Red PrimeSteak Menu

4.6

(1,250+ Reviews)

$Steak house, American, Cocktail bar

Customer Favorites Start Red Meat Water Contemporary Land Accessories Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- Chop House Salad
  Spinach, roasted corn, marinated tomato, cous-cous, bacon, pepitas, asiago, dried cranberry, and a buttermilk-pesto dressing.
  $15.00
- Filet 7 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $60.00
- Green-Chile Mac
  $15.00
- Warm Fudge Spoon Cake
  Walnut fudge spoon cake served with salted caramel, vanilla ice cream, and drunken cherries.
  $10.00
- Bacon-Sherry Brussels Sprouts
  $15.00
- '40 Day' Dry Aged Ribeye 14 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $94.00
- Filet 10 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $71.00
- RP’s Tomatoes
  Fried green and hot house tomatoes, fresh mozzarella, balsamic redux, basil infused evoo, cracked pepper, grey sea salt.
  $20.00
- 'Loaded' Mashed Potatoes
  $15.00
- Creme Brulee for Two
  Gluten free. Classic crème brulee in a modern presentation.
  $12.00
- Black Truffle Risotto with Marrow Butter
  $18.00
- Flash Fried Baby Spinach
  $15.00
Start
- Crab Cakes
  red pepper, poblano, bacon, charred lemon aiol
  $32.00
- Baked Brie
  Maple truffle gastrique, coffee toasted almonds, chili marmalade, apples, fresh berries, and toast points.
  $20.00
- RP’s Tomatoes
  Fried green and hot house tomatoes, fresh mozzarella, balsamic redux, basil infused evoo, cracked pepper, grey sea salt.
  $20.00
- Beef Tenderloin Tamales
  Roasted poblano chimichurri, sun-dried tomato cream.
  $25.00
- Jumbo Shrimp Cocktail
  Smoked jalapeno cocktail sauce and creamy horseradish.
  $24.00
- Iceberg Bowl
  Grape tomato confit, Point Reyes bleu cheese, shoestring fried onions, and house made bleu cheese dressing.
  $15.00
- Romaine Salad
  Creamy anchovy dressing, sourdough croutons, and an asiago tuille.
  $15.00
- French Onion Soup
  Sherry and gruyere.
  $14.00
- Caviar Dip
  carmelized shallot dip, green onion oil, caviar, house made potato chips
  $29.00
- Chop House Salad
  Spinach, roasted corn, marinated tomato, cous-cous, bacon, pepitas, asiago, dried cranberry, and a buttermilk-pesto dressing.
  $15.00
- King Salmon Tartare
  avocado mousse, citrus vinaigrette, crispy salmon skin, jalapeno, chives, sesame seeds, wonton chips
  $25.00
Red Meat
- Prime Bone-In 'cowboy' Ribeye 18 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $78.00
- '40 Day' Dry Aged Ribeye 14 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $94.00
- Prime Sirloin 10 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $54.00
- Filet 7 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $60.00
- Prime New York Strip 16 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $69.00
- American 'wagyu' Skirt Steak 10 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $75.00
- Grass Fed NY Strip
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $70.00
- Filet 10 Oz.
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $71.00
- Wagyu Filet 8 oz
  Steaks from “Allen Brothers” with your choice of one of our delicious crusts or sauces; even select a surf add on.
  $98.00
Water
- Pan Seared King Salmon
  ginger rice, coconut pineapple broth, mango relish
  $42.00
- Lobster Crusted Seabass
  Thermidor sauce, asiago crumb.
  $61.00
- Pan Seared Sea Scallops
  cous cous pilaf, tomato confit, cauliflower, cucumber carrot salad, green onion oil
  $54.00
Contemporary Land
- Cauliflower Steak
  oasted fingerling potatoes, wild mushrooms, romesco
  $27.00
- Fried Chicken with Smokey Brown Gravy
  Half chicken partially deboned, house made pickles.
  $27.00
- RED Burger
  10oz Creekstone black angus, butterkase,frenched onions, white remoulade,bone marrow bordelaise, parmesan fries
  $27.00
Accessories
- Green-Chile Mac
  $15.00
- Flash Fried Baby Spinach
  $15.00
- 'Loaded' Mashed Potatoes
  $15.00
- Black Truffle Risotto with Marrow Butter
  $18.00
- Horseradish Potato Gratin
  $15.00
- Caesar Broccolini
  $15.00
- Roasted Wild Mushrooms
  $15.00
- Grilled Asparagus with Tomato Confit
  $15.00
- Parmesan Steak Fries with Truffle Mayo
  $15.00
- Bacon-Sherry Brussels Sprouts
  $15.00
- Smoked Bacon Cream Corn
  $15.00
Desserts
- Cheever's Ice Cream Pecan Ball
  Vanilla ice cream rolled in spiced pecans and covered in chocolate sauce.
  $16.00
- Chef's Sorbet
  Gluten free. Three scoops served with seasonal fruit.
  $8.00
- Creme Brulee for Two
  Gluten free. Classic crème brulee in a modern presentation.
  $12.00
- Warm Fudge Spoon Cake
  Walnut fudge spoon cake served with salted caramel, vanilla ice cream, and drunken cherries.
  $10.00