Red Sorghum 夜宴 | Best Hunan Cuisine in LIC Menu

4.4

(450+ Reviews)

(929) 545-2023

Meal Tips Pork Mala Dry Pot Homestyle Classics Poultry Beef/Lamb Seafood Veggies Tofu New Yorker Soup Noodles/Rice Chinese Cold Dishes Dim Sum/Tapas Drinks

Meal Tips
- The Main Course Doesn't Come With Rice. You'll Need To Order It Separately
  $999.00
Pork
- Radish Smoked Pork
  Cured pork, dried radish, aromatic spices and fragrant garlic
  $22.00
- Double Cooked Pork
  Pork belly and dried tofu skin wok-tossed for irresistible flavors
  $19.00
- Farmhouse Pork Belly
  Thinly sliced pork belly sautéed with vibrant peppers
  $19.00
- Bamboo Pork
  Shredded pork harmonizes with crisp bamboo shoots
  $19.00
- Chairman’s Braised Pork
  Slow-simmered for 8 hours in house spice mix, featuring quail eggs, a Hunan classic
  $26.00
Mala Dry Pot
- Mala Dry Pot
  Mala Dry Pot [麻辣香锅] is a Chinese stir-fry hot pot bursting with numbing and spicy flavors.1. Choose a personalized mix of meats, veggies, and tofu for a fragrant and customizable delight. min. 5 selections2. Choose spice level [mild, medium, spicy]
Homestyle Classics
- Century Egg Claypot
  Century egg, eggplant, green chili—bold flavors melded in claypot
  $20.00
- Angry Frog
  Wok tossed bone in frog, ginger, birds eye chili, garlic
  $30.00
- Mao Xue Wang
  Indulge in spicy bliss—beef aorta, tripe, duck blood, spam, celtuce, broiled perfection
  $34.00
Poultry
- Ginger Chicken
  Free-range chicken, aged ginger, wood ear, birds-eye chili
  $34.00
- Jie Jie Chicken Pot
  Sizzling chicken thigh with bold black pepper and onions
  $26.00
- Pineapple Spiced Chicken
  Lightly fried diced chicken, pineapple chunks, dried red peppers, sesame seeds
  $24.00
- Phoenix Spiced Chicken
  Diced chicken dazzles with garlic in a fiery blend of peppers
  $24.00
- Golden Peppercorn Chicken Stew
  Bone-in chicken bathed in numbing golden broth with aromatic peppercorns
  $28.00
- Beijing Peking Duck[Half]
  Sliced Peking duck served with thin pancakes, cucumber, scallion, and hoisin sauce [half]
  $50.00
- Beijing Peking Duck[Whole]
  Sliced Peking duck served with thin pancakes, cucumber, scallion, and hoisin sauce [full]
  $98.00
Beef/Lamb
- Stir-Fried Yellow Beef
  Savory sauteed beef, garlic, cilantro, wok-tossed with vibrant peppers
  $24.00
- Chongqing Braised Beef
  Sliced beef, crisp cabbage, bean sprouts, bathed in a flavorful chili marinade
  $26.00
- Mongolian Lamb
  Five spice-marinated lamb with cumin and caramelized onions
  $26.00
- Miss Lou's Famous Beef Stew
  Tender sliced fatty beef, pickled cabbage, enoki mushroom, in a rich and sour house broth
  $34.00
Seafood
- Fish Harmony
  Flavorful prompet complemented by our house-made bean sauce and delicate glutinous rice balls
  $42.00
- Spicy Bridge Crossing Fish
  Tilapia adorned with pickled peppers, spicy bean sauce, and a sprinkling of chopped scallion [sea bass +8]
- Basil Clams
  Wok tossed with basil, garlic, and a kick of birds-eye chili
  $28.00
- Peppercorn Fish Stew
  Black fish fillet, mushroom, celtuce, cilantro in peppercorn-infused broth—a Szechuan classic
  $36.00
- Ginger Scallion Fish Filet
  Flounder fillet dressed in a classic blend of ginger scallion sauce
  $26.00
- Mala Squid & Chives
  Sichuan-spiced squid, chives, garlic—a spicy, numbing sensation
  $28.00
- Ginger Scallion Whole Fish
  Whole tilapia adorned with ginger scallion dressing [sea bass+8]
- Red Sorghum Lobster
  Whole lobster cooked in house special sauce; choose style: [mala 香辣 | duck yolk 金沙 | scallion 姜葱]
  $58.00
Veggies
- Golden Melon
  Bitter melon, embraced by a rich duck egg yolk sauce
  $18.00
- Garlic Sauce Eggplant
  Savor garlic sauce perfection with tender eggplant and savory minced pork
  $17.00
- Cabbage Stir Fry
  Crispy pork belly meets the robust flavors of garlic black bean sauce in this cabbage stir fry
  $18.00
- Dry Pot Potato
  Sliced potato wok-tossed with the subtle heat of Asian green chili
  $17.00
- Lotus Root
  Thinly sliced lotus root, infused with garlic and a touch of birds-eye chili
  $18.00
- Sauteed Celtuce
  Sliced celtuce root, lightly stir-fried with a touch of garlic
  $20.00
- Water Spinach Satay
  Wok-tossed water spinach infused with the rich flavor of shrimp paste
  $18.00
- River Roots Stir Fry
  Savor diced water spinach roots stir-fried with flavorful dried baby river shrimp
  $18.00
- Snow Pea Sprout
  Delicate pea shoots wok-tossed with aromatic garlic
  $20.00
- Sauteed String Beans
  Wok-tossed string beans infused with preserved mustard greens
  $17.00
Tofu
- Lucky Coin Tofu
  Crispy tofu cubes in a savory golden treasure sauce
  $18.00
- Crab Tofu
  Silken tofu luxuriously blended with crab meat and creamy duck egg yolk
  $19.00
- Mapo Tofu
  Silk tofu meets bean paste and minced pork—a Szechuan classic
  $18.00
New Yorker
- General Tso’s Chicken
  Iconic general tso's chicken - crispy chicken glazed in a sweet and tangy sauce
  $19.00
- Kung Pao Chicken
  Wok-tossed chicken with peanuts, veggies, and a spicy, savory kung pao sauce
  $18.00
- Chicken & Broccoli
  Tender chicken and crisp broccoli stir-fried to perfection in savory sauce
  $18.00
- Shrimp & Broccoli
  Classic stir-fry with tender shrimp and vibrant, crisp broccoli in savory sauce
  $24.00
- Beef & Broccoli
  Savory beef and crisp broccoli wok-tossed to perfection in a flavorful sauce
  $21.00
- Szechuan Beef
  Shredded crispy beef, broccoli, glazed with a spicy sweet sauce
  $22.00
- House Lo Mein
  Choice of: chicken | pork | veggie | beef/shrimp +2
- House Fried Fice
  Choice of: chicken | pork | veggie | beef/shrimp +2
- Walnut Shrimp
  Crispy shrimp coated in a sweet and creamy sauce infused with walnuts
  $26.00
Soup
- Lotus & Ribs Soup
  Pork ribs and lotus root in clear soup.
  $22.00
- Longevity Chicken Soup
  Chicken with Longan in soup
  $22.00
- Red Date Meatball Soup
  Meatballs with red dates in sweet soup.
  $21.00
Noodles/Rice
- Chengdu Dan Dan Noodles
  Nutty, spicy, savory—wheat noodles, pork, peanuts, sesame paste
  $15.00
- Hengyang Brine Rice Noodles
  Fragrant rice noodles, savory brine, sliced beef, sour string beans, pickled chili, peanuts
  $18.00
- Grandma’s Rice Noodles
  Savor grandma's love in minced pork, egg, rice noodle soup
  $18.00
- Xiangxi Fried Rice
  Savory fried rice, preserved meat, pickled string beans, pickled chili peppers
  $20.00
- Canton Shrimp Fried Rice
  Cantonese charm—shrimp, egg, bean sprouts, scallion, shallots
  $20.00
- Veggie Fried Rice
  Stir-fried rice with assorted vegetables.
  $18.00
- White Rice
  Steamed rice with a soft texture.
  $2.00
- Brown Rice
  $2.00
Chinese Cold Dishes
- Garlic Sauce Pork Belly
  Boiled pork in spicy garlic sauce
  $14.00
- Tofu Salad
  Dried tofu with sesame, garlic, and soy sauce.
  $12.00
- Mouth Watering Chicken
  Tender, succulent, savory, and mouthwatering delight
  $14.00
- Cucumber Salad
  Cucumber with garlic, vinegar, and sesame oil.
  $12.00
- Husband & Wife Special
  Beef and ox tripe in spicy sauce
  $14.00
Dim Sum/Tapas
- Sichuan Wontons
  Spiced pork & shrimp filling, bathed in Sichuan peppercorn and chili oil
  $14.00
- Godmother’s Chicken Wings
  Spicy wings glazed with Lao Gan Ma chili sauce, soy, and crispy garlic
  $15.00
- Sweet & Sour Pork Ribs
  Pork ribs stir-fried with sweet and sour sauce
  $14.00
- Scallion Pancakes
  Crispy pancakes layered with aromatic scallions, served with sesame oil
  $12.00
- Taro Puffs
  Crispy taro pastry with a luscious filling, a delightful Chinese dim sum
  $13.00
- Crab Meat Pork Soup Dumpling
  Savory pork complements sweet crab in succulent soup dumplings *6 pcs
  $16.00
- Chicken Truffle Mushroom Soup Dumpling
  Truffle-infused chicken dumplings with earthy mushroom *6 pcs
  $18.00
Drinks
- Coke
  Coke-Coke is a carbonated soft drink.
  $3.00
- Diet Coke
  Diet Coke with zero sugar and calories.
  $3.00
- Sprite
  Sprite lemon-lime soda
  $3.00
- Ginger Ale
  Ginger Ale: Carbonated soft drink flavored with ginger.
  $3.00
- Wong Lo Kat
  Wong Lo Kat is a traditional Chinese herbal wine with a sweet and sour taste, made from various medicinal herbs and fruits.
  $4.00

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Red Sorghum 夜宴 | Best Hunan Cuisine in LIC Menu

Meal Tips

The Main Course Doesn't Come With Rice. You'll Need To Order It Separately

Pork

Radish Smoked Pork

Double Cooked Pork

Farmhouse Pork Belly

Bamboo Pork

Chairman’s Braised Pork

Mala Dry Pot

Mala Dry Pot

Homestyle Classics

Century Egg Claypot

Angry Frog

Mao Xue Wang

Poultry

Ginger Chicken

Jie Jie Chicken Pot

Pineapple Spiced Chicken

Phoenix Spiced Chicken

Golden Peppercorn Chicken Stew

Beijing Peking Duck[Half]

Beijing Peking Duck[Whole]

Beef/Lamb

Stir-Fried Yellow Beef

Chongqing Braised Beef

Mongolian Lamb

Miss Lou's Famous Beef Stew

Seafood

Fish Harmony

Spicy Bridge Crossing Fish

Basil Clams

Peppercorn Fish Stew

Ginger Scallion Fish Filet

Mala Squid & Chives

Ginger Scallion Whole Fish

Red Sorghum Lobster

Veggies

Golden Melon

Garlic Sauce Eggplant

Cabbage Stir Fry

Dry Pot Potato

Lotus Root

Sauteed Celtuce

Water Spinach Satay

River Roots Stir Fry

Snow Pea Sprout

Sauteed String Beans

Tofu

Lucky Coin Tofu

Crab Tofu

Mapo Tofu

New Yorker

General Tso’s Chicken

Kung Pao Chicken

Chicken & Broccoli

Shrimp & Broccoli

Beef & Broccoli

Szechuan Beef

House Lo Mein

House Fried Fice

Walnut Shrimp

Soup

Lotus & Ribs Soup

Longevity Chicken Soup

Red Date Meatball Soup

Noodles/Rice

Chengdu Dan Dan Noodles

Hengyang Brine Rice Noodles

Grandma’s Rice Noodles

Xiangxi Fried Rice

Canton Shrimp Fried Rice

Veggie Fried Rice

White Rice

Brown Rice

Chinese Cold Dishes

Garlic Sauce Pork Belly

Tofu Salad

Mouth Watering Chicken

Cucumber Salad