their peak of flavor.

Fried potatoes.

Seasoned with a unique barbecue blend, these chips offer a satisfying crunch.

Steak fries topped with melted cheese, bacon bits, and jalapenos, typically served with a side of ranch dressing.

Grippo’s plain potato chips are thinly sliced and fried for a crisp texture, typically served without additional flavoring.

Thick-cut, deep-fried and delicious.

Seasoned with butter, salt, pepper and garlic.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Crispy thick-cut, smoked to perfection.

Double-decker burger with two 1/3 pound patties. Served with tartar sauce, lettuce and pickles.

Eight-ounce hamburger charbroiled to perfection.

Two slices of American cheese.

Topped with bacon and two slices of American cheese.

An eight-ounce burger topped with a mix of sautéed green, red and yellow peppers, and onions with Swiss cheese.

Eight-ounce burger with sliced sautéed mushrooms and Swiss cheese.

Eight-ounce burger topped with onion straws, and Pepperjack cheese. Served with bbq sauce.

Eight-ounce seasoned burger topped with crumbled Bleu cheese.

An eight-ounce burger topped with jalapeño slices and Pepperjack cheese.

Gourmet burgers. Tender slices of charbroiled ribeye steak served with homemade horseradish sauce.

Gourmet burgers. Served on a whole wheat toast.

Gourmet burgers. Served on a whole wheat toast.

A four-ounce cod fish served on rye bread with tomato, lettuce, and tartar sauce.

BB. An eight-ounce portion of petite fried shrimp served with French fries and cocktail sauce. Includes vegetable of the day or tossed salad.

CC. A generous portion of white cod, fried and served with French fries and tartar sauce.

FC. Two four-ounce pieces of beer-battered cod. Served with crispy waffle fries and coleslaw.

BB. An eight-ounce portion of petite fried shrimp served with French fries and cocktail sauce. Includes vegetable of the day or tossed salad.

An abundance of mixed greens, topped with the traditional julienne of ham, turkey, Swiss and American cheese, garnished with hard-boiled egg and tomato slices. Served with pickle, crackers and your choice of dressing.

Tender chicken and crispy bacon topped with onion straws, tomatoes, and shredded cheese. Served with hot bacon dressing.

Crispy fried chicken, tomatoes, Bleu cheese crumbles, bacon bits, and chopped egg.

Tender lamb meat, sliced onion, black olives, Feta cheese, tomatoes, Greek dressing, and topped with pita slices.

A mix of assorted greens with fresh tomatoes, crunchy croutons, and shredded cheese.

MNK. Metts and sauerkraut served with creamy mashed potatoes. Includes vegetable of the day or tossed salad.

OFR. Thinly sliced roast beef served open-faced on white toast with mashed potatoes and gravy. Includes vegetable of the day or tossed salad.

OFT. Thin-slice turkey breast served open-faced on white toast with mashed potatoes and gravy. Includes vegetable of the day or tossed salad.

CF. Fresh chicken breast strips, lightly coated with delicately seasoned breading and fried. Served with French fries and honey mustard sauce.

HB. Grilled ham and turkey served open-faced on Texas toast with melted Swiss, bacon, tomato, and mashed potatoes, all covered with gravy. Includes vegetable of the day or tossed salad.

Grilled chicken served with choice of vegetable of the day or tossed salad. Option for one or two chicken breasts.

Liver and onions served with your choice of vegetable of the day or tossed salad.

Grilled American cheese sandwich on grilled white bread with French fries.

Three strips of chicken fingers, with French fries.

A simple hamburger accompanied by french fries, catering to kids' preferences for straightforward, enjoyable meals.

A beef patty topped with American cheese on a bun, served with a side of french fries.

Elbow pasta enveloped in a creamy, homemade cheese sauce.

One pancake or French toast with scrambled eggs and your choice of two strips of bacon or one sausage patty.\n

1 slice

1 slice

1 slice

1 slice

Raspberry white & dark chocolate Cheesecake\n1 slice

1 slice

1 slice

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

A hot beverage prepared upon order, made from ground coffee beans.

Milk options: chocolate or white. Choose your preference.

Freshly squeezed juice available in apple, orange, or tomato flavors.

Serves 15 people. Best double-decker in the city. Green and black olives, hard-boiled eggs, and pickles.\nNeed 1 day notice

Serves 20 people. Best double-decker in the city. Green and black olives, hard-boiled eggs, and pickles.\nNeed 1 day notice

Serves up to 10 people. Best double-decker in the city. Green and black olives, hard-boiled eggs, and pickles. One day advance notice for party tray.

Serves up to 15 people. Best double-decker in the city. Green and black olives, hard-boiled eggs, and pickles. One day advance notice for party tray.

Serves up to 20 people. Best double-decker in the city. Green and black olives, hard-boiled eggs, and pickles. One day advance notice for party tray.

Choose a sandwich (half portion) from a wide range including ham, cold meats, salads, corned beef, BLT, or cheese, paired with a bowl of soup.

House chili with finely shredded cheese, onions, and garlic toast.

Tender gyro meat, fresh tomatoes, onions, crumbled Feta cheese, and grilled pita.