Red Rice Kitchen Menu

Deep fried crispy tofu served with homemade sweet soy sauce.

Sliced chicken breast with homemade fragrant chicken broth.

Rich broth of mushroom, onion, Thai spices, lemongrass, galangal, and kaffir leaves with chicken.

Rich broth of mushroom, onion, Thai spices, lemongrass, galangal, and kaffir leaves with shrimp.

Rich broth of mushroom, onion, Thai spices, lemongrass, galangal, and kaffir leaves with chicken and shrimp.

Rich broth of coconut milk, mushroom, onion, Thai spices, lemongrass, galangal, and kaffir leaves with chicken.

Rich broth of coconut milk, mushroom, onion, Thai spices, lemongrass, galangal, and kaffir leaves with shrimp.

Rich broth of coconut milk, mushroom, onion, Thai spices, lemongrass, galangal, and kaffir leaves with chicken and shrimp.

Hearty chicken soup with seafood wonton and vegetables.

Crispy wonton wrapped filled with crab, shrimp, pork, carrot, and mushroom. Served with lettuce, mix greens, and house spicy plum sauce.

Crispy rangoon wrapped filled with crab, shrimp, and cream cheese. Served with lettuce, mix greens, and house spicy mayo sauce.

Fried dumpling stuffed with mince pork and vegetable in rice wrapper. Served with lettuce, mix greens, and sweet soy sauce.

Crispy rice paper rolls filled with tofu, mushroom, carrot, taro, corn, vegetables, and glass noodle. Served with lettuce, mix greens, and house vegetarian sauce.

Fried veggie dumplings stuffed with tofu and vegetables in rice paper. Served with sweet chili sauce.

Garlic fried rice with egg, pineapple and curry powder served with choice of grilled meat (chicken, pork, beef, or grilled shrimp).

Coconut garlic fried rice with egg, shredded coconut and scallion

Spicy fried rice with egg, kimchi, scallion, and ham, served with choice of grilled meat (chicken, pork, beef) or grilled shrimp.

Garlic fried rice with egg and choice of grilled meat (chicken, pork, beef) or grilled shrimp. (Shown with steamed vegetable add on)

Fried rice with egg, basil and scallion, served with choice of grilled meat (chicken, pork, beef) or grilled shrimp.

Fried rice with egg, shrimp and squid in a Vietnamese traditional clay pot.

Steamed rice with choice of grilled meat (chicken, pork, beef) or grilled seafood. Served with tomato, cucumber, mixed greens and house special chili fish sauce.

Garlic fried rice with vegetables, cilantro, scallion, and crispy tofu.

Sliced chicken breasts and a finest rice noodles with home-made fragrant chicken broth, served with a side of bean sprouts, basil, and a wedge of lime.

Grilled meat (choice of grilled chicken, pork, beef) and the finest rice noodles with home-made fragrant beef broth, served with a side of bean sprouts, basil, and a wedge of lime.

Sour and spicy broth of mushroom, tomato, onions. Thai spices, lemongrass, galangal, and kaffir leaves with choice of chicken or shrimp. Served with rice noodles, thin vermicelli noodles, or egg noodles.

Rich broth of coconut milk, mushroom, tomato, onions, Thai spices, lemongrass, galangal, and kaffir leaves, with choice of chicken or shrimp. Served with rice noodles, thin vermicelli noodles, or egg noodles.

Hearty chicken soup with shrimp and pork wonton and vegetables. Served with rice noodles or egg noodles.

Sauteed eggplant, mushrooms, onions, broccoli, zucchini, and carrot with choice of meat (chicken, beef, pork, tofu, or seafood) in a house special brown sauce.

Sauteed basil leaves, broccoli, carrot, zucchini and cauliflower with choice of meat (chicken, beef, pork, tofu, or seafood) in a garlic and basil sauce.

Creamy coconut yellow curry sauce with chicken, taro, and vegetables. Served with choice of steamed rice, or vermicelli noodles.

Rich coconut, nutty peanut flavor curry sauce with choice of chicken, beef, pork, or seafood, vegetables, and ground peanut. Served with choice of steamed rice, or vermicelli noodles.

Rich coconut Thai red curry sauce with choice of chicken, beef, pork, seafood, or tofu with bamboo shoots, pineapple, and vegetables. Served with choice of steamed rice, or vermicelli noodles.

Yellow curry sauce with chicken, sweet potatoes, and vegetables, served with choice of steamed rice, or vermicelli noodles.

Wine stir-fried rice noodles with egg, bell peppers, onion, and basil leaves, served with choice of chicken, pork, beef, shrimp, seafood, or tofu.

Sweet and sour stir-fried Thai rice noodles with bean sprouts, cilantro, and peanut. Served with choice of chicken, pork, beef, shrimp, seafood, or tofu.

Fillet salmon with lemongrass, chili, caramelized fish sauce in a Vietnamese traditional clay pot, served with choice of steamed rice or vermicelli noodles.

Garlic fried rice with vegetables, cilantro, scallions, and tofu.

Stir-fried wide rice noodle with egg, bell peppers, onions and tofu. Can be made without egg for a vegan option.

Vermicelli thin noodles with veggie soy sauce. Served with veggie spring roll and mix green and peanut.

Extra rare beef.

Extra beef brisket.

Choice of Coke, Diet Coke, Root beer, Fanta or Sprite

Refreshing cold Thai ice Tea with cream

Choice of sweet or unsweet ice tea