Red Sea Ethiopian Mediterranean and Cajun Restaurant Menu

Curried Beef stew cooked with exotic spices and peppers

Your choice od meat sauteed with onion and peppers in awaze sauce

Fish cimbination of dried red chili peppers , clove, ginger and all spices

Fish cimbination of dried red chili peppers , clove, ginger and all spices

Tender marinated pieces of chiccken cooked with peppers, onion, garlic, tomatoes, a touch of rosemary and other spices

A beef, lamb, chicken and veggie sampler platter of the exquisite dishes (for up to 2-3 people)

Ethiopian Veggie Sampler.

You choice of Ethiopian veggie dishes

Delicious curried vegetable stew made with carrots, potatoes, cabbage, peppers and onions

Spinach cooked in original ethiopian way

Split peas cooked in berbere sauce.

Split lentils cooked in berbere sauce. Spicy and delicious

Beet roots cooked with onions, ginger, garlic and green peppers

Spiced chickpea flour cooked in berbere sauce. spicy and delicious

Green bean and carrots cooked in curry and other spices

Thin slices of chicken, tomato, lettuce, onion, pickles and garlic sauce

Slices of Beef, tomato, lettuce, parsley, onions, pickles and garlic sauce

Chicken with Rice and Veggies

Choice of meat served with hummus made from fresh cooked and blended garbanzo beans mixed with tahini, lemon juicce and garlic.

Crawfish and Shrimp over Rice

(Fish, Crabclaws and shrimp) along with your choice of side

Sauteed corn, pepper, onion with your choice of chicken/shrimp/crawfish in a 10" tortilla

Shrimp, sausage and crawfish tail meat sauteed in cajun creole sauce tossed in a bed tri-colored rotini pasta

Your choice of meat (Grilled or Blackened) in our authentic shrimp creole sauce or alfredo sauce over a bed of fettuccini pasta and rotini pasta

Choice of meat in your favorite style (Fried, Grilled, Sauteed, Blackened) served with cajun Gambino bread and a side