Red Reisa Grill Menu

Entrance at, 74 Sussex, 12 Lock St please, Newark, NJ 07103
  • Starters & Salads

    • French Fries

      $6.00
    • Onion Rings

      $9.00
    • Field Greens Salad

      Field greens (mixed greens) with sliced apple, Walnut, shredded carrots, served with a slightly Asian flavored vinaigrette dressing (ginger, roasted apple and sesame) Or Balsamic Vinaigrette, Whichever Is Available
      $13.00
    • Garden Salad

      Romaine lettuce and mixed greens, shredded carrots, sliced onion; seasonal tomato, pickled olives, sliced celery, toasted coconut flakes and house-made Balsamic garlic or house Italian dressing
    • Soup: Lentil Veggie Soup

      Soup : Lentil Veggie Soup
    • Bone-In Fried Chicken Bites

      Bone-in Fried Chicken Bites (pieces): topped with BBQ Jerk , Served with blue cheese ranch dressing, carrots sticks and celery
      $13.00
    • Ravioli (House Made)

      Filled With Pumpkin And Shrimp Served In Oil ,Garlic Basil Sauce
      $14.50
  • Hot Sandwiches

    • Vermont Rooster Sandwich

      Fried chicken sandwich made with deboned chicken thigh, seasoned with garlic, allspice, salt and pepper, then dipped in milk and seasoned flour, topped with sliced radish, sliced pickle, Vermont maple syrup mayonnaise sauce, and bacon serve
      $17.00
    • Red Reisa Cheesesteak

      topped with cheddar, mozzarella, caramelized onions, horseradish, sour cream sauce served with French fries
      $18.50
  • Burgers

    • Vailsburger

      Beef burger served with lettuce and sliced tomato - and a side of fries
      $16.00
    • Turkey Burger

      Turkey burger served with lettuce, sliced tomato - and a side of fries
      $15.50
  • Pizzas

    • St. Lucy Pizza

      Tomato sauce, fresh mozzarella, roasted eggplant, olives and basil
      $20.50
    • St. Gerard Pizza

      Homemade tomato sauce, Seasoned grilled chicken, mozzarella cheese and oregano, Topped With Grilled Zucchini Or Yellow Squash Depends On Availability And Sprinkled With Parmesan
      $22.50
    • Chef's Pie

      Olive oil, arugula or spinach or mixed greens salad(depending on availability), house-made balsamic vinaigrette, grilled pepper, garlic, prosciutto basil and goat cheese, sprinkled with parmesan cheese.
      $26.00
  • Dinner after 4pm

    • Chicken Marsala

      Sautéd chicken breast, marsala wine and mushroom in a lite tomato sauce served\nover coconut, goat cheese flavored polenta and Parmesan cheese
      $28.50
    • Chicken Breast

      Pan-seared sage chicken breast (skin on) with bone-in wing drumstick. Served with house-made two-potato Gnocchi (regular & sweet potato), carrots, peas or beans (depending on availability), garlic, celery or seasonal vegetables in a lite sauce.
      $29.50
    • Penne Vodka

      prosciutto, tomato, heavy cream, basil, grated cheese
      $20.50
    • Fettuccini Alfredo

      $19.50
    • Vegetable Parmesan

      Grilled eggplant and zucchini or yellow squash (depending on availability) topped with house-made marinara, mozzarella and grated cheese served over pasta. add chicken 6
      $24.00
    • Pork Tenderloin Au Poivre

      Pork tenderloin stuffed with sweet plantains, lemon, house-made sundried tomato, wrapped in thinly sliced prosciutto and served over vegetable and rice and au poivre sauce(with or Without Cream)
      $31.00
    • New York Strip Steak

      Grilled and served with garlic mashed potatoes, mixed seasonal veggies and a side sauce infused with soy, ginger, sesame and garlic.
      $36.50
    • Bone-In Fried Chicken Bites

      Bone-in Fried Chicken Bites (pieces): topped with BBQ Jerk , Served with blue cheese ranch dressing, carrots sticks and celery
      $13.00
    • Chef's Pie

      Olive oil, arugula or spinach or mixed greens salad(depending on availability), house-made balsamic vinaigrette, grilled pepper, garlic, prosciutto basil and goat cheese, sprinkled with parmesan cheese.
      $26.00
    • RESA Pie

      Olive oil, garlic, house-made Lox, goat cheese, fresh tomato, sliced onion, oregano, olives, arugula or spinach or or mixed greens salad (depending on availability), house-made Italian-style vinaigrette, freshly ground Black pepper, sprinkled with parmesan
      $28.00
    • Vailsburger

      Beef burger served with lettuce and sliced tomato - and a side of fries
      $16.00
    • Vermont Rooster Sandwich

      Fried chicken sandwich made with deboned chicken thigh, seasoned with garlic, allspice, salt and pepper, then dipped in milk and seasoned flour, topped with sliced radish, sliced pickle, Vermont maple syrup mayonnaise sauce, and bacon serve
      $17.00
    • Red Reisa Cheesesteak

      topped with cheddar, mozzarella, caramelized onions, horseradish, sour cream sauce served with French fries
      $18.50
    • Coffee

      $3.50
    • Tea - Hot

      $2.50
    • Red Reisa Sea Food Stew ( Like Zuppa Di Pesce)

      Half Of Lobster Tail, Salmon, Shrimps, New Zealand Mussel, Chopped Clams Thyme, A Dash Of White Wine, In A Lite Tomato Sauce Served Over Pasta And Sprinkle With Toasted Coconut Flakes
      $39.50
    • Ital Stew ( Rasta Dish)

      Pumpkin, Beans, Broccoli, Garlic, Pepper Flakes, Thyme, contrast Tomato, Coconut Cream And Pumkin Sauce ( Arugula Or Spinach Depend On Availability)with Penne Pasta
      $26.00
    • Thick Center Cut Pork Chop

      Thick Center cut Pork Chop on the bone: serves with Red Cabbage lightly flavored with (Nutmeg), mashed Potato OR Rice, and wine sauce flavored with Apple and Fennel seed. 30
      $31.00
  • Desserts

    • Carrot Cake With Walnut And

      Cream Cheese Frosted Carrot Cake With Walnut, Ginger And Others Ingredients
      $11.00
    • Chocolate Cake

      $12.00
  • Beverages

    • Water

      $1.25
    • Bottle - Snap-Pelig

      $2.75
    • Soda - Can

      $1.75
    • Seltzer Water

      $2.00
    • Diet Coke

      Can
      $1.95
    • Pineapple Juice ( Can)

      $2.50
  • add

    • Add Cheese

  • Lunch Menu

    • St. Gerard Pizza

      Homemade tomato sauce, Seasoned grilled chicken, mozzarella cheese and oregano, Topped With Grilled Zucchini Or Yellow Squash Depends On Availability And Sprinkled With Parmesan
      $22.50
    • St. Lucy Pizza

      Tomato sauce, fresh mozzarella, roasted eggplant, olives and basil
      $20.50
    • Turkey Burger

      Turkey burger served with lettuce, sliced tomato - and a side of fries
      $15.50
    • Vailsburger

      Beef burger served with lettuce and sliced tomato - and a side of fries
      $16.00
    • Vermont Rooster Sandwich

      Fried chicken sandwich made with deboned chicken thigh, seasoned with garlic, allspice, salt and pepper, then dipped in milk and seasoned flour, topped with sliced radish, sliced pickle, Vermont maple syrup mayonnaise sauce, and bacon serve
      $17.00
    • Field Greens Salad

      Field greens (mixed greens) with sliced apple, Walnut, shredded carrots, served with a slightly Asian flavored vinaigrette dressing (ginger, roasted apple and sesame) Or Balsamic Vinaigrette, Whichever Is Available
      $13.00
    • Garden Salad

      Romaine lettuce and mixed greens, shredded carrots, sliced onion; seasonal tomato, pickled olives, sliced celery, toasted coconut flakes and house-made Balsamic garlic or house Italian dressing
    • Red Reisa Cheesesteak

      topped with cheddar, mozzarella, caramelized onions, horseradish, sour cream sauce served with French fries
      $18.50
    • Red Reisa Ruben Sandwich

      Corned beef served with house-made “sour cabbage” (apple, nutmeg, brown sugar and vinegar), Thousand Island dressing, Swiss cheese on rye bread and a side of French fries
      $18.50
  • UNCATEGORIZED

    • Coffee

      $3.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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