RED South Beach Menu

Red Cocktail Sauce

Creme Fraiche & Brioche with Seasonal Accompaniments

1lb, Citrus Vinaigrette

Chef's Shellfish Selections and Maine Lobster & King Crab

Maine Lobster, King Crab, Shrimp, Mussels, Clams, Oysters

Crispy Oysters with Creamed Spinach

Baked Oysters in a Spicy Parmesan Butter

Crispy Oysters with Buffalo Sauce and Blue Cheese Fondue

6 Raw Oysters Topped w/ Caviar

Sweet Corn Salsa & Classic Remoulade

C A B Prime Hand-Cut Tenderloin, Shallots & Capers

Foie Gras Mousse Cured with Grand Marnier 100 Year, Raspberry Jam

Calabrian Chilies & Garlic

House-Made Italian Sausage & House Marinara

White Gulf Shrimp, Garlic, Lemon & White Wine

Apple Pie & Bourbon Apple Compote

Fusilli Col Buco, Porcinis, Black Truffle Cream, Fresh Truffles

Farmstead Cheeses & Seasonal Accompaniments

Bresaola, Lamb Prosciutto, Wild Boar Salami, Duck Prosciutto, Salame al Tartufo, Cornichons, Giardiniera, Whole Grain Mustard & Brioche

Baby Greens, Candied Walnuts, Westfield Farms Goat Cheese & Red Raspberry Vinaigrette

Crisp Pancetta, Crumbled Bleu, Pickled Onion, Tomato, Challah Crouton & Peppered Ranch Dressing

Iceberg, Red Onion, Tomato, Green Olives, Anchovies, Cucumbers Feta, Pita Crisp & Red Wine Vinaigrette

Local Baby Arugula, Prosciutto Di Parma, Parmigiano Reggiano & Lemon Pepper Vinaigrette

Local Heirloom Tomato, Basil, Balsamic Reduction

Bucatini & Red Lead

Fresh Pappardelle, Veal & Beef Ragout

Strozzapreti, Gulf Shrimp, Garlic, Peas & Pancetta

White or Red Lead

Maine Lobster, Linguini & Spicy Marinara

Maine Lobster, Carnaroli Risotto, Parmigiano Reggiano

Tomahawk, Bone-In Filet, Bone-In Strip, Lamb Chops with 7 Sauces

Bone-In Ribeye, Bone-In Filet, King Crab, Stuffed Lobster Tail

Bearnaise | Chimichurri | Horseradish Creme Fraiche |Peppercorn | Garlic & Chilies | House-Made Gravy | Bbq | Diane |Flight Of 7 Sauces | 29Truffle Butter | 8 Black Truffle Demi-Glace | 10

Artisanal Blue Cheese | Blackened | Au Poivre | Broiled Garlic |Oscar Style ~ Asparagus, Bearnaise ,1/4# Crab | 24Rossini Style ~ Seared Foie Gras & Black Truffle Demi-Glace | 29King Crab Crusted | 34

Foie Gras, Mushrooms, Fontina & Truffled Diane

Joyce Farms, Roasted & Brined

Mushrooms, Marsala & Demi-Glace

Full Rack

Double Cut & Roasted

Creamy Orzo, Baby Spinach, Sun Roasted Italian Tomatoes

Sesame Crusted, House Pickled Ginger, Wakame, Ginger-Lime Soy

Chef Daily Selection

3/4lb White Gulf Shrimp, White Wine, Dijon & Garlic

1 5lb or 3lb Served cold or steamed

Served Cold or Steamed

1lb Tail Stuffed with King Crab

Citrus Graham Cracker Crust, Triple Berry Compote, Chantilly Cream, Raspberry Jam

Toasted Meringue, Blackberry Compote, Graham Cracker Streusel

Salted Caramel, Cookie Crumble, Fresh Berries

Chocolate Ganache-Filled Chocolate Cake, Vanilla Gelato, Hazelnut Praline Crunch & Fresh Berries

Red Velvet Cake, Cream Cheese Frosting, Oreo Mousse, Crushed Oreos, Fresh Berries, Nutella Gelato. Suggested pairing; Inniskillin, Cabernet Franc

Chef's Weekly Selection

Tito's Vodka, Lychee Puree, Fresh Lychee

Nolet Silver Gin, St Germaine Liquer, Cucumber, Fresh Lime, Grapefruit

Ketel One Vodka, Ginger Beer, Fresh Lime

Grey Goose Vodka, Mango Puree, Spicy Pepper, Fresh Lemon, Sugar Rim

Cenote Blanco Tequila, Fresh Lime, Grand Marnier Float

Hennessy VS, Pineapple, Pomegranate, Lemon, Lime, Prosecco

Casamigos Anejo, Grand Marnier, Pineapple, Fresh Citrus, Cinnamon Rim

Top Neck Clams, Pei Mussels, White Gulf Shrimp, Calamari & OystersAdd Alaskan King Crab & Maine Lobster

Served w/ House-Made Gravy, Maple Syrup and House-Made Cornbread

All Sandwiches and Sliders Are Served on House-Made BriocheMini Tenderloin Sandwiches w/ Fresh Arugula & Horseradish Creme FraicheJumbo Lump Crab Cakes w/ Pickled Vegetables & RemouladeHouse Made Italian Sausage & Peppers W/ MarinaraHouse Made Pastrami w/ Fresh ArugulaPhilly Style Cheese SteakAdd Lobster Roll Add Ultimate Surf & Turf SliderAdd Japanese Kobe And Alaskan King Crab

Served Tableside Hudson Valley Foie Gras Torchon W/ Pear Grappa Cake & Pear Butter

Beluga or Ossetra CaviarBellini & Traditional AccompanimentsAdd Iced Vodka or Champagne

Fresh-N-Hot Doughnut Holes & Key Lime Pie & Cheesecake ShootersMini Cupcakes, Red Velvet W/ Cream Cheese Frosting & Vanilla w/ ButtercreamChocolate Dripped Strawberries, Assorted Biscotti & CookiesAdd Chocolate Fountain w/ Fresh Cut Fruit & Assorted Biscotti

Appetizer for The Table:-Mussels Fra Diavolo-P.E.I Mussels, Chilies, Tomato & Garlic SaladSalad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladCrisp Romaine, Parmesan & Herbed CroutonsEntree Choice Of:-Certified Angus Beef(r) Filet Mignon-Roasted Joyce Farms Chicken Breast-Wild Atlantic Salmon w/ Basil PestoSides Served Family Style: -Whipped Potatoes & Sauteed Green Beans w/ GarlicDesserts Served Family Style:-Chef's Selection of House-Made Desserts

Appetizers for The Table:-Lemon Garlic Shrimp-White Gulf Shrimp, Crushed Garlic, Sliced Lemon, White Wine & Toasted CrostiniStuffed Hot Peppers-House Made Sausage & Red LeadSalad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladCrisp Romaine, Parmesan & Herbed CroutonsEntree Choice Of:-8 Oz. Certified Angus Beef(r) Prime Filet Mignon-16 Oz. Certified Angus Beef(r) Prime Ribeye-Roasted Double Ashley Farms Chicken Breast-Wild Atlantic Salmon W/ Basil PestoSides Served Family Style:-Whipped Potatoes, Sauteed Broccoli, Seared Mushrooms & OnionsDesserts Served Family Style:-Chef's Selection of House-Made Desserts

Antipasti Platter Upon Arrival:-Chef's Selection of Domestic & Imported Cheeses & Meats, Seasonal AccompanimentsAppetizers for The Table:-Lemon Garlic Shrimp-White Gulf Shrimp, Crushed Garlic, Sliced Lemon, White Wine & Toasted Crostini-Chef Tartare Duo-Sushi Grade Tuna Poke W/ Pineapple, Cucumber, Sesame & Wakame-Certified Angus Beef(r) Brand Prime Hand Cut Beef Tenderloin, Shallots, Capers & Crostini-Stuffed Hot Peppers-House Made Sausage & Red LeadSalad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar Salad-Crisp Romaine, Parmesan & Herbed Croutons-Wedge of Iceberg-Crisp Pancetta, Crumbled Bleu, Red Onion, Tomatoes, Croutons & Peppered, Ranch DressingEntree Choice Of:-8 Oz Certified Angus Beef(r) Brand Prime Filet Mignon With 4 Oz. Maine Lobster Tail-16 Oz Certified Angus Beef(r) Brand Prime Ribeye With 4 Oz. Maine Lobster Tail-Roasted Double Joyce Farms Chicken Breast-Wild Atlantic Salmon w/ Basil Pesto-Tuna Filet Mignon w/ Red Pepper RouilleSides Served Family Style: Choose (3) -Potatoes Au Gratin | Sauteed Asparagus | Sweet Onions | Parsley & Garlic FritesSauteed Mushrooms & Onions | Whipped PotatoesDessert Choice Of:-Triple Chocolate Cake-Chantilly Cream & Fresh Berries-New York Style Cheesecake-Triple Berry Compote

Seafood Tower:Alaskan King Crab, Shrimp Cocktail, Oysters, Clams & Mussels on The Half Shell,Maine Lobster, Cocktail, Mignonette & Mustard SaucesAppetizer for The Table:-Charcuterie PlateBresaola, Lamb Prosciutto, Wild Boar Salami, Duck Prosciutto & 'NdujaCornichons, Giardiniera, Whole Grain Mustard and Fresh BriocheSalad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladCrisp Romaine, Parmesan & Herbed Croutons-Tomato & MozzarellaHeirloom Tomatoes, Mozzarella, Aged Balsamic & Extra Virgin Olive OilEntree Choice Of:-8 Oz Certified Angus Beef(r) Brand Prime Filet Mignon W/ 4 oz Lobster Tail-14 Oz Certified Angus Beef(r) Brand Prime Ny Strip W/ 4 oz Lobster Tail-Roasted Double Joyce Farms Chicken Breast -Wild Atlantic Salmon w/ Basil Pesto-Tuna Filet Mignon w/ Red Pepper RouilleSides Served Family Style: Choose (3) -Truffled Macaroni & Cheese | Sauteed Asparagus | Sweet Onions | Parsley & Garlic FritesSauteed Mushrooms & Onions | Whipped Potatoes | Green Beans w/ Pancetta & Pine NutsFlorida Creamed Corn w/ Cornbread Topping |Brussel Sprouts w/PancettaDessert Choice Of:-New York Style Cheesecake-Triple Berry Compote-Key Lime Pie-Toasted Meringue & Blackberry Compote-Red Velvet Cake-Cream Cheese Mousse, Fresh Berries & Chocolate Sauce

Salad Choice Of:-Greek SaladRomaine Lettuce, Aged Feta, Olives, Tomato, Cucumber, Pita Croutons-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry VinaigretteEntree Choice Of:-Shrimp & Mussels W/ White Wine & Garlic Over Linguini-Herb Roasted Salmon Served Over Sun Roasted Tomato and Vegetable Cous CousSub Filet Mignon Skewers |+7-Joyce Farms Roasted Chicken-Tomato &Olive Tapenade, Herb Roasted PotatoesDessert Served Family Style:-Chef Selection of House-Made Desserts -American Coffee & Tea

Salad Choice Of:-Red House SaladBaby Greens, Westfield Farms Goat Cheese, Candied Walnuts & Red Raspberry Vinaigrette-Classic Caesar SaladRomaine, Garlic Croustade & House Made DressingEntree Choice Of:-Petite Certified Angus Beef(r) Brand Filet Mignon-Roasted Joyce Farms Chicken Breast-Wild Atlantic Salmon w/ Basil PestoSides Served Family Style:-Whipped Potatoes, Sauteed Mushrooms & OnionsDessert Served Family Style:-Chef Selection of House-Made Desserts -American Coffee & Tea